HomeMy WebLinkAbout35419-ZFORM NO. 4
TOWN OF SOUTHOLD
BUILDING DEPARTMENT
Office of the Building Inspector
Town Hall
Southold, N.Y.
CERTIFICATE OF OCCUPANCY
No: Z-34378
Date: 05/27/10
THIS CERTIFIES that the building ALTERATION
Location of Property: 55765 MAIN RD
(HOUSE NO.)
County Tax Map No. 473889 Section 63
subdivision Filed Map No.
SOUTHOLD
(STREET) (HAMLET)
Block 3 Lot 8
Lot NO.
conforms substantially to the Application for Building Permit heretofore
filed in this office dated FEBRUARY 24, 2010 pursuant to which
Building Permit No. 35419-Z dated MARCH 29, 2010
was issued, and conforms to all of the requirements of the applicable
provisions of the law. The occupancy for which this certificate is issued
is OCCUPANCY CHANGE AND INTERIOR ALTERATIONS FOR RESTAURANT TO AN EXISTING
CO~ERCIAL BUILDING AS APPLIED FOR. (COUNTRY CORNER CAFE INC.)
The certificate is issued to STOCKEN DEVELOPMENT 1 LLC
(OWNER)
of the aforesaid building.
SUFFOLK COUNTY DEPARTMENT OF HEALTH APPROVAL C10-09-0014 05/19/10
ELB~-i~IC. AL u~TIFICATE NO. 12689 05/24/10
PLIERS C~KTIFICATION DA'r~ 05/25/10 GEORGE BERRY JR
Autl%orized Signature
Rev. 1/81
Form No. 6
TOWN OF SOUTHOLD
BUILDING DEPARTMENT
TOWN HALL
765-1802
APPLICATION FOR CERTIFICATE OF OCCUPANCY
This application must be filled in by typewriter or ink and submitted to the Building Department with the following:
A. For new building or new use: 1. Final survey of property with accurate location of all buildings, property lines, streets, and unusual natural or
topographic features.
2. Final Approval from Health Dept. of water supply and sewerage-disposal (S-9 form).
3. Approval of electrical installation from Board of Fire Underwriters.
4. Sworn statement from plumber certifying that the solder used in system contains tess than 2/10 of 1% lead.
5. Commergial bui]dino.., industrial building, multiple residences and similar buildings and installations, a eea~ificate
of Code Compliance from architect or engineer responsible for the building.
6. Submit Planning Board Approval of completed site plan requirements.
B. For existing.buildings(prior to April 9, 1957) non-¢onfoming uses, or buildings and "pre-existing" land uses:
1. Accurate survey of property showing all property linea, streets, building and unusual natural or topographic
features~
2. A proper!y completed application and ceusent to inspect signed by the applicant. If a Certificate of Occupancy is
denied, the Building Inspector shall state the reasons therefor in Writing to the applicant.
C. Fees 1. Certificate of Occupancy - New dwelling $25.00, Additions to dwelling $25.00, Alterations to dwelling $25.00,
Swimming pool $25.00, Accessory building $25.00, Additions to accessory building $25.00, Businesses $50.00.
2. Certificate of O~upaney on Pre-existing Building - $100.00
3. Copy of Certificate of Occupancy - $.25
4. Updated Certificate of Occupancy - $50.00
Temporary Certificate of Occupancy - Residential $15.00, Commercial $15.00
Old or Pre-existing Building:
Tg,C
House No. Street
(check one)
Slcck.
Filed Map.
Underwriters Approval:
New Construction:
Location of Pmpe~y:
Hamlet
OWner or OWners of Property:
· Suffolk County Tax Map No 1000, Section
Subdivision
P mi, No.
Health Dept. Approval:
Planning Board Approval:
Request for: Temporary Certificate
Fee Submitted: $ _~'0,
Lot
Lot:
Final Certificate:
(check one)
t Signature
S U F F O I K+~
B U R E/',U ,,
40 Nottingham Drive, Middle Island, NY 11953
Telephone: 631 495 8136 · Fax: 631 980 6455 · E-Mail: SBEIGS@gmail.com
CERTIFICATE OF ELECTRICAL COMPLIANCE
Applicant:
Rough In Inspection Date:
Application No.:
Paul Burns Electrical Cont.
Apr 09~ 2010
12689
Certificate No.:
Final Inspection Date:
Building Permit No.:
12689
Iqay 24, 2010
County Tax Map No.:
This Certificate of Electrical Compliance is limited to the inspection and compliance of electrical equipment and/or
work described below, installed by the applicant named above, located at the premise of and not after the final
inspection date above:
Owner: Dave Hunstein
Site Location: Country Corner Cafe, 55765 Main Rd, Southold, NY 11971
Owner's Address (if different):
Residential [~] Indoor Basement ~ Service [~i~ Shed
Commercial L~ Outdoor ~ First Floor ~ Pool I Hottub
New [~j Renovation ~ Second Floor ['! Attic ~ Garage
Addition ~ ~ Survey Other:
INVENTORY
Single Phase Heat Duplex Recpt 44 Ceiling Fixture 2 HID Fixtures
Three Phase Hot Water GFCI Recpt 4 Wall Fixture Smoke
Main Panel AC Cond Single Recpt Recessed Fixture zH CO Detect
Sub Panel AC Blower Range Recpt Flourescent 11 Smoke CO Combo
Transformer Appliances Dryer Recpt Emergency Time Clock
Disconnect Switches 11 Twist Lock 6 Exit Fixtures Pumps
GFCI Breaker 1 Heat Pump Electric Heat Pool Luminaire Exhaust Fan
Other Equipment: 3 combination exit emergency lights, 3 3Da twist lock recpticles, 3 20a special recpticles, 108 ft of track lighting, 1 walk in cooler, with 30a disconnect, 1
commercial kitchen exhaust hood, 3 paddle fans
The electrical work and/or equipment described above were inspected and appear to be in compliance
with local, state and national electrical code requirements and this office.
Applicant: Paul Burns Electrical Cont.
