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HomeMy WebLinkAbout35419-ZFORM NO. 4 TOWN OF SOUTHOLD BUILDING DEPARTMENT Office of the Building Inspector Town Hall Southold, N.Y. CERTIFICATE OF OCCUPANCY No: Z-34378 Date: 05/27/10 THIS CERTIFIES that the building ALTERATION Location of Property: 55765 MAIN RD (HOUSE NO.) County Tax Map No. 473889 Section 63 subdivision Filed Map No. SOUTHOLD (STREET) (HAMLET) Block 3 Lot 8 Lot NO. conforms substantially to the Application for Building Permit heretofore filed in this office dated FEBRUARY 24, 2010 pursuant to which Building Permit No. 35419-Z dated MARCH 29, 2010 was issued, and conforms to all of the requirements of the applicable provisions of the law. The occupancy for which this certificate is issued is OCCUPANCY CHANGE AND INTERIOR ALTERATIONS FOR RESTAURANT TO AN EXISTING CO~ERCIAL BUILDING AS APPLIED FOR. (COUNTRY CORNER CAFE INC.) The certificate is issued to STOCKEN DEVELOPMENT 1 LLC (OWNER) of the aforesaid building. SUFFOLK COUNTY DEPARTMENT OF HEALTH APPROVAL C10-09-0014 05/19/10 ELB~-i~IC. AL u~TIFICATE NO. 12689 05/24/10 PLIERS C~KTIFICATION DA'r~ 05/25/10 GEORGE BERRY JR Autl%orized Signature Rev. 1/81 Form No. 6 TOWN OF SOUTHOLD BUILDING DEPARTMENT TOWN HALL 765-1802 APPLICATION FOR CERTIFICATE OF OCCUPANCY This application must be filled in by typewriter or ink and submitted to the Building Department with the following: A. For new building or new use: 1. Final survey of property with accurate location of all buildings, property lines, streets, and unusual natural or topographic features. 2. Final Approval from Health Dept. of water supply and sewerage-disposal (S-9 form). 3. Approval of electrical installation from Board of Fire Underwriters. 4. Sworn statement from plumber certifying that the solder used in system contains tess than 2/10 of 1% lead. 5. Commergial bui]dino.., industrial building, multiple residences and similar buildings and installations, a eea~ificate of Code Compliance from architect or engineer responsible for the building. 6. Submit Planning Board Approval of completed site plan requirements. B. For existing.buildings(prior to April 9, 1957) non-¢onfoming uses, or buildings and "pre-existing" land uses: 1. Accurate survey of property showing all property linea, streets, building and unusual natural or topographic features~ 2. A proper!y completed application and ceusent to inspect signed by the applicant. If a Certificate of Occupancy is denied, the Building Inspector shall state the reasons therefor in Writing to the applicant. C. Fees 1. Certificate of Occupancy - New dwelling $25.00, Additions to dwelling $25.00, Alterations to dwelling $25.00, Swimming pool $25.00, Accessory building $25.00, Additions to accessory building $25.00, Businesses $50.00. 2. Certificate of O~upaney on Pre-existing Building - $100.00 3. Copy of Certificate of Occupancy - $.25 4. Updated Certificate of Occupancy - $50.00 Temporary Certificate of Occupancy - Residential $15.00, Commercial $15.00 Old or Pre-existing Building: Tg,C House No. Street (check one) Slcck. Filed Map. Underwriters Approval: New Construction: Location of Pmpe~y: Hamlet OWner or OWners of Property: · Suffolk County Tax Map No 1000, Section Subdivision P mi, No. Health Dept. Approval: Planning Board Approval: Request for: Temporary Certificate Fee Submitted: $ _~'0, Lot Lot: Final Certificate: (check one) t Signature S U F F O I K+~ B U R E/',U ,, 40 Nottingham Drive, Middle Island, NY 11953 Telephone: 631 495 8136 · Fax: 631 980 6455 · E-Mail: SBEIGS@gmail.com CERTIFICATE OF ELECTRICAL COMPLIANCE Applicant: Rough In Inspection Date: Application No.: Paul Burns Electrical Cont. Apr 09~ 2010 12689 Certificate No.: Final Inspection Date: Building Permit No.: 12689 Iqay 24, 2010 County Tax Map No.: This Certificate of Electrical Compliance is limited to the inspection and compliance of electrical equipment and/or work described below, installed by the applicant named above, located at the premise of and not after the final inspection date above: Owner: Dave Hunstein Site Location: Country Corner Cafe, 55765 Main Rd, Southold, NY 11971 Owner's Address (if different): Residential [~] Indoor Basement ~ Service [~i~ Shed Commercial L~ Outdoor ~ First Floor ~ Pool I Hottub New [~j Renovation ~ Second Floor ['! Attic ~ Garage Addition ~ ~ Survey Other: INVENTORY Single Phase Heat Duplex Recpt 44 Ceiling Fixture 2 HID Fixtures Three Phase Hot Water GFCI Recpt 4 Wall Fixture Smoke Main Panel AC Cond Single Recpt Recessed Fixture zH CO Detect Sub Panel AC Blower Range Recpt Flourescent 11 Smoke CO Combo Transformer Appliances Dryer Recpt Emergency Time Clock Disconnect Switches 11 Twist Lock 6 Exit Fixtures Pumps GFCI Breaker 1 Heat Pump Electric Heat Pool Luminaire Exhaust Fan Other Equipment: 3 combination exit emergency lights, 3 3Da twist lock recpticles, 3 