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1000-61.-4-22
FORM NO. 3 NOTICE OF DISAPPROVAL DATE: November 14, 2005 TO: Oi Chai Guo 70 Tuthill Road Southold, NY 11971 Please take notice that your application dated November 14, 2005 For permit to conversion of an existing retail store to a restaurant at Location of property: 54280 Route 25, Southold, NY County Tax Map No. 1000 - Section 61 Block4 Lot 2_22 Is returned herewith and disapproved on the following grounds: The proposed use requires site plan approval from the Southold Town Planning Board. Note to Applicant: Any change or deviation to the above referenced application, may require further review by the Southold Town Building Department. CC: file, Planning Department FORM NO. 3 NOTICE OF DISAPPROVAL DATE: November 14, 2005 The proposed use requires site Authoriz 1 ~ignat TO: Len Lai Zhang 70 Tuthill Road Southold, NY 11971 Please take notice that your application dated November 14, 2005 For permit to conversion of an existing retail store to a restaurant at Location of property: 54280 Route 25, Southold, NY County Tax Map No. 1000 - Section 61 Block4 Lot 2~2 Is returned herewith and disapproved on the following grounds: approval from the Southold Town Planning Board. Note to Applicant: Any change or deviation to the above referenced application, may require further review by the Southold Town Building Department. CC: file, Planning Department FOR INTERNAL USE ONLY SITE PLAN USE DETERMINATION Initial Determination Date: ~/ / ~ / .~.. Date Sent: Project Name: Project Address~ Suffolk County Tax Map Nc.:1000- ,.~:~ ~/_ ~,?¢3 Zoning District: ,-/~./~ Request:[b/~F/O,41 ~ ~/~.7~_/' ~3)'~,~,¢ -772 ~(_¢5-7,T¢¥j.C_/C-/,L/~- (Note: Copy of Building Permit Application and supporting documentation as to proposed use or uses should be submitted.) Initial Determination as to whether use is permitted: ..~/~ Initial Determination as to whether site plan is required: ] ' ~__~ '"'--'"'"'~, i di. T specto Planning Department (P.D.) Referral: P.D. Date Received::~_.~- / ~'~ /~/~ Date of Co ,~ertt:4 Comments: /~../'~. ,¢-~/~/~~ /~/ ~nature of ~la(nin~ ~opt. Staff Final ~otormination Dato: / / Decision: Signature of Building Inspector NO. 634t P, 2 A. Ingegno · ;' L~nd Surveyor OLASER FICHE FORM Planning Board Site Plans and Amended Site Plans SPFile Type: Proiect Type: Site Plans Status: Incomplete Application - In Active SCTM #: 1000 - 61.