Inspected By: Roger Richert
License No.:
Date Of Certificate:
May 27,2010
Town Hall, 53095 Main Road
P.O. Box 1179
Southold, New York 11971-0959
Fax (631) 765-9502
Telephone (631) 765-1802
BUILDING DEPARTMENT
TOWN OF 8OUTHOLD
CERTIFICATION
Building Permit No. 3 ff-q/~
Owner:
(please p~t)
-
I certify that the solder used in the water supply system contains less than 2/10 of 1%
lead,
Sworn to before me this o~ ~//
dayof ]0'73__7 , 20?/7
9
Notary Public,~ ]. O} }C.._County
No. 01~7~1
- jr' -(15qur~bers Si~iil~ure)
SUFFOLK COUNTY DEPARTMENT OF HEALTH SERVICES
FOOD INSPECTION NARRATIVE
Action: CONT Estab. ID: 30.565 Estab. Class: 110 Estab. Name:. COUNTRY CORNER CAFE
ctiv. Code(s): 12 Inspection Date: 5/26/2010 Time of Iaspection: 10:15:59 AM
PART 2: BLUE MAINTENANCE ITEMS
These items relate to maintenance of the food service operation and cleanliness, correct as scheduled.
Code Section Descriotion of Violation Correct By
Aay person desiring to opomte a food establishment shall make written application for a permit on
forms provided by the department. Such application shall include the applicant's full name and
post office address and whether such applicant is an individual, finn or corporation, and if
partnership, the names of the partners, together with their addresses; proof of the applicant's
authority to collect sales tax in the State of New York; the location and the type of food
establishment; and the signature of the applicant or applicants, ff the application is for a
temporary food establishment, it shall also include the inclusive dates of the proposed operation.
The operator failed to submit proof of authority to collect sales taxes in New York State, in that the 6/9/2010
certificate provided did not have a valid DBA address.
Equipment and facilities shall be iustalled and maintained in conformance with Title 19 NYCRR
Chapter XXXIlI and any additional local requirements. Actual and potential violations of Title 19
NYCRR Chapter XXXI~I and other local requirements will be referred to the agency of statutory
jurisdiction.
Patron access was not restricted from the front counter at the east and north entrance. 6/9/2010
760-1303.2
760-1311.3
Other Notes
PERMIT ISSUED. OK TO OPERATE AS A FOOD SERVICE ESTABLISHMENT.
COOPER 808
FAX REQUIRED DOCUMENTS TO 852-5871 ATTN: ADAM KUEMMEL. THE CERTIFICATE OF AUTHORITY TO COLLECT
SALES TAX AND PROOF OF CORPORATION SHALL CONTAIN VALID AND CURRENT ADDRESSES FOR THE DBA AND
THE CORPORATION.
THE FOLLOWING ITEMS WERE CHANGED FROM THE APPROVED PLANS:
-REFRIGERATED MERCHANDISE CASE (#36) WAS MOVED ADJACENT TO THE ICE MACHINE ON THE NORTH WALL
-THE LOCATION OF THE REACH-IN FREEZER (#1) AND THE 2 DOOR REACH-IN REFRIGERATOR (#35) WERE SWITCHED
-THE REACH-IN FREEZER (#1) ON THE SOUTH WALL OF THE FRONT COUNTER WAS REMOVED DUE TO LACK OF
SPACE
-THE SODA MACHINE (842) WAS MOVED ADJACENT TO THE FRONT COUNTER HAND WASH SINK ON THE SOUTH
WALL.
-THE SODA MACHINE (#37) WAS REMOVED
NOTES:
-WATER HEATER INSTALLED IS A RHEEM-RUUD 100 GALLON 200,000 BTU CAPACITY UHIT.
-ONE DOOR LOW BOY FREEZER AT THE COOKLINE WAS NOT OPERATING AT THE TIME OF THIS INSPECTION.
REMINDER: BARE HAND CONTACT AND OPEN DISPLAY OF READY-TO-EAT FOOD ITEMS MAY RESULT IN FINES
AND/OR LEGAL ACTION. HANDS SHALL BE WASHED BEFORE PULLING ON CLEAN GLOVES AND AVIER REMOVING
USED GLOVES. GLOVES SHALL NOT BE RE-USED ONCE REMOVED.
INSPECTION BY ADAM KUEMMEL
QUESTIONS CALL 852-5951
Person ReceivIng Report: Sanitarian: 808 Kuemmel Page Page 1 of 1
SUFFOLK COUNTY DEPARTMENT OF HEALTH SERVICES
FOOD ESTABLISHMENT INSPECTION SUMMARY REPORT
Action:CONT Activ. Code(s): 12 Es'tab. ID: 30565 Estab. Class:Il0 Estab. Name: COUNTRY CORNER CAFE
Estab. Address: 55765 ROUTE 25 Estab. City: SOUTItOLB perrmt Restr:D Capacity: 40
Owner: KELLY HUNSTEIN, PRESIDE Corp Name: COUNTRY CORNER C~ lVlgr. Cert. # 1: SAFE:
Corp. Address: PO BOX 625 Inspection Date: 5126/2010 Insp. Status(es): 06 Pdsk: 1
Corp. Zip: 11971 Time of Inspection: 10:15:59 AM
PART 2: BLUE MAINTENANCE ITEMS
These items relate to maintenance of the food service operation anti cleanliness, correct as scheduled.
Code Section Description of Violation
Correct By
760-1303.2
760-1311.3
PERMITS, POSTINGS, PLAN REVIEW, APPLICATIONS, COMMISSIONER'S ORDERS 6/9/2010
NON-FOOD CONTACT SURFACES: DESIGN, MAINTENANCE AND INSTALLATION 6/9/2010
Signature of Person Receiving Report:
Print Name:
808
"The Iten~ noted above are violations of applicabla laws, rules and regulations found during an inspection of the operation of the faciliUe~ in ~hls establishment which
must be cora~-~l as indicated. Failure to comply may result in the iaiUaUon of legal action against this establishment as provided for in Articles 2 and 13 of the Suffolk
County Santia~ Code including a hearing, pe~sible suspension of your food operation, and or the publication of the violation and fines."
FORM NO. 3
TOWN OF SOUTHOLD
BUILDING DEPARTMENT
Town Hall
Southold, N.Y.
BUII/)ING PERMIT
(THIS PERMIT MUST BE KEPT ON THE PREMISES UNTIL FULL
COMPLETION OF THE WORK AUTHORIZED)
PERMIT NO. 35419 Z Date MARCH 29, 2010
Permission is hereby granted to:
STOCKEN DEVELOPMENT 1 LLC
183 SMITHTOWN BLVD
NESCONSET,NY 11767
for :
CHANGE OF OCCUPANCY AND INTERIOR ALTERATIONS TO AN EXISTING COMMER
CIAL BUILDING AS APPLIED FOR
at premises located at 55765 MAIN RD SOUTHOLD
County Tax Map No. 473889 Section 063 Block 0003 Lot No. 008
pursuant to application dated FEBRUARY 24, 2010 and approved by the
Building Inspector to expire on SEPTEMBER 29, 2011.
Fee $ 650.00
ORIGINAL
Rev. 5/8/02
TOWN OF SOUTHOLD BUILDING DEPT.