20a special recpticles, 108 ft of track lighting, 1 walk in cooler, with 30a disconnect, 1 commercial kitchen exhaust hood, 3 paddle fans The electrical work and/or equipment described above were inspected and appear to be in compliance with local, state and national electrical code requirements and this office. Applicant: Paul Burns Electrical Cont. Inspected By: Roger Richert License No.: Date Of Certificate: May 27,2010 Town Hall, 53095 Main Road P.O. Box 1179 Southold, New York 11971-0959 Fax (631) 765-9502 Telephone (631) 765-1802 BUILDING DEPARTMENT TOWN OF 8OUTHOLD CERTIFICATION Building Permit No. 3 ff-q/~ Owner: (please p~t) - I certify that the solder used in the water supply system contains less than 2/10 of 1% lead, Sworn to before me this o~ ~// dayof ]0'73__7 , 20?/7 9 Notary Public,~ ]. O} }C.._County No. 01~7~1 - jr' -(15qur~bers Si~iil~ure) SUFFOLK COUNTY DEPARTMENT OF HEALTH SERVICES FOOD INSPECTION NARRATIVE  Action: CONT Estab. ID: 30.565 Estab. Class: 110 Estab. Name:. COUNTRY CORNER CAFE ctiv. Code(s): 12 Inspection Date: 5/26/2010 Time of Iaspection: 10:15:59 AM PART 2: BLUE MAINTENANCE ITEMS These items relate to maintenance of the food service operation and cleanliness, correct as scheduled. Code Section Descriotion of Violation Correct By Aay person desiring to opomte a food establishment shall make written application for a permit on forms provided by the department. Such application shall include the applicant's full name and post office address and whether such applicant is an individual, finn or corporation, and if partnership, the names of the partners, together with their addresses; proof of the applicant's authority to collect sales tax in the State of New York; the location and the type of food establishment; and the signature of the applicant or applicants, ff the application is for a temporary food establishment, it shall also include the inclusive dates of the proposed operation. The operator failed to submit proof of authority to collect sales taxes in New York State, in that the 6/9/2010 certificate provided did not have a valid DBA address. Equipment and facilities shall be iustalled and maintained in conformance with Title 19 NYCRR Chapter XXXIlI and any additional local requirements. Actual and potential violations of Title 19 NYCRR Chapter XXXI~I and other local requirements will be referred to the agency of statutory jurisdiction. Patron access was not restricted from the front counter at the east and north entrance. 6/9/2010 760-1303.2 760-1311.3 Other Notes PERMIT ISSUED. OK TO OPERATE AS A FOOD SERVICE ESTABLISHMENT. COOPER 808 FAX REQUIRED DOCUMENTS TO 852-5871 ATTN: ADAM KUEMMEL. THE CERTIFICATE OF AUTHORITY TO COLLECT SALES TAX AND PROOF OF CORPORATION SHALL CONTAIN VALID AND CURRENT ADDRESSES FOR THE DBA AND THE CORPORATION. THE FOLLOWING ITEMS WERE CHANGED FROM THE APPROVED PLANS: -REFRIGERATED MERCHANDISE CASE (#36) WAS MOVED ADJACENT TO THE ICE MACHINE ON THE NORTH WALL -THE LOCATION OF THE REACH-IN FREEZER (#1) AND THE 2 DOOR REACH-IN REFRIGERATOR (#35) WERE SWITCHED -THE REACH-IN FREEZER (#1) ON THE SOUTH WALL OF THE FRONT COUNTER WAS REMOVED DUE TO LACK OF SPACE -THE SODA MACHINE (842) WAS MOVED ADJACENT TO THE FRONT COUNTER HAND WASH SINK ON THE SOUTH WALL. -THE SODA MACHINE (#37) WAS REMOVED NOTES: -WATER HEATER INSTALLED IS A RHEEM-RUUD 100 GALLON 200,000 BTU CAPACITY UHIT. -ONE DOOR LOW BOY FREEZER AT THE COOKLINE WAS NOT OPERATING AT THE TIME OF THIS INSPECTION. REMINDER: BARE HAND CONTACT AND OPEN DISPLAY OF READY-TO-EAT FOOD ITEMS MAY RESULT IN FINES AND/OR LEGAL ACTION. HANDS SHALL BE WASHED BEFORE PULLING ON CLEAN GLOVES AND AVIER REMOVING USED GLOVES. GLOVES SHALL NOT BE RE-USED ONCE REMOVED. INSPECTION BY ADAM KUEMMEL QUESTIONS CALL 852-5951 Person ReceivIng Report: Sanitarian: 808 Kuemmel Page Page 1 of 1 SUFFOLK COUNTY DEPARTMENT OF HEALTH SERVICES FOOD ESTABLISHMENT INSPECTION SUMMARY REPORT Action:CONT Activ. Code(s): 12 Es'tab. ID: 30565 Estab. Class:Il0 Estab. Name: COUNTRY CORNER CAFE Estab. Address: 55765 ROUTE 25 Estab. City: SOUTItOLB perrmt Restr:D Capacity: 40 Owner: KELLY HUNSTEIN, PRESIDE Corp Name: COUNTRY CORNER C~ lVlgr. Cert. # 1: SAFE: Corp. Address: PO BOX 625 Inspection Date: 5126/2010 Insp. Status(es): 06 Pdsk: 1 Corp. Zip: 11971 Time of Inspection: 10:15:59 AM PART 2: BLUE MAINTENANCE ITEMS These items relate to maintenance of the food service operation anti cleanliness, correct as scheduled. Code Section Description of Violation Correct By 760-1303.2 760-1311.3 PERMITS, POSTINGS, PLAN REVIEW, APPLICATIONS, COMMISSIONER'S ORDERS 6/9/2010 NON-FOOD CONTACT SURFACES: DESIGN, MAINTENANCE AND INSTALLATION 6/9/2010 Signature of Person Receiving Report: Print Name: 808 "The Iten~ noted above are violations of applicabla laws, rules and regulations found during an inspection of the operation of the faciliUe~ in ~hls establishment which must be cora~-~l as indicated. Failure to comply may result in the iaiUaUon of legal action against this establishment as provided for in Articles 2 and 13 of the Suffolk County Santia~ Code including a hearing, pe~sible suspension of your food operation, and or the publication of the violation and fines." FORM NO. 3 TOWN OF SOUTHOLD BUILDING DEPARTMENT Town Hall Southold, N.Y. BUII/)ING PERMIT (THIS PERMIT MUST BE KEPT ON THE PREMISES UNTIL FULL COMPLETION OF THE WORK AUTHORIZED) PERMIT NO. 35419 Z Date MARCH 29, 2010 Permission is hereby granted to: STOCKEN DEVELOPMENT 1 LLC 183 SMITHTOWN BLVD NESCONSET,NY 11767 for : CHANGE OF OCCUPANCY AND INTERIOR ALTERATIONS TO AN EXISTING COMMER CIAL BUILDING AS APPLIED FOR at premises located at 55765 MAIN RD SOUTHOLD County Tax Map No. 473889 Section 063 Block 0003 Lot No. 008 pursuant to application dated FEBRUARY 24, 2010 and approved by the Building Inspector to expire on SEPTEMBER 29, 2011. Fee $ 650.00 ORIGINAL Rev. 5/8/02 TOWN OF SOUTHOLD BUILDING DEPT. 765-1802 I NSPECTI IO FOUNDATION 1ST [~'"J ~_~UOUGH PLBG~ ~TION 2ND [ ]INSULATION [ ,~RAMI_~STRAPPING [ ]FINAL [ ] FIREPLACE & CHIMNEY [ ] FIRE SAFETY INSPECTION [ ] FIRE RESISTANT CONSTRUCTION [ ] FIRE RESISTANT PENETRATION REMARKS: DATE INSPECTOR TOWN OF SOUTHOLD BUILDING DEPT. 765-1802 INSPECTION [ ] FOUNDATION 1ST [ ]//~DUGH PLBG. [ ] FOUNDATION 2ND [~ INSULATION [ ] FINAL [ ] FIRE SAFETY INSPECTION [ ] FIRE RESISTANT PENETRATION [ ]FRAMING / STRAPPING [ ]FIREPLACE & CHIMNEY RRE RESISTANT COIISTRUC~ON REMARKS: -~'~-J~-7''~ DATE INSPECTOR~~~/ 3x /? TOWN OF SOUTHOLD BUILDING DEPT. 765-1802 INSPECTION [ ] FOUNDATION 1ST [ ] ROUGH PLBG. [ ] FOUNDATION 2ND [ ] INSULATION [ ] FRAMING / STRAPPING ~ FINAL [ ] FIREPLACE & CHIMNEY [ ] FIRE SAFETY INSPECTION [ ] FIRE RESISTANT CONS'IRUCTION[ ] FIRE RESISTANT PENETRATION R.ARKS: DATE ''~ ~ ~- DATE FO~-D,mO~ ~o~ON (2~) PL~G STATR R~R~ CODE TOWN OF SOUTHOi BUILDING DEPARTI TOWN HALL SOUTHOLD, NY 119 TEL: (631) 765-1802 FAX: (631) 765-9502 SoutholdTown.Northl FEB 24 2010 BLDG. DEPT. ,. FEB 2010 BUILDING PERMIT APPLICATION CHECKLIST Do you have or need the following, before applyiog? Examined ~V'"I~ __, 20 /0 Approved ~"~ ,20 ,] ~ Disapproved a/c Board of Health 4 sets of Building Plans Planning Board approval Survey Check Septic Form N.Y.S.D.E.C. Trustees Flood Permit Storm-Water Assessment Form Contact: Mail to: 5'ovw/-/aO /Og Ii9 1 Phone: ~/- ~//~ff-~77~ APPLICATION FOR BUILDING PERMIT · ' ' ' ' ' ' .-'* · Date ,20 /O [: INSTRUCTIONS a. This application MUST be completely filled in by typewriter or in ink and submitted to the Building Inspector with 4 sets of plans, accurate plot plan to scale. Fee according to schedule. b. Plot plan showing location of lot and o bml&ngs on premises, relationship to a~j0~f~ng premises or public streets or areas, and waterways. ~ c. The work covered by this application may not be commenced before issuance of Building Permit. d. Upon approval of this application, the Building Inspector will issue a Building Permit to the applicant. Such a pemfit shall be kept on the premises available for inspection throughout the work. e. No building shall be occupied or used in whole or in part for any purpose what so ever until the Building Inspector issues a Certificate of Occupancy. f. Ev0ry building permit shall expire if the work authorized has not comme~r~ced within 12 months after the date of issuance or has not been completed within 18 months from such date. If no zoning amendments or other regulations affecting the property have been enacted in the interim, the Building Inspector may authorize, in writing, the extension of the permit for an addition six months. Thereafter, a new permit shall be required. APPLICATION IS HEREB¥,MAi~ t~;~l~lg',a/lr[!ng Department for the issuance of a Building Permit pursuant to the Building Zone Ordinance of the Town of Southold, Suffolk County, New York, and other applicable Laws, Ordinances or Regulations, for the construction of buildings, additions, or alterations or for removal or demolition as herein described. The applicant agrees to comply with all applicable laws, ordinances, building code, housing code, and regulations, and to admit authorized inspectors on premises and in building for necessary inspections. (Signature of applicant or namO, ifa corporation) ' (Mailing address of applicant) State whether applicant is owner, lessee, agent, architect, engineer, general contractor, electrician, plumber or builder Name of owner of premises ~7-O~X/bZF tD~dZO/'~ £d ~-- (As on the tax roll or latest deed) If applicant is a comoration, signature of duly authorized officer I ~Name and title of corporate 0~cer) Builders License No. Plumbers License No. Electricians License No. Other Trade's License No. Location of land on which proposed work will be done: House Number Street Hamlet County Tax Map No. 1000 Section ~?