-4-22 Project Name: Laoudis of Southold Address: 54280 NYS Route 25, Southold Hamlet: Southold Applicant Name: Oi Chai Guo Owner Name: Zone 1: HB Approval Date: OPTIONAL ADDITIONAL INFORMATION End SP Date: Zone 2: Location: SC Filin.q Date: C and R's: Home Assoc: R and M A.qreement: A date indicates that we have received the related information Zone 3: SCAN Date: SCANNED MAR 17 2O09 ~.ecords Management PROJECT DATA 54280 MAIN ROAD SOUTHOLD, NY 11 971 OCCUPANCY CLA551EICATION: A-2 P, ESTAUP, ANT CONSTRUCTION CLASSIFICATION: II A MECHANICAL CODE: ELECTRICAL CODE: PLUMBING CODE: CONBTRUCTION CODE: FIRE CODE: GAS CODE: AREA: OCCUPANT LOAD: MECHANICAL CODE OF NY STATE 2002 NATIONAL ELECTRICAL CODE PLUMBING CODE OF NY STATE BUILDING CODE OF NY ,STATE FIRE CODE OF NY STATE GAS CODE OF NY STATE 2000.00 S.F. LOAD FACTOR AREA OCCUPANCY LOAD INDUSTRIE / KITCHEN: ALLOWABLE OCCUPANCY: I00 735.92 SQ. FT. PERSON / I 5 S.F. 665. I 3 SQ. FT. ACTUAL OCCUPANCY LOAD: 7 57 32 NOTES: , THIS STRUCTURE SHALL BE CLASSIFIED A-2 PERTHE BUILDING CODE OF NY5. 2. THE CONSTRUCTION CLASSIFICATION SHALL BE I I A PER THE BUILDING CODE OP NYE. 3, THIS STRUCTURE COMPLIES WITH TABLE GO I OF THE BUILDING CODE OF NYS. 4. THE SPACE COMPLIES WITH TABLE 503 PER ALLOWABLE HEIGHT AND BUILDING AREAS AS SHOWN IN THE BUILDING CODE OF NYS. 5. SHAFT ENCLOSURES SHALL COMPLY WITH SECTION 707 OF THE BUILDING CODE OF NYS. G. FIRE PARTITIONS SHALL COMPLY WITH SECTION 706 OF THE BUILDING CODE OF NYS. 7. PENETRATION Of THE fIRE P, ATED ASSEMBLIES SHALL COMPLY WITH SECTION 7 I I OF THE BUILDING CODE OF NYS. 8. FIRE BLOCKING AND DRAFT STOPPING SHALL BE INSTALLED IN ACCORDANCE WITH SECTION 7 I G OF THE BUILDING CODE OF NYS. 9. FIRE RATINGS SHALL COMPLY WITH TABLE 7 I 9. I (S) OF THE BUILDINGCODE OF NYS. I O. INTERIOR WALL AND CEILING FINISHES SHALL COMPLY WITH SECTION BO3 OF THE BUILDING CODE OF NYE. I .THE INTERIOR FLOOR FINISH SHALL COMPLY WITH ARTICLE 804 OF THE BUILDING CODE OF NYS. 2, SPRINKLER SYSTEMS WHERE REQUIRED SHALL COMPLY SHALL COMPLY WITH ARTICLE 903.2. I .2 OF THE BUILDING CODE OF NYS. 3. THE AUTOMATIC FIRE EXTINGUISHING SYSTEM 5HALL COMPLY WITH (fi) SECTION 904 OF THE BUILDING CODE OF NYE. 4. OCCUPANCY SHALL BE DETERMINED PER TABLE 1003.2.2.2 OF THE BUILDING OF NYS. 5, EXIT SIGNS SHALL