765-1802
I NSPECTI IO
FOUNDATION 1ST [~'"J ~_~UOUGH PLBG~
~TION 2ND [ ]INSULATION
[ ,~RAMI_~STRAPPING [ ]FINAL
[ ] FIREPLACE & CHIMNEY [ ] FIRE SAFETY INSPECTION
[ ] FIRE RESISTANT CONSTRUCTION [ ] FIRE RESISTANT PENETRATION
REMARKS:
DATE
INSPECTOR
TOWN OF SOUTHOLD BUILDING DEPT.
765-1802
INSPECTION
[ ] FOUNDATION 1ST [ ]//~DUGH PLBG.
[ ] FOUNDATION 2ND [~ INSULATION
[ ] FINAL
[ ] FIRE SAFETY INSPECTION
[ ] FIRE RESISTANT PENETRATION
[ ]FRAMING / STRAPPING
[ ]FIREPLACE & CHIMNEY
RRE RESISTANT COIISTRUC~ON
REMARKS: -~'~-J~-7''~
DATE
INSPECTOR~~~/
3x /?
TOWN OF SOUTHOLD BUILDING DEPT.
765-1802
INSPECTION
[ ] FOUNDATION 1ST
[ ] ROUGH PLBG.
[ ] FOUNDATION 2ND [ ] INSULATION
[ ] FRAMING / STRAPPING ~ FINAL
[ ] FIREPLACE & CHIMNEY [ ] FIRE SAFETY INSPECTION
[ ] FIRE RESISTANT CONS'IRUCTION[ ] FIRE RESISTANT PENETRATION
R.ARKS:
DATE ''~ ~ ~-
DATE
FO~-D,mO~
~o~ON (2~)
PL~G
STATR R~R~ CODE
TOWN OF SOUTHOi
BUILDING DEPARTI
TOWN HALL
SOUTHOLD, NY 119
TEL: (631) 765-1802
FAX: (631) 765-9502
SoutholdTown.Northl
FEB 24 2010
BLDG. DEPT. ,.
FEB 2010
BUILDING PERMIT APPLICATION CHECKLIST
Do you have or need the following, before applyiog?
Examined ~V'"I~ __, 20 /0
Approved ~"~ ,20 ,] ~
Disapproved a/c
Board of Health
4 sets of Building Plans
Planning Board approval
Survey
Check
Septic Form
N.Y.S.D.E.C.
Trustees
Flood Permit
Storm-Water Assessment Form
Contact:
Mail to:
5'ovw/-/aO /Og Ii9 1
Phone: ~/- ~//~ff-~77~
APPLICATION FOR BUILDING PERMIT
· ' ' ' ' '
' .-'* · Date ,20 /O
[: INSTRUCTIONS
a. This application MUST be completely filled in by typewriter or in ink and submitted to the Building Inspector with 4
sets of plans, accurate plot plan to scale. Fee according to schedule.
b. Plot plan showing location of lot and o bml&ngs on premises, relationship to a~j0~f~ng premises or public streets or
areas, and waterways. ~
c. The work covered by this application may not be commenced before issuance of Building Permit.
d. Upon approval of this application, the Building Inspector will issue a Building Permit to the applicant. Such a pemfit
shall be kept on the premises available for inspection throughout the work.
e. No building shall be occupied or used in whole or in part for any purpose what so ever until the Building Inspector
issues a Certificate of Occupancy.
f. Ev0ry building permit shall expire if the work authorized has not comme~r~ced within 12 months after the date of
issuance or has not been completed within 18 months from such date. If no zoning amendments or other regulations affecting the
property have been enacted in the interim, the Building Inspector may authorize, in writing, the extension of the permit for an
addition six months. Thereafter, a new permit shall be required.
APPLICATION IS HEREB¥,MAi~ t~;~l~lg',a/lr[!ng Department for the issuance of a Building Permit pursuant to the
Building Zone Ordinance of the Town of Southold, Suffolk County, New York, and other applicable Laws, Ordinances or
Regulations, for the construction of buildings, additions, or alterations or for removal or demolition as herein described. The
applicant agrees to comply with all applicable laws, ordinances, building code, housing code, and regulations, and to admit
authorized inspectors on premises and in building for necessary inspections.
(Signature of applicant or namO, ifa corporation) '
(Mailing address of applicant)
State whether applicant is owner, lessee, agent, architect, engineer, general contractor, electrician, plumber or builder
Name of owner of premises ~7-O~X/bZF tD~dZO/'~ £d ~--
(As on the tax roll or latest deed)
If applicant is a comoration, signature of duly authorized officer
I ~Name and title of corporate 0~cer)
Builders License No.
Plumbers License No.
Electricians License No.
Other Trade's License No.
Location of land on which proposed work will be done:
House Number Street
Hamlet
County Tax Map No. 1000 Section ~?/o ~ Block t93 Lot tg~
Subdivision Filed Map No. Lot
State existing use and occupancy of premises and intended[us~ and occupancy of pr~p/5§e~l construction:
a. Existing use and occupancy Vdr_-fltl)'F crOr~E/~c'~ iii!
b. Intended use and occupancy REgyIqo?~arF .
Nature of work (check which applicable): New Building. Addition Alteration
Repair Removal Demolition Other Work
Estimated Cost Fee
If dwelling, number of dwelling units
If garage, number of cars /)/R
(Description)
(To be paid on filing this application)
Number of dwelling units on each floor /7/~
I tt
7. Dimensions of existing structures, if any: Front q O -{5>
Height. Number of Stories _~
6. If business, commercial or mixed occupancy, specify nature and extent of each type of use.
Rear /~0 O Depth
Dimensions of same structure with alterations or additions: Front ~tD/-- Og Rear
Depth Height.
8. Dimensions of entire new construction: Front
Height
9. Sizeoflot:Front ~qt'],70/
10. Date of Purchase ~/~'
11. Zone or use district in which premises are situated
Number of Stories
I-lOt -0° Rear t--/O/'--Ot~ Depth
Number of Stories ,~
Rear o~)~>,Og t Depth
Name of Former Owner
/
12. Does proposed construction violate any zoning law, ordinance or regulation? YES NO
13. Will lot be re-graded? YES__ NO ~x Will excess fill be removed from premises? YES NO
14. Names of Owner ofpremises.crocroo 1)¢¥1/_/.c Address If3~/7.,VZOWWO. LV,'> PhoneNo.
Name of Architect CItS~tg5 77#om/~5 Address~aaa~ra~r ~aa~v~ Phone No ~'5'/- Z,~7-
Name of Contractor $/~s rn~. c~sra~crwtv Address f,O. ~t/~'l ..~ltr/~b Phone No.