/o ~ Block t93 Lot tg~ Subdivision Filed Map No. Lot State existing use and occupancy of premises and intended[us~ and occupancy of pr~p/5§e~l construction: a. Existing use and occupancy Vdr_-fltl)'F crOr~E/~c'~ iii! b. Intended use and occupancy REgyIqo?~arF . Nature of work (check which applicable): New Building. Addition Alteration Repair Removal Demolition Other Work Estimated Cost Fee If dwelling, number of dwelling units If garage, number of cars /)/R (Description) (To be paid on filing this application) Number of dwelling units on each floor /7/~ I tt 7. Dimensions of existing structures, if any: Front q O -{5> Height. Number of Stories _~ 6. If business, commercial or mixed occupancy, specify nature and extent of each type of use. Rear /~0 O Depth Dimensions of same structure with alterations or additions: Front ~tD/-- Og Rear Depth Height. 8. Dimensions of entire new construction: Front Height 9. Sizeoflot:Front ~qt'],70/ 10. Date of Purchase ~/~' 11. Zone or use district in which premises are situated Number of Stories I-lOt -0° Rear t--/O/'--Ot~ Depth Number of Stories ,~ Rear o~)~>,Og t Depth Name of Former Owner / 12. Does proposed construction violate any zoning law, ordinance or regulation? YES NO 13. Will lot be re-graded? YES__ NO ~x Will excess fill be removed from premises? YES NO 14. Names of Owner ofpremises.crocroo 1)¢¥1/_/.c Address If3~/7.,VZOWWO. LV,'> PhoneNo. Name of Architect CItS~tg5 77#om/~5 Address~aaa~ra~r ~aa~v~ Phone No ~'5'/- Z,~7- Name of Contractor $/~s rn~. c~sra~crwtv Address f,O. ~t/~'l ..~ltr/~b Phone No. 15 a. Is this property within 100 feet of a tidal wetland or a freshwater wetland? *YES NO * IF YES, SOUTHOLD TOWN TRUSTEES & D.E.C. PERMITS MAY BE REQUIRED. b. is this property within 300 feet of a tidal wetland? * YES __ NO X * IF YES, D.E.C. PERMITS MAY BE REQUIRED. 16. Provide survey, to scale, with accurate foundation plan and distances to property lines. 17. If elevation at any point on property is at 10 feet or below, must provide topographical data on survey. 18. Are there any covenants and restrictions with respect to this property? * YES · IF YES, PROVIDE A COPY. __NO ,X' STATE OF NEW YORK) SS: COUNTY OF Su,*Ko~Z ) KELLy being duly sworn, deposes and says that (s)he is the applicant (Name of individual signing contract) above named, '(Contractor, Agent, Corporate Officer, etc.) ,' of said owner or owners, and is duly authorized to perform or have performed the said work and to make and file this application; that all statements contained in this application are tree to the best of his knowledge and belief; and that the work will be performed in the manner set forth in the application filed therewith. John M. Judge NOTARY PUBLIC, State of New York Swam to before me this , , · -,,.. No. 01JU6059400 9_~'~ dayof Fcbo,,..,,~,,~i ' 20'~ ' QualifiedlnSuffolkCounht · Commission Expires May ~9, ~0, ~ O oh. ,., ,- NOTAR:f i , "[ ....of New York No. SUFFOLK COUNTY DEPARTMENT OF HEALTH SERVICES CERTIFICATE OF APPROVAL OF FOOD SERVICE ESTABLISHMENT FOR CONSTRUCTION, ALTERATION OR REMODELING Applicant Country Corner Cafe Establishment Location 55765 Route 25 (PO Box 625) Southold, NY 11971 Approval is issued under the provisions of Article 13, Section 1304 of the Suffolk County Sanitary Code for: 1) New Structure 3) X Conversion 2) Remodeling 4). Other THE FOLLOWING CONDITIONS APPLY: 1) THAT THE PROPOSED CONSTRUCTION IS IN CONFORMITY WITH THE PLANS AND SPECIFICATIONS APPROVED BY THIS DEPARTMENT. 2) THAT THE APPLICANT CONTACTS THE FOOD CONTROL OFFICE AT 631 852-5873 TO ARRANGE AN INSPECTION OF COMPLETED CONSTRUCTION PRIOR TO OPERATION. 3) THIS CERTIFICATE IS NOT A PERMIT TO OPERATE A FOOD SERVICE ESTABLISHMENT. OPERATION WITHOUT A SATISFACTORY PRE-OPERATIONAL INSPECTION AND/OR A PERMIT TO OPERATE WILL RESULT IN LEGAL ACTION. 4) THAT THE APPLICANT SHALL ASSURE CONFORMANCE WITH THE FOLLOWING AMENDMENTS TO PLANS AND SPECIFICATIONS: I. All equipment must be properly indirectly drained as required. 2. Final wastewater management approval must be received. ISSUED FOR THE COMMISSIONER OF HEALTH DI/SIGNATED REPRESElq,rI~ATIVE DATE TRAFNING AND PLAN REVIEW UNIT 360 Yaphank Ave, Yaphank, N.Y 11980 631 852-5873 9/05 PROFESSIONAL ENGINEER 1725 HOBART ROAD / PO Box 616 SOUTHOLD, NEW YORK 11971 TEL: 631.765.2954 . FAX:631.614.3516 · e-mail:joseph@fischetti.com Southold Building Dept PO Box 1179 Southold, NY 11971 Date: Reference: March 25, 2010 Country Corner Cafe PARKING CALCULATIONS Revco Building: Warehouse/Retail - 4800 square feet Warehouse =1800 sf- 1 space/1000 square feet = 2 spaces Retail = 2800 sf- 1 space per 200 square feet = 14 spaces Retail Ist floor Main Road - 800 Square Feet I space per 200 square feet 16 spaces 4 spaces Restaurant - 41 seats - 2000 sf 1 space per 100 Square feet 20 spaces Total spaces required = 40 spaces Total provided = 40 spaces BOARD CERTIFIED STRUCTURAL ENGINEER ICC/ANSI A117.1-2003 604.3 Clearance. Other fixtures not allowed I within this area~ 60 rain 525 Fig. 604.3 Size of Clearance for Water Closet 604.3.1 Size. A clearance around a water closet 60 inches (1525 mm) minimum, measured per- pendicular from the sidewall, and 56 inches (1420 mm) minimum, measured perpendicular from the rear wall, shall be provided. 