COMPLY WITH SECTION 1003.2. I 0 G. DOOR ARRANGEMENT SHALL BE PER ARTICLE 1003.0. I .7 OF THE BUILDING CODE OF NYE. 7. LOCKS AND LATCHES SHALL BE OPEP-,ABLE PER ARTICLE 1003.3.1.8 OF THE BUILDING CODE OF NYS. 9. EXIT TRAVEL DISTANCE SHALL COMPLY WITH TABLE 1004.2.4 OF THE BUILDING CODE OF NYS, 20, AISLES FOR EGRESS SHALL COMPLY WITH ARTICLE 1004.3. I OF THE BUILDING CODE OF NYE. 2 I . ALL EGREB SHALL COMPLY WITH SECTION 1004. OF THE BUILDING CODE OF NYS, 22. ALL EXITS SHALL COMPLY WITH SECTION 1005 OF THE BUILDING CODE OF NYS. 23. EXITS SHALL ALSO COMPLY WITH ASSMBLY REQUIRJ~MENTS LISTED IN SECTION I OOB OF THE BUILDING CODE OF NYS. 24. ALL WORE SHALL COMPLY WITH SUFFOLK COUNTY HEALH DEPARTMENT CODE. INSETTINGB: REQUIRE 46 HOURS NOTICE DEMO, ROUGH FRAMING FINISHES, ROUGH PLUMBING ELECTRICAL ¢ FIRE MAR~SHAL REQUIREMENTB BOARD OF HEALTH ¢ VILLAGE FINAL INSPECTIONS 51TE PLAN SCALE: N,T.S, FINISH SCHEDULE SPACE FLOOR WALL CEILING REMARK WAITING QUARRY 2' x 4' / DINING TILE WALL PAPER MINERAL TILE AREA KITCHEN QUARRY STAIN LESS MINEP-AL TILE TI kE STEEL (SMOOTH ~ WASHABLE) TOILET CERAMIC PAINT 2' x 2' TILE MINEP. AL TILE (SMOOTH ¢ WASHABLE) COUNTER COUNTER SURFACES - PLASTIC LAMINATE PAINT UNDER COUNTER SHELVES WITH MI -GLOSS PAINT LEGEND EXISTING WALL TO REMAIN EXISTING 2 L~YEP~S ( 2 HR, PROTECTION ) EXIBTING WINDOW$ TO REMAIN NEW PARTITION BOARD EACH 81D~ TO 3L4'' A,P.P,, TAPE, 3 COAT8 MUD, 5AND SMOOTH, PAINT. PROVIDE I 6" O,C. WITH TWO LAYERS MUD, BAND BMOOTH, PAINT. WITH BATTERY BACK-UP BACK-UP u ? KITCHEN EQUIPMENT SCHEDULE ELECTRICAL GA5 WATER WASTE REMARK NO, QTY DESCRIPTION MANUFACTURE MODEL AGA N,B.F VOLT PHS. HE. KW FLA. SIZE 13TUH C.W. H.W, DIP-.. IND. I I RICE COOER RINAI RER-55A AGA N.B.F. -- -- 3/4" 35,000 .... WAITING AREA 12' FLOOR PLAN SCALE; I/4''= I' O" 54'-4" DINING AREA PlOT BUPEET TABLE COLD TABLE ,,-o,,× o'-o" WALK-IN ~EW PREEZER TOILET Hill II ll KITCHEN 41 000 TABLE WARMEP. TABLE -- HOOD ~ F.D, OVEN 0 WORK TABLE MOP h LEE A 48' 60' .] I O0 GAL HOT WATER HEATER TO VENT ROOF /2Ii TO VENT ROOff I/2" TO VENT ROOff PLUMBING RISER DIAGP--.AM GREASE TRAP CALCULATION: 3 COMP. SINK BOWL: VOLUMN: WOK5 (SLOP SINK): VOLUMN; DEAl NAGE LOAD; FLOW RATE: GREASE INTERCEPTOR SIZE: 24X24X I 2 = 20736 IN' 33.66 GAL./2 MIN, I 2xJ 2xGx = 864 IN = 3.74 GAL, MAND SINK BOWL; VOLUMN; DRAINAGE LOAD: PLOW RATE: GREASE INTERCEPTOR