15 a. Is this property within 100 feet of a tidal wetland or a freshwater wetland? *YES NO
* IF YES, SOUTHOLD TOWN TRUSTEES & D.E.C. PERMITS MAY BE REQUIRED.
b. is this property within 300 feet of a tidal wetland? * YES __ NO X
* IF YES, D.E.C. PERMITS MAY BE REQUIRED.
16. Provide survey, to scale, with accurate foundation plan and distances to property lines.
17. If elevation at any point on property is at 10 feet or below, must provide topographical data on survey.
18. Are there any covenants and restrictions with respect to this property? * YES
· IF YES, PROVIDE A COPY.
__NO ,X'
STATE OF NEW YORK)
SS:
COUNTY OF Su,*Ko~Z )
KELLy being duly sworn, deposes and says that (s)he is the applicant
(Name of individual signing contract) above named,
'(Contractor, Agent, Corporate Officer, etc.) ,'
of said owner or owners, and is duly authorized to perform or have performed the said work and to make and file this application;
that all statements contained in this application are tree to the best of his knowledge and belief; and that the work will be
performed in the manner set forth in the application filed therewith.
John M. Judge
NOTARY PUBLIC, State of New York
Swam to before me this ,
, · -,,.. No. 01JU6059400
9_~'~ dayof Fcbo,,..,,~,,~i ' 20'~ ' QualifiedlnSuffolkCounht ·
Commission Expires May ~9, ~0, ~ O
oh. ,., ,-
NOTAR:f i , "[ ....of New York
No.
SUFFOLK COUNTY DEPARTMENT OF HEALTH SERVICES
CERTIFICATE OF APPROVAL OF FOOD SERVICE ESTABLISHMENT
FOR CONSTRUCTION, ALTERATION OR REMODELING
Applicant
Country Corner Cafe
Establishment Location
55765 Route 25 (PO Box 625)
Southold, NY 11971
Approval is issued under the provisions of Article 13, Section 1304 of the Suffolk County
Sanitary Code for:
1) New Structure 3) X Conversion
2) Remodeling 4). Other
THE FOLLOWING CONDITIONS APPLY:
1) THAT THE PROPOSED CONSTRUCTION IS IN CONFORMITY WITH THE PLANS AND
SPECIFICATIONS APPROVED BY THIS DEPARTMENT.
2) THAT THE APPLICANT CONTACTS THE FOOD CONTROL OFFICE AT 631 852-5873 TO
ARRANGE AN INSPECTION OF COMPLETED CONSTRUCTION PRIOR TO OPERATION.
3) THIS CERTIFICATE IS NOT A PERMIT TO OPERATE A FOOD SERVICE ESTABLISHMENT.
OPERATION WITHOUT A SATISFACTORY PRE-OPERATIONAL INSPECTION AND/OR A PERMIT
TO OPERATE WILL RESULT IN LEGAL ACTION.
4) THAT THE APPLICANT SHALL ASSURE CONFORMANCE WITH THE FOLLOWING
AMENDMENTS TO PLANS AND SPECIFICATIONS:
I. All equipment must be properly indirectly drained as required.
2. Final wastewater management approval must be received.
ISSUED FOR THE COMMISSIONER OF HEALTH
DI/SIGNATED REPRESElq,rI~ATIVE DATE
TRAFNING AND PLAN REVIEW UNIT 360 Yaphank Ave, Yaphank, N.Y 11980 631 852-5873
9/05
PROFESSIONAL ENGINEER
1725 HOBART ROAD / PO Box 616 SOUTHOLD, NEW YORK 11971
TEL: 631.765.2954 . FAX:631.614.3516 · e-mail:joseph@fischetti.com
Southold Building Dept
PO Box 1179
Southold, NY 11971
Date:
Reference:
March 25, 2010
Country Corner Cafe
PARKING CALCULATIONS
Revco Building: Warehouse/Retail - 4800 square feet
Warehouse =1800 sf- 1 space/1000 square feet = 2 spaces
Retail = 2800 sf- 1 space per 200 square feet = 14 spaces
Retail Ist floor Main Road - 800 Square Feet
I space per 200 square feet
16 spaces
4 spaces
Restaurant - 41 seats - 2000 sf
1 space per 100 Square feet 20 spaces
Total spaces required = 40 spaces
Total provided = 40 spaces
BOARD CERTIFIED STRUCTURAL ENGINEER
ICC/ANSI A117.1-2003
604.3 Clearance.
Other fixtures not allowed
I within this area~
60 rain
525
Fig. 604.3
Size of Clearance for Water Closet
604.3.1 Size. A clearance around a water closet
60 inches (1525 mm) minimum, measured per-
pendicular from the sidewall, and 56 inches
(1420 mm) minimum, measured perpendicular
from the rear wall, shall be provided.
604.3.2 Overlap. The required clearance around
the water closet shall be permitted to overlap the
water closet, associated grab bars, paper dis-
pensers, sanitary napkin receptacles, coat
hooks, shelves, accessible routes, clear floor
space at other fixtures and the turning space. No
other fixtures or obstructions shall be within the
required water closet clearance.
604.4 Height. The height of water closet seats shall
be 17 inches (430 mm) minimum and 19 inches
(485 mm) maximum above the floor, measured to
the top of the seat. Seats shall not be sprung to
return to a lifted position.
EXCEPTION: A water closet in a toilet room for a
single occupant, accessed only through a private
office and not for common use or public use, shall
not be required to comply with Section 604.4.
604.5 Grab Bars. Grab bars for water closets shall
comply with Section 609 and shall be provided in
accordance with Sections 604.5.1 and 604.5.2.
Grab bars shall be provided on the rear wall and on
the side wall closest to the water closet.
EXCEPTIONS:
1. Grab bars are not required to be installed in
a toilet room for a single occupant,
accessed only through a private office and
not for common use or public use, provided
reinforcement has been installed in walls
Chapter 6. Plumbing Elements and Facilities
17 - 19
Fig. 6O4.4
Water Closet Height
and located so as to permit the installation
of grab bars complying with Section 604.5.
2. In detention or correction facilities, grab
bars are not required to be installed in
housing or holding cells or rooms that are
specially designed without protrusions for
purposes of suicide prevention.
3. In Type A units, grab bars are not required
to be installed where reinforcement com-
plying with Section 1003.11.4 is installed
for the future installation of grab bars.