604.3.2 Overlap. The required clearance around the water closet shall be permitted to overlap the water closet, associated grab bars, paper dis- pensers, sanitary napkin receptacles, coat hooks, shelves, accessible routes, clear floor space at other fixtures and the turning space. No other fixtures or obstructions shall be within the required water closet clearance. 604.4 Height. The height of water closet seats shall be 17 inches (430 mm) minimum and 19 inches (485 mm) maximum above the floor, measured to the top of the seat. Seats shall not be sprung to return to a lifted position. EXCEPTION: A water closet in a toilet room for a single occupant, accessed only through a private office and not for common use or public use, shall not be required to comply with Section 604.4. 604.5 Grab Bars. Grab bars for water closets shall comply with Section 609 and shall be provided in accordance with Sections 604.5.1 and 604.5.2. Grab bars shall be provided on the rear wall and on the side wall closest to the water closet. EXCEPTIONS: 1. Grab bars are not required to be installed in a toilet room for a single occupant, accessed only through a private office and not for common use or public use, provided reinforcement has been installed in walls Chapter 6. Plumbing Elements and Facilities 17 - 19 Fig. 6O4.4 Water Closet Height and located so as to permit the installation of grab bars complying with Section 604.5. 2. In detention or correction facilities, grab bars are not required to be installed in housing or holding cells or rooms that are specially designed without protrusions for purposes of suicide prevention. 3. In Type A units, grab bars are not required to be installed where reinforcement com- plying with Section 1003.11.4 is installed for the future installation of grab bars. 4. In Type B units located in institutional facili- ties and assisted living facilities, two swing-up grab bars shall be permitted to be installed in lieu of the rear wall and side wall grab bars. Swing-up grab bars shall comply with Sections 604.5.3 and 609. 5. In a Type B unit, where fixtures are located on both sides of the water closet, a swing-up grab bar complying with Sections 604.5.3 and 609 shall be permitted. The swing-up grab bar shall be installed on the side of the water closet with the 18 inch (455 mm) clearance required by Section 1004.11.3.1.2. 604.5.1 Fixed Side Wall Grab Bars. Fixed side- wall grab bars shall be 42 inches (1065 mm) min- imum in length, located 12 inches (305 mm) maximum from the rear wall and extending 54 inches (1370 mm) minimum from the rear wall. In addition, a vertical grab bar 18 inches (455 mm) minimum in length shall be mounted with the bot- tom of the bar located between 39 inches (990 mm) and 41 inches (1040 mm) above the floor, and with the center line of the bar located 47 Chapter 6. Plumbing Elements and Facilities between 39 inches (990 mm) and 41 inches (1040 mm) from the rear wall. EXCEPTIONS: 1. In Type A and Type B units, the vertical grab bar component is not required. 2. In a Type B unit, when a side wall is not available for a 42-inch (1065 mm) grab bar, the sidewall grab bar shall be per- mitted to be 18 inches (455 mm) mini- mum in length, located 12 inches (305 mm) maximum from the rear wall and extending 30 inches (760 mm) minimum from the rear wall. 12 max 305 990 -1040 42 min 1065 Fig, 604.5.1 Side Wall Grab Bar for Water Closet 604.5.2 Rear Wall Grab Bars. The rear wall grab bar shall be 36 inches (915 mm) minimum in length, and extend from the centerline of the water closet 12 inches (305 mm) minimum on the side closest to the wall, and 24 inches (610 mm) minimum on the transfer side. EXCEPTIONS: 1. The rear grab bar shall be permitted to be 24 inches (610 mm) minimum in length, centered on the water closet, where wall space does not permit a grab bar 36 inches (915 mm) minimum in length due to the location of a recessed fixture adjacent to the water closet. 2. In a Type A or Type B unit, the rear grab bar shall be permitted to be 24 inches (610 mm) minimum in length, centered on the water closet, where wall space does not permit a grab bar 36 inches (915 mm) minimum in length. 