SIZE: MOP SINK BOWL: VOLUMN: = 3.03 GAL. 75%x3,03 GAL,= 2.28 GAL, - 2,6 LBS,/MIN. 23"x I 4"x 13" 23xJ4x13 = 41861Nj 75% x 3.74 GAL,= 2,80 GAL. 2,80 GAL. x 2.25 LB,/GPM DRAINAGE LOAD: "LOW RATE: = J B, J 2 GAL. 75%xlB. J2GAL,- 13.GGAL. 6.8 GAL,/2 MIN. 6.8 GAL. x 2,25 LB,/GPM EACH COMPARTMENT REQUIRE: DISH WASH BOWL: VOLUMN: 22"x20"x I 7" 22x20x I 7 GREASE INTERCEPTOR SIZE: EACH COMPARTMENT REQUIRE: 7480 IN ~ 32,3B GAL. DRAINAGE LOAD: PLOW RATE: GREASE INTERCEPTOR SIZE: EACH COMPARTMENT REQUIRE: 75%x32,3B GAL.- 24.28 GAL, I 2, 14 GAL,/2 MIN. I 2, 14 GAL, x 2,25 LB,/GPM = 27 LBB,/MIN, 27 LSD. 430 8 MIN. 205 I 7 MIN. 430 42" liN. 220 PIG. 3 I LAVATORY CLEARANCES FIG. ,.32 CLEAR FLOOR SPACE AT LAVATORIES NOTE: 4. I 9 LAVATORIES, SINKS, AND MIRRORS ANSI Al 17. I-1992 FIG. 28 CLEAR FLOOR SPACE AT WATER CLOSETS WATER CLOSET5 A5 PER ANSI AI I 71 .- 1992 ¢ 4. N .B.T, 36' MIN. J 2" MIN. 9 I 5 I 2" MIN. 305 ~__~!: 305 (A) BACK WALL F370 (B) SIDE WALL PIG, 29 WATER CLOSETS AND URINALS WATER CLOSET5 LEi' Z 2I' CONDEN 5ATE WASTE 4,, TO EXISTING 5EWER REMARKS: A. REMOVABLE GREASE CATCHER (4. I .2.2,G.) B. UL LISTED VAPOR TIGHT WITH WIRE SAtiETY GUARD. C. DAPPLE FILTER SET 45 DEGREE. UL LISTED. (82 I U) D, I 4" X 22" UL LISTED FIRE DAMPER. E. DUCTS CONSTRUCTED Off NO. I G MSG STEEL WITH All qPAMG .Irql~T~, AND PFNFTF~,ATION% WFI DFD AD LIQUID-TIGHT AS PER NFPA CODE BG. HOOD CONSTRUCTED OF NO. J 8 MSG STAINLE55 STEEL TYPE 304 WITH FRESH AIR RETURN. ALL CONNECTION AND SEAMS WERE WELDED AS LiQUID-TIGHT TO MEET NEPA CODE 96 STANDARD. NSF LISTED NO. 1499. G. EXISTING WALL WITH 5/8" "X" TYPE SHEET ROCK WITH 26 GA. STAINLESS STEEL SURFACES, 2HR FIRE RATED. H. FIRE SUPPRESSION NEEDS. I. ROOF CURB. J. ALL KITCHEN EQUIPMENT SHALL BE MOUNTED ON STAINLESS STEEL LEGS~A MINIMUM OP ~" APP. K. ALL UTILITY LINES MUST BE INSTALLED G" APE AND l" AWAY FROM WINDOWS. CLUSTERED CLOSE '1uu I" FLOOR / INDIRECT FLOOR DRAIN N.T.S. A,D,A. QUI EMdN¥ NOT 5: (REST ROOM CONDITION) I .TOILET PAPER DIBPENSERS MUST PERMIT CONTINUOUS PAPER FLOW AND MOUNTED ILSH CENTER TO FINISH FLOOR. ~, HOT WATER AND DRAIN PIPES UNDER LAVATORIES SMALL BE INSULATED OR OTBERWISE CONFIGURED TO PROTECT AGAINST CONTACT, 3. THERE SMALL BE NO SHARP OR ABRASIVE SURFACES UNDER LAVATORIES. 