4. In Type B units located in institutional facili-
ties and assisted living facilities, two
swing-up grab bars shall be permitted to be
installed in lieu of the rear wall and side wall
grab bars. Swing-up grab bars shall comply
with Sections 604.5.3 and 609.
5. In a Type B unit, where fixtures are located
on both sides of the water closet, a
swing-up grab bar complying with Sections
604.5.3 and 609 shall be permitted. The
swing-up grab bar shall be installed on the
side of the water closet with the 18 inch
(455 mm) clearance required by Section
1004.11.3.1.2.
604.5.1 Fixed Side Wall Grab Bars. Fixed side-
wall grab bars shall be 42 inches (1065 mm) min-
imum in length, located 12 inches (305 mm)
maximum from the rear wall and extending 54
inches (1370 mm) minimum from the rear wall. In
addition, a vertical grab bar 18 inches (455 mm)
minimum in length shall be mounted with the bot-
tom of the bar located between 39 inches (990
mm) and 41 inches (1040 mm) above the floor,
and with the center line of the bar located
47
Chapter 6. Plumbing Elements and Facilities
between 39 inches (990 mm) and 41 inches
(1040 mm) from the rear wall.
EXCEPTIONS:
1. In Type A and Type B units, the vertical
grab bar component is not required.
2. In a Type B unit, when a side wall is not
available for a 42-inch (1065 mm) grab
bar, the sidewall grab bar shall be per-
mitted to be 18 inches (455 mm) mini-
mum in length, located 12 inches (305
mm) maximum from the rear wall and
extending 30 inches (760 mm) minimum
from the rear wall.
12 max
305
990 -1040
42 min
1065
Fig, 604.5.1
Side Wall Grab Bar for Water Closet
604.5.2 Rear Wall Grab Bars. The rear wall grab
bar shall be 36 inches (915 mm) minimum in
length, and extend from the centerline of the
water closet 12 inches (305 mm) minimum on the
side closest to the wall, and 24 inches (610 mm)
minimum on the transfer side.
EXCEPTIONS:
1. The rear grab bar shall be permitted to
be 24 inches (610 mm) minimum in
length, centered on the water closet,
where wall space does not permit a grab
bar 36 inches (915 mm) minimum in
length due to the location of a recessed
fixture adjacent to the water closet.
2. In a Type A or Type B unit, the rear grab
bar shall be permitted to be 24 inches
(610 mm) minimum in length, centered
on the water closet, where wall space
does not permit a grab bar 36 inches
(915 mm) minimum in length.
3. Where an administrative authority
requires flush controls for flush valves to
ICC/ANSI A117.1-2003
be located in a position that conflicts with
the location of the rear grab bar, that
grab bar shall be permitted to be split or
shifted to the open side of the toilet area.
36 min
24 min 305
610
Fig. 604.5.2
Rear Wall Grab Bar for Water Closet
604.5.3 Swing-up Grab Bars. Where swing-up
grab bars are installed, a clearance of 18 inches
(455 mm) minimum from the centedine of the
water closet to any side walt or obstruction shall
be provided. A swing-up grab bar shall be
installed with the centerline of the grab bar 153/4
inches (400 mm) from the centedine of the water
closet. Swing-up grab bars shall be 28 inches
(710 mm) minimum in length, measured from the
wall to the end of the horizontal portion of the
grab bar.
153/4
400 %~. ~,
1 ........ -1'
4 455 q 455
Fig. 604.5.3
Swing-up Grab Bar for Water Closet
48
Town of Southold
Erosion, Sedimentation & Storm-Water Run-off ASSESSMENT FORM
PROPERTY LOCATION: S.C.T.M. ~. THE FOLLOWING ACTIONS MAY REQUIRE THE SUBMISSION OF A
/00~) ~ ~ ~ ~)3 ~ ~' 8TORM-WATEI~ GRADINGf DRAINAGE AND EROSION CONTROL PLAN
Dlstdct Section Block Let CERTIFIED BY A DESIGN PROFESSIONAL IN THE STATE OF NEW YORK.
Itam Number: (NOTE: A Check Monk (~) for each Ouestio~ IS Requirad for a Complete Applicotlon)
Yes No
1
2
3
4
5
6
7
8
9
Will this Project Retain All Storm-Water Run-Off GeoaraI~l by a Two (2") Inch Rainfall on Site?
(This item will Ine4ude all run-off oreated by site cleating and/or construction activities as well as all Site
Improvements and the permanent creation of impervious surfaces.)
Does the Site Plan and/or Survey Show All Proposed Drainage Structures Indicating Size & Location?
This Item shall include all Proposed Grade Changes and Slopes Controlliug Surface WatanRowl
Will this Project Require any Land Filling, Grading or Excavation where there is a change to the Natural
Existing Grade Invoivlng more than 200 Cubic Yards of Matadal within any Parcel?
Will this Appticeiton Require Land Disturbing Activities Encompassing an Area in Excess of
Five Thousand (5,000) Square Feet of Grooad Surtaee?
Is there a Natural Water Coume Running through tbe Site?
Is this Project within the Trustees jut(sd(ct(an or within One Hundred (100') fee~ of a Welland or Beach?
Will there be Site pmperation on Existing Grade Slopes which Exceed Fifteen (15)feet of Vertical Rise to
One Hundred (100') of Horizontal Distance?
Will Ddveways, Parking Areas or other Impervious Sudaces be Sloped to Direct Storm-Water Run-Off
into and/or in the direction of a Town fight-of-way?
Will this Prelect Require the Placement of Ma~edal, Removal of Vegetation and/or the Construction of
any Item Within the Town Right-of-Way or Road Shoulder Area?
(This Item will NOT Include the Installation of Driveway Aprons.)
Will this Project Require Site Preparation within the One Hundred (100) Year Floodplain of any Walercourse?
NOTE: If Any Answer to Questions One through Nine is Answered with a Check Mark In the Box, a Storm-Watar, Grading,
Drainage & Erosion Control Plan Is Required and Must be Submitted for Review Prior to Issuance of Any Buitdlng Penn(ti
EXEMPTION: Ye~s N._9.o
Does this project meet the minimum standards for classification as an Agricultural Project?
Note: If You Answered Yes to this Question, a Storm-Water, Grading, Drainage & Erosion Control Plan is NOT Requlredl
STATE OF NEW YORK,
cou~r~ oF .....~.~,f...~....4,~ ................. ss
That I ....... .~.~.Z...L..~.....~..0.~/....~... .............................. i.. being duly sworn, de'poses and says that he/she is the applicant for Permit,
(Name of indMdual sig~iog Document)
And that he/she is the ...... ,P~....././2~...:.....O~....O....'2~...~.ff..~...~_~.....~.,~...Z'.Z~., ..................................................................