3. Where an administrative authority requires flush controls for flush valves to ICC/ANSI A117.1-2003 be located in a position that conflicts with the location of the rear grab bar, that grab bar shall be permitted to be split or shifted to the open side of the toilet area. 36 min 24 min 305 610 Fig. 604.5.2 Rear Wall Grab Bar for Water Closet 604.5.3 Swing-up Grab Bars. Where swing-up grab bars are installed, a clearance of 18 inches (455 mm) minimum from the centedine of the water closet to any side walt or obstruction shall be provided. A swing-up grab bar shall be installed with the centerline of the grab bar 153/4 inches (400 mm) from the centedine of the water closet. Swing-up grab bars shall be 28 inches (710 mm) minimum in length, measured from the wall to the end of the horizontal portion of the grab bar. 153/4 400 %~. ~, 1 ........ -1' 4 455 q 455 Fig. 604.5.3 Swing-up Grab Bar for Water Closet 48 Town of Southold Erosion, Sedimentation & Storm-Water Run-off ASSESSMENT FORM PROPERTY LOCATION: S.C.T.M. ~. THE FOLLOWING ACTIONS MAY REQUIRE THE SUBMISSION OF A /00~) ~ ~ ~ ~)3 ~ ~' 8TORM-WATEI~ GRADINGf DRAINAGE AND EROSION CONTROL PLAN Dlstdct Section Block Let CERTIFIED BY A DESIGN PROFESSIONAL IN THE STATE OF NEW YORK. Itam Number: (NOTE: A Check Monk (~) for each Ouestio~ IS Requirad for a Complete Applicotlon) Yes No 1 2 3 4 5 6 7 8 9 Will this Project Retain All Storm-Water Run-Off GeoaraI~l by a Two (2") Inch Rainfall on Site? (This item will Ine4ude all run-off oreated by site cleating and/or construction activities as well as all Site Improvements and the permanent creation of impervious surfaces.) Does the Site Plan and/or Survey Show All Proposed Drainage Structures Indicating Size & Location? This Item shall include all Proposed Grade Changes and Slopes Controlliug Surface WatanRowl Will this Project Require any Land Filling, Grading or Excavation where there is a change to the Natural Existing Grade Invoivlng more than 200 Cubic Yards of Matadal within any Parcel? Will this Appticeiton Require Land Disturbing Activities Encompassing an Area in Excess of Five Thousand (5,000) Square Feet of Grooad Surtaee? Is there a Natural Water Coume Running through tbe Site? Is this Project within the Trustees jut(sd(ct(an or within One Hundred (100') fee~ of a Welland or Beach? Will there be Site pmperation on Existing Grade Slopes which Exceed Fifteen (15)feet of Vertical Rise to One Hundred (100') of Horizontal Distance? Will Ddveways, Parking Areas or other Impervious Sudaces be Sloped to Direct Storm-Water Run-Off into and/or in the direction of a Town fight-of-way? Will this Prelect Require the Placement of Ma~edal, Removal of Vegetation and/or the Construction of any Item Within the Town Right-of-Way or Road Shoulder Area? (This Item will NOT Include the Installation of Driveway Aprons.) Will this Project Require Site Preparation within the One Hundred (100) Year Floodplain of any Walercourse? NOTE: If Any Answer to Questions One through Nine is Answered with a Check Mark In the Box, a Storm-Watar, Grading, Drainage & Erosion Control Plan Is Required and Must be Submitted for Review Prior to Issuance of Any Buitdlng Penn(ti EXEMPTION: Ye~s N._9.o Does this project meet the minimum standards for classification as an Agricultural Project? Note: If You Answered Yes to this Question, a Storm-Water, Grading, Drainage & Erosion Control Plan is NOT Requlredl STATE OF NEW YORK, cou~r~ oF .....~.~,f...~....4,~ ................. ss That I ....... .~.~.Z...L..~.....~..0.~/....~... .............................. i.. being duly sworn, de'poses and says that he/she is the applicant for Permit, (Name of indMdual sig~iog Document) And that he/she is the ...... ,P~....././2~...:.....O~....O....'2~...~.ff..~...~_~.....~.,~...Z'.Z~., .................................................................. (Owner, Contrac~r, Agent. Co.orate Officer, etc.) Owner and/or representative of the Owner of Owner's, and is duly authorized to perform or have performed the said work and to make and file this application; that all statemen[s contained in this application are true to the best of his knowledge and belief; and that the work will be performed in the manner set forth in the application filed herewith. Sworn to before me this; .......... ~..~...~..~ ...................... day of......~...~.~f~D~.~..~ .............. Notary Public: .......... ~ ................................. . ...................... FORM - 06~07 Qualified In Suffolk County ( Commission Expires May 29, 20, 0 SOUTHOLDTOWN , I FIRE INSPECTOR JOB: ~O0/[,/7'/2~/ ~/[/'/;~2_ ~ JDATE: ~-/O LOCATION: .~Oo~L.-~"~ IS/B/L: ~ - ~_ _ NotesPaperH Page County Department of ] supply and sewage incor, slsteacies or l accordance with ;t~dar&, ~e ating to water construction i'~ required to be in per.it conditions and applicable by the Department, This approval CARLISLE E. cOCHRAN Rev[ewer 300 29 4 STY BRICK BLDe. ~[ MH MAIN ROAD Note, NO WELLS W/TH/N I50' OF SUBJECT PROPERTY' TRAP D~PTH SEPHC TANK I0'¢ ~ 5' EFF£C?IVE DEPTH LEACHING POOLS OEpT~ (S.R. 34 2_26.06 TANK 0 NOTE, SU~SURF'ACE SEtVAGE DISPOSAL SYSTEM DESIGN JOSEPH Fr$CHSTTI, HOBART ROAD SOUTHOLD N.Y. I~REA = ~i 7,$67 .s'q. fl or 1.0874 acres SITE DATA SEWAGE D SPOSAL DESIGN PLAN OF PROPERTY COUNTRY CORNERCAFE AT SOUTHOLD TOWN OF SOUTHOLD SUFFOLK COUNTY, N.Y. ldo0 063 03 SCALE I" 20~ OCT. 29, 2009 (631) 765 49618 1~97. 