4, IP DELE CLOSING VALVES ARE USED ON FAUCETS, EAUCbWS SMALL REMAIN OPEN POE A MINIMUM OP TEN SECONDS, 5. ALL STRESSES ON GRAB BARS AND COMPONENTS SMALL BE BASED ON 250LB. 6. PAPER TOWEL DISPENSER TO LOCATED AT A HEIGHT OF 44" ABOVE FINISHED FLOOR MAXIMUM. 7, PROVIDE LEVER HANDLE TYPE ACCESSIBLE DOOR HARDWARE ON TOILET STALL% 8, PROVIDE SIGN ON REST ROOM DO0~ ADJACENT TO LATCH SIDE OF DOOR AT 60" ABOVE PIN. FLOOR, USE NON-GLARE FINISH GRADE 2 BRAILLE AND RAISED L~TTEP~5, (I/32") D, ALL DOOR~ MIN, WIDTH 2' 8" CLEAR AT BO DEGREE OPEN, CONDUIT 511ALL BE RIGID GALVANIZED STEEL, RIGID ALUMINUM, OR E.M.T. ELD(ISLE CONDUIT SHALL BE TYPE AC AND MAY BE USED FOR BRANCH CIRCUIT WIRING, WIRE AND CABLE 5HALL BE COPPER WITH ~OOV I~fPE "THWN" INSULATION, WIRE SMALLER THAN #~ 2 AWG 5MALL NOT BE USED, 150 DEGREED CENTIGRADE WEE "AP" WIRING 16 REQUIRED POE INCANDESCENT FIXTURE WIRING. OUTLET 50XEB BHALL BE PR. EBBED ,STEEL IN DRY LOCATION'5 AND CAST ALLOY WITH THREADED HUBB IN WET AND DAMP LOCATION,5, WIRING DEVICe,5 BHALL BE BFECIFICATION GRADE WITH COLOR OF DEVICE5 AND PLATEB CHOBEN BY THE OWNER. LIGHTING FIXTURE,5 AND LAMPB BHALL BE PURNIBHED, IN,STALLED AND WIRED COMPLETE BY THE ELECTRICAL CONTRACTOR. ALL LAMPB U,SED 5HALL COMPLY WiTH THE I ~¢2 ENERGY POLICY ACT INDICATING THE BTANDARDB POE ENERGY RAVING LAMPB AND MINIMUM LAMP LUMEN5 PER WATt. PANELBOARD5 BHALL BE A5 INDICATED ON THE DRAWING. A5 MANUFACTURED BY fiE, ,SQUARE D OR WEBTINGHOUBE. PROVIDE BOLT-ON CIRCUIT BRAE~P,5 AND A TYPDNRJTI'EN PANEL DIRECTORY, PLUMBIN¢ t UIREMENT5 I. ALL PLUMBING SHALL COMPLY WITH THE LOCAL PLUMBING ¢ HEALTH DEPARTMENT REQUITE. ~. IN5ULATE ALL MOT ~ COLD WATER UNEW5 ABOVE GRADE WITH 3/4" FIBERGLASS PIPE INSULATION WITH VAPOR BARE. IER. 3. VERIFY ALL PINAL CONNECTION5 TO KITCHEN EQUIPMENT WITH KITCHEN SUPPLIER. VERIFY ROUGH-IN REQUIREMENTS WITH SAME. 4. MATERIALS SHALL BE A$ FOLLOWS: A', WATER PIPING TO BE TYPE 'K' COPPER BELOW GRADE, TYPE 'L' COPPER ABOVE GRADE. [3. WASTE PIPING TO BE CAST IRON, OR COPPER PIPE. C: VENTS TO BE CAST IRON, GALVANIZED STEEL, OR. COPPER PIPE, D: GAB PIPING TO BE SCHEDULE 40, BLACK STEEL PIPE. PROVIDE AUTOMATIC GAB BHUT-OPF VALVE IN COOKING EQUIPMENT SUPPLY MAIN AS REQUIRED FOR COOKING EQUIPMENT FIRE RPOTECTION S'(5TEM, VEP-.IP( ~ COORDINATE WITH KITCHEN EQUIPMENT SUPPLIER. 5. ALL INDIRECT WASTER EXCEEDING 24" IN LENGTH BHALL BE TRAPPED. 6, PROVIDE CLRANOUTB REQUIRED, * AT THE BASE OP ALL STACIKS. 