(Owner, Contrac~r, Agent. Co.orate Officer, etc.)
Owner and/or representative of the Owner of Owner's, and is duly authorized to perform or have performed the said work and to
make and file this application; that all statemen[s contained in this application are true to the best of his knowledge and belief; and
that the work will be performed in the manner set forth in the application filed herewith.
Sworn to before me this;
.......... ~..~...~..~ ...................... day of......~...~.~f~D~.~..~ ..............
Notary Public: .......... ~ ................................. . ......................
FORM - 06~07 Qualified In Suffolk County (
Commission Expires May 29, 20, 0
SOUTHOLDTOWN , I FIRE INSPECTOR
JOB: ~O0/[,/7'/2~/ ~/[/'/;~2_ ~ JDATE: ~-/O
LOCATION: .~Oo~L.-~"~ IS/B/L: ~ - ~_
_ NotesPaperH Page
County Department of ]
supply and sewage
incor, slsteacies or l
accordance with
;t~dar&, ~e ating to water
construction i'~ required to be in
per.it conditions and applicable
by the Department, This approval
CARLISLE
E. cOCHRAN
Rev[ewer
300
29 4
STY
BRICK
BLDe. ~[
MH
MAIN ROAD
Note, NO WELLS W/TH/N I50'
OF SUBJECT PROPERTY'
TRAP
D~PTH
SEPHC TANK
I0'¢ ~ 5' EFF£C?IVE
DEPTH
LEACHING
POOLS
OEpT~
(S.R.
34
2_26.06
TANK
0
NOTE,
SU~SURF'ACE SEtVAGE DISPOSAL
SYSTEM DESIGN
JOSEPH Fr$CHSTTI,
HOBART ROAD
SOUTHOLD N.Y.
I~REA = ~i 7,$67 .s'q. fl
or 1.0874 acres
SITE DATA
SEWAGE D SPOSAL DESIGN
PLAN OF PROPERTY
COUNTRY CORNERCAFE
AT SOUTHOLD
TOWN OF SOUTHOLD
SUFFOLK COUNTY, N.Y.
ldo0 063 03
SCALE I" 20~
OCT. 29, 2009
(631) 765
49618
1~97.
87-540
8'7 - 540
SCDHS Ref.# CIO-09-OOl4
SEPTIC SYSTEM MEASUREMENT
24' 42'
GT
ST
LP#I
LP#2
LP#3
52
~,,,onR 20 E.
N
MH
· I
S,
290
B6°55'OO"w. ~
MAIN
Nole, NO WELLS WITHIN 150'
OF SUBJECT PROPERTY
GREASE TRAP
B'¢~ 5' EFFECTIVE
DEPTH
SEPTIC TANK
I0'¢ ~ 5' EFFECTIVE
DER TH
ROAD
(S.R.
25 )
34
226.06
N. B6o 55'OO,,E. ~
54.55'
36, g
244.70.
NOTE'
SUBSURFACE SEWAGE DISPOSAL
SYSTEM DESIGN
BY' JOSEPH FISCHETTI~ P.E.
HOBART ROAD
SOUTHOLD~ N.Y. 11971
{631) 765-2954
AREA = 47,567 ;q.f!
or 1.0874 acres
TEST 80R;NG
KEP MAP
SI TE
SITE DATA
ALLOWABLE SANITARY FLOW
Building ~1 4800 x .03 = 144 gpd
Building #2 1623 x .03 - 48.83 gpd
SEWAGE DISPOSAL DESIGN
PLAN OF PROPERTY
COUNTRY CORNER CAFE
AT SOUTHOLD
TOWN OF SOUTHOLD
SUFFOLK COUNTY, N.Y.
I(~OO 063 03 08
SCALE I" 20'
OCT, 29~ 2009
DEC. 88, 8009{~ddifionsl
JAN. 18, 2010 (revisions) '
JAN. 14~ 2010(ADDITIONS)
FEB. 5, 8010 [revisions/
FEB. 18, 2010 tADDITIONSL
MAY 12~ 80i0 (FINAL RESTAURANT)
/?y~ 49618
PECONIC 5
(631) 765 - 5020 FAX (6311 765 - 179T.
P. O. BOX 909
1850 TRAVELER STREET
SOUTJ~OLO, N.Y. 1197I 87-.540
87 - 54O
~IO'xlQ~R A~REA
FEN~
~8" CONC. CURB
FREEZER ROOM COOLER ROOM
PROPOSED DROP HDR, w 8 x 24 creel beam
CHIMNEY
8AT
EME
LINE OF EXISTING WALLS R RE
TO BE REMOVED (TYP.)'~3
ROOM
DINING I
~EX,STING WINDOWS TO REMAIN EXISTING DOOR~/
1. TRUE REACH IN FREEZER MODEL i~ T-23F
2, TRUE SOLID DOOR REFRIGERATOR MODEL TWT-48
AMERICAN RANGE B BURNERS MODEL # AR6
4, AMERICAN RANGE GRIDDLE MODEL # AR36G
5,PITCO DEEP FRYER MODEL # 35C
B, JADE 84" MANUAL GRIDDLE MODEL # JGM-2464
7,AUTO CHLOR A5 WATERSAVER DISHWASHER
S.ADVANCE TABOO TABLE W/SINK MODEL ~ KMS-11B-505L
9, ADVANCE TABOO SOIL STRAIGHT MODEL # DTS-SSO-60
10, ADVANCE TABCO CLEAN DISHTABLE MODEL ~ DTC-SSO-24
11, ADVANCE TABOO SERVICE SINK MODEL ~ g-oP-20
12. TRUE WORTOP MODEL # TWT-60
15. BLODGEIT CONVECTION OVEN - MODEL # CTB/CT~R
14. GLOBE MANUAL SLICER MODEL # 3600P
15, ADVANCE TABOO EQUIPMENT STAND MODEL # ES-247
16. MASTER BILT WALK IN COOLER & FREEZER
17. ADVANCE TABCO SS EQUIPMENT STAND MODEL # ES-243
18. STAR-MAX RADIANT CHAR-BROILER MODEL ~ 6124ROBD