87-540 8'7 - 540 SCDHS Ref.# CIO-09-OOl4 SEPTIC SYSTEM MEASUREMENT 24' 42' GT ST LP#I LP#2 LP#3 52 ~,,,onR 20 E. N MH · I S, 290 B6°55'OO"w. ~ MAIN Nole, NO WELLS WITHIN 150' OF SUBJECT PROPERTY GREASE TRAP B'¢~ 5' EFFECTIVE DEPTH SEPTIC TANK I0'¢ ~ 5' EFFECTIVE DER TH ROAD (S.R. 25 ) 34 226.06 N. B6o 55'OO,,E. ~ 54.55' 36, g 244.70. NOTE' SUBSURFACE SEWAGE DISPOSAL SYSTEM DESIGN BY' JOSEPH FISCHETTI~ P.E. HOBART ROAD SOUTHOLD~ N.Y. 11971 {631) 765-2954 AREA = 47,567 ;q.f! or 1.0874 acres TEST 80R;NG KEP MAP SI TE SITE DATA ALLOWABLE SANITARY FLOW Building ~1 4800 x .03 = 144 gpd Building #2 1623 x .03 - 48.83 gpd SEWAGE DISPOSAL DESIGN PLAN OF PROPERTY COUNTRY CORNER CAFE AT SOUTHOLD TOWN OF SOUTHOLD SUFFOLK COUNTY, N.Y. I(~OO 063 03 08 SCALE I" 20' OCT, 29~ 2009 DEC. 88, 8009{~ddifionsl JAN. 18, 2010 (revisions) ' JAN. 14~ 2010(ADDITIONS) FEB. 5, 8010 [revisions/ FEB. 18, 2010 tADDITIONSL MAY 12~ 80i0 (FINAL RESTAURANT) /?y~ 49618 PECONIC 5 (631) 765 - 5020 FAX (6311 765 - 179T. P. O. BOX 909 1850 TRAVELER STREET SOUTJ~OLO, N.Y. 1197I 87-.540 87 - 54O ~IO'xlQ~R A~REA FEN~ ~8" CONC. CURB FREEZER ROOM COOLER ROOM PROPOSED DROP HDR, w 8 x 24 creel beam CHIMNEY 8AT EME LINE OF EXISTING WALLS R RE TO BE REMOVED (TYP.)'~3 ROOM DINING I ~EX,STING WINDOWS TO REMAIN EXISTING DOOR~/ 1. TRUE REACH IN FREEZER MODEL i~ T-23F 2, TRUE SOLID DOOR REFRIGERATOR MODEL TWT-48 AMERICAN RANGE B BURNERS MODEL # AR6 4, AMERICAN RANGE GRIDDLE MODEL # AR36G 5,PITCO DEEP FRYER MODEL # 35C B, JADE 84" MANUAL GRIDDLE MODEL # JGM-2464 7,AUTO CHLOR A5 WATERSAVER DISHWASHER S.ADVANCE TABOO TABLE W/SINK MODEL ~ KMS-11B-505L 9, ADVANCE TABOO SOIL STRAIGHT MODEL # DTS-SSO-60 10, ADVANCE TABCO CLEAN DISHTABLE MODEL ~ DTC-SSO-24 11, ADVANCE TABOO SERVICE SINK MODEL ~ g-oP-20 12. TRUE WORTOP MODEL # TWT-60 15. BLODGEIT CONVECTION OVEN - MODEL # CTB/CT~R 14. GLOBE MANUAL SLICER MODEL # 3600P 15, ADVANCE TABOO EQUIPMENT STAND MODEL # ES-247 16. MASTER BILT WALK IN COOLER & FREEZER 17. ADVANCE TABCO SS EQUIPMENT STAND MODEL # ES-243 18. STAR-MAX RADIANT CHAR-BROILER MODEL ~ 6124ROBD 19. ADVANCE TABCO THREE COMPAR~ldENT SINK - MODEL ~ 4-3-48 1gA, EAGLE GROUP SS WIRE SHELVES 48" 20. ADVANCE TABOO HAND SINK MODEL ~ 7-PS-66 20A. ADVANCE TABOO DROP-IN SINK MODEL # 01-1-10 21. TRUE FOOD PREP TABLE MODEL # TSSU-27-12M-B 22, TRIUMPH OAS HOT FOOD TABLE MODEL # HF-2G-NAT 25, TRUE SANOW1CH/SALAO PREP TABLE MODEL # TSSU-BO-24-B-ST 24. ADVANCE TABOO SS SHELM]NO MODEL #TS-12-84 24A. HATCO GLO-RAY INFRARED FOODWARMER 2§, MASSER-BUILT DIPPING FREEZER MODEL # DD-66/66CG/66L 25A. MASTER-BUILT DIPPING FREEZER MODEL # DD-SS/SSCG/BBL 26, THE DIPWELL COMPANY DIPPING WELL 27, MASTER Milt ICE CREAM & NOVEL~' DISPLAY MODEL # FIP-50 // ~ · 28, SILVERKINGFOUNTA,NE~q~./DRYSTORAGECOMBOMODEL#SKF2A / CARP'G,A : SOFT ,GE CREAM MADH,NE MODEL # UF-BS GS 31. HOSHIZAKI SELF CONTAINED CUBER MODEL # AMIfOBAF 52, ADVANCE TABOO SS OPEN BASE WORK TABLE MODEL # EB-SS-S03 33, STAR MFO, INTERNATIONAL BELGIAN WAFFLE MAKER MODEL # SWB7RBE 33A. PANASONIC 1000 WA13' COMMERCIAL MICROWAVE MODEL ~ NE-1054 34, WARING COMMERCIAL COMBINA]ION BAGEL TOASTER MODEL # WCT810 55. TRUE GLASS DOOR bIERCHANDISER SLIDE DOOR REF MODEL # GDM-4~ 55. TRUE GLASS DOOR MERCHANDISER SWING DOOR REFRIGERATOR MODEL # GDM-23 57. CORNELIUS DROP-IN POST-MIX DISPENSER MODEL # 1522 s9, ON LEAD 40 CURTIS COFFEE BREWER MODEL ~GEM TS TWIN CE 4f CUSTOM SS HOOD W/ANSUL SYSTEM .~,,OCCUPANCY 4z. LA.CER CED 1Boo., PEREOR.A. OE OR,NK O,BPE.S R EXCEED 2_4 2 OF I% LEAD. A HOOD EXHAUST SYSTEM (TYPE 1) FOR COOKING EQUIPMENT SHALL BE PROVIDED AND PROTECTED WiTH A FIXED PIPE FIR EXTINGUISHING SYSTEM, THE SYSTEM SHALL BE DESIGNED AND INSTALLED IN ACCORDANCE WITH NFPA 96, CONTRACTOR TO SUBMIT SHOP DRAWINGS FOR ~ -- REQUIRED USE RESTAURANT GROUP A-2 CONSTRUCTION TYP V b (WOOD FRAME) PLJMB~NG ALL PL IMBING WASTE & WA~ ER LINES NEED N 0 T E: TESTING E EFORE COVERING ~RIOR FINISHES AS SELECTED PER OWNER, ALL FINISHES SHALL COMPLY WITH NYS BUILDING CODE ALLCON.CrRUCTIONSHALL PER TABLE 805.5 MEETTHE RE ;)UIREMENTSOFTHEcoDES OF ',IEW YORK STATE. RRE INSPECTION APPR.OYED AS NOTEDREQUIRED BEFORE 1.765'1802NOTIFYFouNDATIoN.BUILDINGBAM 3woDEPARTMFd~J;-- THEAT FOLLOWING INSPECTIONS REOUIRED UeE IeIlkll FOR POURED CONCRETE ' WITHOUT CERTIFICATE 4, ETRUCT, CSF HPAN V BE COMPLETE FOR C.O. -- ......... '~-- ALL CONSTRUCTfON SHALL MEET THE REQUIREMENTS OFTHE CODESOFNEW YORK STATE, NOT RESPONSIBLE FOR DESIGN OR CONSTRUCTION ERRORS1 THESE DRAWINGS AND ACCOMPANYING SPECIFICATIONS, AS INS~UMENTS OP SERMCE, ARE TNE EXCLUSIVE PROPERLY' OF THE ARCHI~CT AND THEIR USE AND PUBLICA~ON SHALL BE RESTRIC~D TO ~E ORIGINAL BID_ FOR WHICH THEY WERE PREPARED, REUSE, REPRODUCTION OR PUBLICATION DY ANY METHOD, IN WHOLE OR IN PART, iS PROHIBITETI EXCEPT BY WRITTEN PERMISSION FROM THE ARCHITECT, TITLE TO THESE PLANS SHALL REMAIN WITH PdE ARCHITECT, VISUAL CONTACT ~TH THEM SHALL CONBTIEUTE PRIMA FAClE EVIDENCE OF ACCEPTANCE OF THESE RESTRIC~ONS, , .... WATER CLOSET - 56"x60" LAVATORY - 30"x4~" .,,,.'