7. ALL MATERIALS USED WITHIN RETURN ALP-. PLZNUMB SHALL BE APPROVED FOR SUCH UBE. B, PROVDIE FIXTURE STOPS AT ALL PLUMBING FIXTURES. ~. PROVIDE ALL FITTING # ACCESBOP-JES AS REQUIRED POP-. A COMPLETE INSTALLATION. HOT WATER SUPPLIED TO LAVATORY FIXTURES SHALL NOT EXCEED 120F HANDICAP PLUMBING FIXTURE5 SHALL BE INSTALLED IN ACCORDANCE WITH THE ADA REQUIREMENTS ¢ LOCAL BTATE BARRIER FREE REQUIREMENTS. COORDINATE ALL WORK IN FIELD WITH ARCHITECTURAL, MECHANICAL, ¢ ELECTRICAL TRADES. VERIFY ALL EXIBTING ,JOB CONDITIONS * A5 REQUIR INSTALLATION. PRO. # 0 LI. -h (Do:r: RE .NO. DWG. NO, A-2 CMU TO TOP OF MATCH ~XIBTING BUILDING /JO WWM -- 4" CONC. 5LAB ON GRADE 5" CMU (BOLID) MIL. VAPOR BARRIER J/2 ANCHOR BOLT 4'-0" O,C. ~2# ¢ 4 RODB cONT, SECTION A-A WALE-IN COOLER FOUNDATION N.T.S. EXHAUST HOOD GENERAL NOTED: I. VENTILATOR5 AND INSTALLATION MUST COMPLY WITH SUFFOLK COUNTY Off NEW YORK STATE UNIFORM PIKE PREVENTION AND BUILDING CODE AND LATESE EDITION OP NE. PA DG 2. HOOD MUST CONDTRUCTED OP NOT LES5 THAN 1 8 GA. STAINLESS 5EEEL ALL JOINES 5HALL HAVE A LIQUID-LIGHT CONTINUOUS EXTERNAL WELD 3. DUCE MUST BE CONDTKUCTED OP NOT LEDS THAN I G GA. CARBON STEEL ALL JOINTS SHALL BE CONTINUOUS EXTERNAL WELD AS LIQUID LIGHT 4, KITCHEN EXHAUST MOOD AND DUCE SHALL HAVE A MINIMUM CLEAKANCE OF 1 8" PROM ANY COMBUSTIBLE SURFACE COMMERCIAL KITCHEN VENTILATOR 2id? 208V BPB QBE ~ I/4"B.P, UL APPROVED UP-BLAST ~HAUST FAN BY DAMON CO. OR EQU~ vlMERCIAL KITCHEN VENTILATOR 2HP 20BV 3PH G30OCFM @ I/4"B.P, UL APPROVED UP-BLAST ~IdAUBT ffAN 3Y DAYTON CO, OR EQUAL FILTER ROOf EXIdAUST- AIR DUCT 4 COLLAR5 EACH OPENING I 2"X I G" UDED ALUMINUM Al FLEXIBLE V]ARE UP AIR FUN OOP CURB LTICAL MA~ UP AIK DUCT PIPE TO AIR DlffPUSER [] REMOVABLE GREASE CUP 3HP 20&V 3PH i 0710CFM MA~ UP AIR FAN WITH BIRDSCREEN INLET BY DAYTON CO, OR EQUAL HOOD 5ECTrON -I REffLECTED CEILING PLAN SCALE: i/4"= ILO'' MAKE UP AIR PAN WHEEL DIAI e" 3HP 3 PHASE 208 220/44QV (By Day6on) COMMERCIAL KITCHEN VENTILATOR(X2) WHEEL DIA 24.5" 3 HP 3 PHABE 208-220/440V (By DayLon) INTERNAL BOUND ABBORBING DUCT LINING ANSUL SYSTEM MUST BE INSTALLED IN HOOD HOOD IS FABRICATED AS ACCORDING TO NFPA CODE 96, ALL SEAMS, JOINTS AND PENETRATIONS ARE CONTINUOUSLY WELDED AS LIQUID TIGHT CONSTRUCTED WITH N0.18 GA. STANLESS STEEL. N016 GA. BLACK IRON DUCT ALL WELDED CONSTRUCTION, DUCT AND HOO,D,, SHALL HAVE A MINIMUM