19. ADVANCE TABCO THREE COMPAR~ldENT SINK - MODEL ~ 4-3-48
1gA, EAGLE GROUP SS WIRE SHELVES 48"
20. ADVANCE TABOO HAND SINK MODEL ~ 7-PS-66
20A. ADVANCE TABOO DROP-IN SINK MODEL # 01-1-10
21. TRUE FOOD PREP TABLE MODEL # TSSU-27-12M-B
22, TRIUMPH OAS HOT FOOD TABLE MODEL # HF-2G-NAT
25, TRUE SANOW1CH/SALAO PREP TABLE MODEL # TSSU-BO-24-B-ST
24. ADVANCE TABOO SS SHELM]NO MODEL #TS-12-84
24A. HATCO GLO-RAY INFRARED FOODWARMER
2§, MASSER-BUILT DIPPING FREEZER MODEL # DD-66/66CG/66L
25A. MASTER-BUILT DIPPING FREEZER MODEL # DD-SS/SSCG/BBL
26, THE DIPWELL COMPANY DIPPING WELL
27, MASTER Milt ICE CREAM & NOVEL~' DISPLAY MODEL # FIP-50 // ~ ·
28, SILVERKINGFOUNTA,NE~q~./DRYSTORAGECOMBOMODEL#SKF2A /
CARP'G,A : SOFT ,GE CREAM MADH,NE MODEL # UF-BS GS
31. HOSHIZAKI SELF CONTAINED CUBER MODEL # AMIfOBAF
52, ADVANCE TABOO SS OPEN BASE WORK TABLE MODEL # EB-SS-S03
33, STAR MFO, INTERNATIONAL BELGIAN WAFFLE MAKER MODEL # SWB7RBE
33A. PANASONIC 1000 WA13' COMMERCIAL MICROWAVE MODEL ~ NE-1054
34, WARING COMMERCIAL COMBINA]ION BAGEL TOASTER MODEL # WCT810
55. TRUE GLASS DOOR bIERCHANDISER SLIDE DOOR REF MODEL # GDM-4~
55. TRUE GLASS DOOR MERCHANDISER SWING DOOR REFRIGERATOR MODEL # GDM-23
57. CORNELIUS DROP-IN POST-MIX DISPENSER MODEL # 1522
s9, ON LEAD
40 CURTIS COFFEE BREWER MODEL ~GEM TS TWIN CE
4f CUSTOM SS HOOD W/ANSUL SYSTEM .~,,OCCUPANCY
4z. LA.CER CED 1Boo., PEREOR.A. OE OR,NK O,BPE.S R
EXCEED 2_4 2 OF I% LEAD.
A HOOD EXHAUST SYSTEM (TYPE 1) FOR COOKING EQUIPMENT SHALL BE PROVIDED AND
PROTECTED WiTH A FIXED PIPE FIR EXTINGUISHING SYSTEM, THE SYSTEM SHALL BE DESIGNED
AND INSTALLED IN ACCORDANCE WITH NFPA 96, CONTRACTOR TO SUBMIT SHOP DRAWINGS FOR
~ -- REQUIRED
USE RESTAURANT GROUP A-2
CONSTRUCTION TYP V b (WOOD FRAME) PLJMB~NG
ALL PL IMBING WASTE
& WA~ ER LINES NEED
N 0 T E: TESTING E EFORE COVERING
~RIOR FINISHES AS SELECTED PER OWNER,
ALL FINISHES SHALL COMPLY WITH NYS BUILDING CODE ALLCON.CrRUCTIONSHALL
PER TABLE 805.5 MEETTHE RE ;)UIREMENTSOFTHEcoDES OF ',IEW YORK STATE.
RRE INSPECTION
APPR.OYED AS NOTEDREQUIRED BEFORE
1.765'1802NOTIFYFouNDATIoN.BUILDINGBAM 3woDEPARTMFd~J;-- THEAT
FOLLOWING INSPECTIONS
REOUIRED UeE IeIlkll
FOR POURED CONCRETE '
WITHOUT CERTIFICATE
4, ETRUCT, CSF HPAN V
BE COMPLETE FOR C.O. -- ......... '~--
ALL CONSTRUCTfON SHALL MEET THE
REQUIREMENTS OFTHE CODESOFNEW
YORK STATE, NOT RESPONSIBLE FOR
DESIGN OR CONSTRUCTION ERRORS1
THESE DRAWINGS AND ACCOMPANYING SPECIFICATIONS, AS INS~UMENTS OP SERMCE, ARE TNE EXCLUSIVE PROPERLY' OF THE ARCHI~CT AND THEIR USE AND PUBLICA~ON SHALL BE RESTRIC~D TO ~E ORIGINAL BID_ FOR WHICH THEY WERE PREPARED, REUSE, REPRODUCTION OR PUBLICATION DY ANY METHOD, IN WHOLE OR IN PART, iS PROHIBITETI EXCEPT BY WRITTEN PERMISSION FROM THE ARCHITECT, TITLE TO THESE PLANS SHALL REMAIN WITH PdE ARCHITECT, VISUAL CONTACT ~TH THEM SHALL CONBTIEUTE PRIMA FAClE EVIDENCE OF ACCEPTANCE OF THESE RESTRIC~ONS,
,
....
WATER CLOSET - 56"x60"
LAVATORY - 30"x4~"
.,,,.'- ¢
. Z ROOM. __
: ~ ~ ~ PAPER,
~ ~ N ~ T F' ~ CANNE )
j J
~ HANDICAP BATH BETAI LS
~ CANNE
GOODS
STORA~
FOUNDATION PLAN
SCALE: 1/4" = 1'-0" ~ .[.,i :
LOFT I ·
NO USE I '1
':~ I I 1 1/2' I I I I1~,, ll~,, ii 1~,, I I
-- WALK IN I SPACE I I I I
I I I SERViCE I DROP I HAND I HAND
FRESH AIR Ii SINK COOLER I SAVER i SINK i ] I F~BLE WASHER I , SINK I WELL
SINK II SINK I I
I SINK I I 3 COqP. SINK I DISH DROP II DIPPING I DiPPiNG
I WELL
D I N I N G & z,, z,, 11/2" ~" ~ ]" 3" 1"
o 12 12 12 I2 I2 12
Li ~_CAST ,RO~ pi,E P,TO.E~ /
NOT TO SCALE
2
SECTION
SCALE: 1/4" = 1'-0"
~,10'xl '~
FENCED DI~bI~;~STER AREA
,6" CONC. CURB
~IDEWALK
FREEZER ROOM COOLER ROOM
?