- ¢ . Z ROOM. __ : ~ ~ ~ PAPER, ~ ~ N ~ T F' ~ CANNE ) j J ~ HANDICAP BATH BETAI LS ~ CANNE GOODS STORA~ FOUNDATION PLAN SCALE: 1/4" = 1'-0" ~ .[.,i : LOFT I · NO USE I '1 ':~ I I 1 1/2' I I I I1~,, ll~,, ii 1~,, I I -- WALK IN I SPACE I I I I I I I SERViCE I DROP I HAND I HAND FRESH AIR Ii SINK COOLER I SAVER i SINK i ] I F~BLE WASHER I , SINK I WELL SINK II SINK I I I SINK I I 3 COqP. SINK I DISH DROP II DIPPING I DiPPiNG I WELL D I N I N G & z,, z,, 11/2" ~" ~ ]" 3" 1" o 12 12 12 I2 I2 12 Li ~_CAST ,RO~ pi,E P,TO.E~ / NOT TO SCALE 2 SECTION SCALE: 1/4" = 1'-0" ~,10'xl '~ FENCED DI~bI~;~STER AREA ,6" CONC. CURB ~IDEWALK FREEZER ROOM COOLER ROOM ? PROPOSED DROP HDR. (5)-11~" W/(2)- 11"x ~" STL, F~TCH PLATE CHIMNEY LiNE OF EXISTING WALLS TO BE REMOVED (Typ,)~.~r~ Il K I T C H E COLUMN REM~VE-D- -- (~ Z D 1 HR RATED WALL 2x4 O 16" O,C. 1 LAYER 5/8" TYPE "X" GYP BO, EACH SIDE CONTER HALF ININ G DINING // // // // // W KITCHEN EQUIPMENT K 1, TRUE REACH IN FREEZER MODEL 1¢ T-23F 2, TRUE SOLID DOOR REFRIGERATOR MODEL TWT-48 3, AMERICAN RANGE 6 BURNERS MODEL ~ AR6 4, AMERICAN RANCE GRIDDLE MODEL # ARS6G 5. PITCO DEEP FRYER MODEL ~ 35C §, ,lADE 8~" MANUAL GRIDDLE MODEL ~ JGM-2484 7. AUTO CHLOR AS WATERBAVER DISHWASHER S. ADVANCE TABOO TABLE W/SINK MODEL ~ KMS-11B-305L g. ADVANCE TABOO SOIL STRAIGHT MODEL ~ DTS-SSD-60 10, ADVANCE TABOO CLEAN DISHTABLE MODEL ~ DTC-S30-2~- I1, ADVANCE TABCO SERVICE SINK MODEL ,z. WORTDP MODEL, T-SO 14. GLOBE MANUAL SLICEI~ MOOEL# 3600P lB, ADVANCE TABOO EQUIPMENT STAND MODEL ~ ES-247 16, MASER SILT WALK IN COOLER & FREEZER 17, ADVANCE TABCO SS EQUIPMENT STAND MODEL # ES-243 18. STAR-MAX RADIANT CHAR-BROILER MODEL 19, ADVANCE TABOO THRE'E COMPARTMENT SINK - MODEL # ~-5-~-8 W/DRAINBOARD - ~ N-5-818 1ga. EAGLE GROUP SS W1RE SHELVES 20. ADVANCE TABOO HAND SINK MODEL 20A. ADVANCE TABCO DROP-iN SINK MODEL 2OB, ADVANCE TABCO SPACE SAVER SINK MODEL # 7-PS-56 21. TRUE FOOD PREP TABLE MODEL # TSSU-27-12M-B 22, TRIUMPH GAS HOT FOOD TABLE MODEL 23, TRUE SANDWICH/SALAD PREP TABLE MODEL 24, ADVANCE TABCO SS SHELWNO MODEL #TS-12-84 24A. HATCO GLO-RAY INFRARED FOODWARMER 25. MASTER-BUILT DIPPING FREEZER MODEL ~ OD-66/66CG/66L 25A, MASTER-BUILT DIPPING FREEZER MODEL 26, THE DIPWELL COMPAN~ DIPPING WELL 27. MASTER BILT ICE CREAM & NOVELTY DISPLAY MODEL 28, SILVER KING FOUNTAINETTE/DRY STORAGE COMBO MODEL ~ SKF2A 29, CARPiGIANI SOFT ICE CREAM MACHINE MODEL # UF-253 GP 30. SERVER FOOD WARMERS (HOT TOPPINGS) MODEL ~ FSP 82060 31, HOSHIZAKI BEGr CONTAINED CUBER MODEL ~ AM150BAF 32, ADVANCE TABCO SS OPEN BASE WORK TABLE MODEL 33. STAR MFG. INTERNATIONAL BELGIAN WAFFLE MAKER MODEL # SWB7RBE 33A. PANASONIC 1000 WATT COMMERCIAL MICROWAVE MODEL 34~ WARING COMMERCIAL COMBINATION BAGEL TOASTER MODEL ~ WCTBIO 35. TRUE GLASS DOOR MERCHANDISER SLIDE DOOR REF MODEL 36, TRUE GLASS DOOR MERCHANDISER SWING DOOR REFRIGERATOR MODEL CORNE.MS DROP-IN POST-MIX BISPENSER MODEL KITCHEN PROTECTION NOTES: ~,a: ~ A HOOD EXHAUST SYSTEM FDR COOKING EQUIPMENT SHALL BE PROVIDED AND PROTECTED WITH ~ ~ ~,~ <~ A FIXED PiPE FIR EXTiNGUISHiNG SYSTEM, THE SYSTEM SHALL BE DESIGNED AND INSTALLED IN o mka.., ACCORDANCE WITH NFPA 96. CONTRACTOR TO SUBMIT SHOP DRAWINGS FOR APPROVAL, ~'-r-- USE RESTAURANT GROUP A-2 EXISTING WINDOWS TO REMAIN EXISTING DOOR ~ ~ ~- NO CHANGE TO EXTERIOR ALL FINISHES SHALl_ COMPLY WITH NYS BUILDING CODE ,'- - PER TABLE 803.5 °~ SCALE: 1/4" 1' SHEET NO, 1 PRO,DE ~ INSTALL NEW TOWEL BARS & GRAB BARS NEW ADA TOILET~ 12" EXISTINO )les MIRROR LAV, DEPTH WASTE LINE EMPLOYEE LOOKERS NO STORAGE ZONE~ 1~," WASTE I NO ZONE WASTE LI DRY, PAPER, WIRE HANDICAP SCALE: N TS. BATH DETAILS FOUNDATION PLAN SCALE: 1/4" = 1'-0" F R FN~LHE TA I R 4" VENT THRU ROOF 1/2" I I BATH II SINKBATH 1'~ ,-~l I SiNK PER NYS CODE WALK IN COOLER 11/2,,~]7 SPACE I I DROP [ HAND I SAVER I I SIN~ I SINK 3 COMP. SINK MAKER TYPICAL INDICATION FOR INDIRECT DRAIN / 1~" ]1~I' HAND I DROP SrNK I i SINK DIPPING DrPPIND I WELL WELL PLUMBING RISER NOT TO SCALE THESE DRAWINGS AND ACCOMPANYIND SPECIFICATIONS, AS INSTRUMENTS OF SERVICE, ARE THE EXCLUSIVE PROPERTY OF THE ARCHITECT AND THEIR USE AND PUBLICA30N SHALL BE RESTRIC~:D TO THE ORIGINAL SITE FOR ~¢HICH II~EY WERE PREPARED. REUSE, REPRODUOIION OR I~UBLICA30N BY ANY METHOD, IN WROLE OR IN PART, IS PROHIWITED EXCEPT BY WRITTEN PERMISSION FROM file ARCHIIEDT. TITLE TO THESE PLANS SHALL REMAIN WITH THE ARCHITECT. VISUAL CONTACT ~TN THEW SHALL CONS~TUTE PRIMA FACIE EVIDENCE OF ACCEPTANCE OF ~ESE RESTRIC~ONS SHEET NO. 2