CLEARANCE OF 18 FROM ANY CODBUSTIBLE. FILTER 45" COOPING ~QUI?MENT 2G GA SIDE VIEW HOOD ~ECTION -2 DUCT(×2) 20'~20" 3"5PACE -VAPORPROOP INCANDEBCENT LIGHT FIXTURE WITH WIRE GUARD ~ REMOVABLE GREABE CUP DUCT ............. '~ FUDIDLP DIUCT DUCT OPDNINGB NOZZLES PYRO CMEM MODEL# PCLB,50 LIQUID UL 300 El[~ BUPPREBBION SYSTEM OVEN NOZZLE5 WOK~NOZZLED#NL~ FRYER NOZZLE~ #NLF2 #NLF2 0000000 7 CHINESE WOK~ CONV. DEEP FRYERS I G"x30" ~J~CE RICE BMOIq~ ~OVEN [~ COOKER HOUBE AUTOMATIC GA5 VALVE © R~MOTE MANUAL FIRE 5U?PRE',DSION SYSTEM PULL BTATION N MIN, I O' FROM HO0~ E~MAUDT HOOD PLENUM #NL& NOZZ~ #NLUa BALA- MANDER PRO. # 0 Z Oo=° KEF.NO. DWG. NO A-3 ELEC.,.T I C, AL 5f='EC, I F 16,ATIONS,-· WORK INCLUDED THE ELECTRICAL CONTRACTOR 5HALL FURNISH AND INSTALL ALL WORK, LABOR, MATERIAL5 AND EQUIPMENT A5 REQUIRED FOR A COMPLETE AND OPERATING ELECTRICAL INSTALLATION AS INDICATED ON THE DP-.AWINGS. THE ELECTRICAL CONTRACTOR 5HALL ALSO FURNISH AND/OR PERFORM THE fOLLOWING: SECURE AND PAY FOR ALL REQUIRED PERMITS AND INSPECTION5 VISIT JOB 51TE AND VERIFY ALL EXISTING CONDITION5 PRIOR TO BID SUBMITTAL GUAP, ANTEE ALL WORK FOR A ONE YEAR PERIOD PROM THE DATE OP FINAL ACCEPTANCE CONTACT ELECTRIC UTILITY COMPANY AND/OR LANDLORD AND MAKE ALL ARRANGEMENTS FOR ELECTRICAL SERVICE CONTACT TELEPHONE COMPANY AND MAKE ALL NECESSARY ARRANGEMENTS FOR TELEPHONE SERVICE PROVIDE A COMPLETE GROUNDING SYSTEM PER N.E.C. TEST ALL CIRCUITS FOR SHORTS AND GROUNDS BALANCE LOAD5 ON ALL PANELS PROVIDE TEMPORARY ELECTRICAL SERVICE5 fURNISH AND INSTALL EVERYTHING NECESSARY FOR A COMPLETE ELECTRICAL OPERATING SYSTEM WHETHER CALLED fOR OR NOT ON THE PLANS ALL ELECTRICAL WORK SHALL BE INSTALLED IN ACCORDANCE WITH TIlE N,E,C., ALL APPLICABLE FEDERAL, STATE AND LOCAL CODES, AND THE LANDLORD'S DESIGN CRITERIA. EXIT AND EMERGENCY LIGHTING SItALL CONFORM WITH LOCAL CODES. ALL ELECTRICAL MATERIAL5 SHALL BE NEW, MEET N.E,C. STANDARDS AND SHALL BEAR THE U.L. LABEL. ELECTRICAL WORK SHALL BE CONCEALED IN FINISHED AREAS WITH DEVICES AND EQUIPMENT MOUNTED FLUSH WHERE POSSIBLE. ALL WIRING SHALL BE INSTALLED IN CONDUIT. NO CONDUITS SHALL BE RUN IN DUCT WORK. WIRING DEVICES SHALL BE INSTALLED IN OUTLET BOXES. BOXES SHALL DE 4" SQUARE MINIMUM WITH DEVICE COVERS TO ,SUIT, fIXTURES SHALL BE SUPPORTED FROM DUILDING STRUCTURE. INSTALL PULL WIRE IN ALL EMPTY CONDUIT SYSTEMS. AUTO DHUT OFF 2n GA5 M ETEP, al4" GAS RISEIE DIAGP--C,M 2II N,T.5, LEGEND © t=LEC.,Tf IOAL. NOTES t E UIt J=h4t=NTS I. ALL WIRING TO COMPLY WITH NZ.C., 1999 OR LATEST ADOPTED, AND LOCAL REQUIREMENTS. 