PROPOSED DROP HDR. (5)-11~"
W/(2)- 11"x ~" STL, F~TCH PLATE
CHIMNEY
LiNE OF EXISTING WALLS
TO BE REMOVED (Typ,)~.~r~
Il
K I T C H E COLUMN
REM~VE-D- -- (~
Z
D
1 HR RATED WALL
2x4 O 16" O,C. 1 LAYER 5/8"
TYPE "X" GYP BO, EACH SIDE
CONTER
HALF
ININ G
DINING
//
//
//
//
//
W
KITCHEN EQUIPMENT K
1, TRUE REACH IN FREEZER MODEL 1¢ T-23F
2, TRUE SOLID DOOR REFRIGERATOR MODEL TWT-48
3, AMERICAN RANGE 6 BURNERS MODEL ~ AR6
4, AMERICAN RANCE GRIDDLE MODEL # ARS6G
5. PITCO DEEP FRYER MODEL ~ 35C
§, ,lADE 8~" MANUAL GRIDDLE MODEL ~ JGM-2484
7. AUTO CHLOR AS WATERBAVER DISHWASHER
S. ADVANCE TABOO TABLE W/SINK MODEL ~ KMS-11B-305L
g. ADVANCE TABOO SOIL STRAIGHT MODEL ~ DTS-SSD-60
10, ADVANCE TABOO CLEAN DISHTABLE MODEL ~ DTC-S30-2~-
I1, ADVANCE TABCO SERVICE SINK MODEL
,z. WORTDP MODEL, T-SO
14. GLOBE MANUAL SLICEI~ MOOEL# 3600P
lB, ADVANCE TABOO EQUIPMENT STAND MODEL ~ ES-247
16, MASER SILT WALK IN COOLER & FREEZER
17, ADVANCE TABCO SS EQUIPMENT STAND MODEL # ES-243
18. STAR-MAX RADIANT CHAR-BROILER MODEL
19, ADVANCE TABOO THRE'E COMPARTMENT SINK - MODEL # ~-5-~-8
W/DRAINBOARD - ~ N-5-818
1ga. EAGLE GROUP SS W1RE SHELVES
20. ADVANCE TABOO HAND SINK MODEL
20A. ADVANCE TABCO DROP-iN SINK MODEL
2OB, ADVANCE TABCO SPACE SAVER SINK MODEL # 7-PS-56
21. TRUE FOOD PREP TABLE MODEL # TSSU-27-12M-B
22, TRIUMPH GAS HOT FOOD TABLE MODEL
23, TRUE SANDWICH/SALAD PREP TABLE MODEL
24, ADVANCE TABCO SS SHELWNO MODEL #TS-12-84
24A. HATCO GLO-RAY INFRARED FOODWARMER
25. MASTER-BUILT DIPPING FREEZER MODEL ~ OD-66/66CG/66L
25A, MASTER-BUILT DIPPING FREEZER MODEL
26, THE DIPWELL COMPAN~ DIPPING WELL
27. MASTER BILT ICE CREAM & NOVELTY DISPLAY MODEL
28, SILVER KING FOUNTAINETTE/DRY STORAGE COMBO MODEL ~ SKF2A
29, CARPiGIANI SOFT ICE CREAM MACHINE MODEL # UF-253 GP
30. SERVER FOOD WARMERS (HOT TOPPINGS) MODEL ~ FSP 82060
31, HOSHIZAKI BEGr CONTAINED CUBER MODEL ~ AM150BAF
32, ADVANCE TABCO SS OPEN BASE WORK TABLE MODEL
33. STAR MFG. INTERNATIONAL BELGIAN WAFFLE MAKER MODEL # SWB7RBE
33A. PANASONIC 1000 WATT COMMERCIAL MICROWAVE MODEL
34~ WARING COMMERCIAL COMBINATION BAGEL TOASTER MODEL ~ WCTBIO
35. TRUE GLASS DOOR MERCHANDISER SLIDE DOOR REF MODEL
36, TRUE GLASS DOOR MERCHANDISER SWING DOOR REFRIGERATOR MODEL
CORNE.MS DROP-IN POST-MIX BISPENSER MODEL
KITCHEN PROTECTION NOTES:
~,a: ~ A HOOD EXHAUST SYSTEM FDR COOKING EQUIPMENT SHALL BE PROVIDED AND PROTECTED WITH ~ ~ ~,~
<~ A FIXED PiPE FIR EXTiNGUISHiNG SYSTEM, THE SYSTEM SHALL BE DESIGNED AND INSTALLED IN
o
mka.., ACCORDANCE WITH NFPA 96. CONTRACTOR TO SUBMIT SHOP DRAWINGS FOR APPROVAL, ~'-r--
USE RESTAURANT GROUP A-2
EXISTING WINDOWS TO REMAIN EXISTING DOOR ~ ~ ~-
NO
CHANGE
TO
EXTERIOR
ALL FINISHES SHALl_ COMPLY WITH NYS BUILDING CODE ,'- -
PER TABLE 803.5 °~
SCALE: 1/4" 1'
SHEET NO,
1
PRO,DE ~ INSTALL
NEW TOWEL BARS & GRAB BARS
NEW ADA TOILET~
12"
EXISTINO
)les
MIRROR
LAV, DEPTH
WASTE LINE
EMPLOYEE
LOOKERS
NO
STORAGE
ZONE~
1~," WASTE I
NO
ZONE
WASTE LI
DRY,
PAPER,
WIRE
HANDICAP
SCALE: N TS.
BATH DETAILS
FOUNDATION PLAN
SCALE: 1/4" = 1'-0"
F R FN~LHE TA I R
4" VENT
THRU
ROOF
1/2"
I I BATH
II SINKBATH 1'~ ,-~l I SiNK
PER NYS CODE
WALK IN
COOLER
11/2,,~]7
SPACE I I DROP [ HAND I
SAVER I I SIN~ I SINK 3 COMP. SINK
MAKER
TYPICAL INDICATION FOR INDIRECT DRAIN /
1~" ]1~I'
HAND I DROP
SrNK I
i SINK
DIPPING DrPPIND
I WELL WELL
PLUMBING RISER
NOT TO SCALE
THESE DRAWINGS AND ACCOMPANYIND SPECIFICATIONS, AS INSTRUMENTS OF SERVICE, ARE THE EXCLUSIVE PROPERTY OF THE ARCHITECT AND THEIR USE AND PUBLICA30N SHALL BE RESTRIC~:D TO THE ORIGINAL SITE FOR ~¢HICH II~EY WERE PREPARED. REUSE, REPRODUOIION OR I~UBLICA30N BY ANY METHOD, IN WROLE OR IN PART, IS PROHIWITED EXCEPT BY WRITTEN PERMISSION FROM file ARCHIIEDT. TITLE TO THESE PLANS SHALL REMAIN WITH THE ARCHITECT. VISUAL CONTACT ~TN THEW SHALL CONS~TUTE PRIMA FACIE EVIDENCE OF ACCEPTANCE OF ~ESE RESTRIC~ONS
SHEET NO.
2