2. MINIMUM CIRCUIT TO 13E 20 AMP. BREAKER, (2) # 12 IN 3/4 CONDUIT (=GND.) UNLESS SHOWN OTHERWISE. 3. WIRE 51ZED DASED ON THE COPPER, A.W.G. 4. PROVIDE DISCONNECTING MEAN5 AT ALL MOTOR LOADS. 5. VERIFY ALL REQUIREMENT5 FOR KITCHEN EQUIPMENT WITH EQUIPMENT SUPPLIER. G. MAKE ALL EINAL CONNECTIONS. 7. MOUNT ALL ELECTRICAL DEVICE5 AND SWITCHES AS REQUIRED BY THE ADA AND THE LOCAL STATE I~ARRIER FREE RULES. 8. FUSE ALL MOTOP-,5 AND MOTOR ASSEMBLIES IN A ACCORDANCE WITM THE N.E.C. 1990 AND MANUFACTURER'S RECOMMENDATIONS. 9, BALANCE TME LOAD5 EVENLY BETWEEN TME PHASES OF THE SYSTEM MINIMUM UNBALANCE OF 3%. I O. MAINTAIN A MAXIMUM VOLTAGE DROP OP 5% THROUGHOUT THE ENTIRE SYSTEM. I I . COORDINATE ALL WORK WITH ARCHITECTURAL, MECHANICAL, AND PLUMBING TRADES IN FIELD. 12. VERIPr' ALL EXISTING JOB, CONDITIONS AND ACCOMMODATE AS REQUIRED FOR A COMPLETE INSTALLATION. 13. ELECTRICAL PANEL 5HALL BE ENCLOSED INTO THE WALL. PANEL A VOLTAGE 120/20aV AMP5 2~ MOUNTING ~CE55EO OTItEP.. CRT LOCATION LTG P. EC HTG MISC C/B C/B MISO ftTG AEC LTG LOCATION CRT I EF-I 3,? .63 30/A 20 2,4 DINING AREA LIGHTING 2 3 / .83 / D 20 2.4 DINING AREA UGHTJNG 4 5~ ,83 / 37 C 20 2.4 DINING AREA LIGHTING 6 7 EF-2 3 H? .83 30/ A 20 hO TOILET LIGHT a 9 J .,~3 ,/ D ¢'o t,o TorLET LIGHT I 0 I IJ .88 / 37 C; 20 2.4 KITCHEN MGHTING I 2 13 M~-I 5HE S7 30/A 20 .45 ~H. HOODUGHTING 14 15 / .67 / B 20 .Js w~r,-~N coo~R UGHT. ~ ¢ ~ 9 CO01ZR EVA? 1.0 20 A 20 1.0 GENERAL t~I--'C EFT, 20 2 I COOLER CONS .75 20.// D 20 1.0 IqTCHEN RECEF¢. 22 2~ I .75 /2r C 20 .GO 5OD^COOLER 24 25 pR~Z. ZER EVA? 1,0 20 A 20 ,GO RICE WARM£R 26 27 ?REEZER COND .75 20/ B 20 .40 BAIN MARIE RECEf'T. 28 29 I ,75 /2P C 40¢~ 2.25 HOTOUFFET 30 31 DISHWA.SH~P-.REOPf. I.§ 40/A /2P 2,25 { 32 33 1.5 / [~ 40/ 2,25 HOTSU~F~ 34' h5 / 37 C //2P 2,25 t 3¢ 37 rCEMAr,,~R~CPT. ,75 20./ A 20~/ .75 COLDBU~FET 3a 3~ i .75 /2? ~,/2~ ,TB { 40 41 C 42 TOTAL KW 17,9B I o,9 5,8 ~ 2,5TOTAL KW PA-20 'A-24 POWER PLAN SCALd: I/4"= J"-O" NE!~ HOT BUFFET ,JUNCTION BOX 208V-IDOOF't JJ II PA-2p NEM COLD BUFFET JUNCTION BOX 208V-1500~ PA-3 1,33,35 \ I~E MAKNR IlCv'-2~A I/4 tip .e o PA-25,27,2~ PA- I D,2 I ,25 PRO. # 0 & LL REF.NO. DWG. NO, A-4