HomeMy WebLinkAboutEffect of Timing & Rate of Fertilization to Ground Water 1982
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EFFECT OF TIMING AND RATE OF FERTILIZATION
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ON
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POTATO GROWTH AND NITRATE LEACHING
TO GROUND WATER
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REPORT S2
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CENTER FOR ENVIRONMENTAL RESEARCH
CORNELL UNIVERSITY
ITHACA, NEW YORK 14853
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EFFECT OF TIMING AND RATE OF FERTILIZATION
ON
POT A TO GROWTH AND NITRATE LEACHING
TO GROUNQ WATER
Report 52
Working Paper I
August 1982
Computer Work and Documentation By:
Nancy M. Trautmann
Mary Jane Heather
Keith S. Porter
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With Graphics By:
Donna C. Curtin
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Center for Environmental Research
Cornell University
Ithaca~ New York 148B
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Preface
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The question of fertilization timing and rate was initially brought up as an
issue of concern in Southold by members of the Southold Citizen's Advisory
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Committee. Bud c:;ybulski and other Committee members expressed concern
during several discussions that atthough Cornell University research had shown
lowered fertilization rates to be optimal for potato growth and ground-water
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quality, educational efforts by Cornell and Cooperative Extension have
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insufficiently encouraged farmers to adopt these lower rates since the
completion of the research.
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Current practice is for many farmers to apply a heavy dose of fertilizer
at planting to provide insurance against losses induced by spring rainfall. When
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heavy rains have occurred in recent years, however, farmers have been
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concerned that perhaps additional fertilizer needs to be applied to replace the
losses despite the insurance. The end result is very high fertilization incurring
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high risks of leaching losses to ground water.
After heavy rains in the spring of 1982, Joe Sieczka from the Long Island
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Horticultural Research Laboratory, and Dale Moyer from Suffolk County
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Cooperative Extension, requested that we analyze nitrate losses from the root
zone. This report represents the results of W ALRAS simulations of nitrate
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leaching under various fertilization practices. These results confirm the earlier
research showing that split application of reduced amounts of fertilizer reduce
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leaching losses while providing sufficient nitrogen for optimal potato
production.
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The work was conducted under the auspices of the New York State
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Department of Environmental Conservation as part of the Fertilizer, Herbicide,
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and Pesticide Demonstration Project funded by the U.S. Environmental
Protection Agency.
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Nitrate contamination of water recharging Sovlhol~ I..'~ ..:... ........1
be reduced by changing agricultural fertilization pracllCM.. T ,;,,"c": . ......."
practice for potato farming is to apply an average 01 19210::-:: *('. .... il..'~"
200 lb N/ Ac) at the time of planting in April or May. l~c.&uw" ,.at C;" ~...... "I
fertilizer is applied before active plant growlh, the "'ttOlt"'" ., ."r....h
susceptible to leaching rather than plant uptake, result'"~ In .,..,.....: ru...ty
expense to the growers as well as contamination of the ground ,....1....
After an extensive study of nitrogen needs for optlm,,1 pol"t" i,ro..ltl
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consistent with ground-water quality on Long Island, \Iel~H\~ff 11':17101
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recommended that Suffolk County growers reduce their lerllliUliOll rolle 10
about 170 kg N/ha (150 lb N/Ac). Meisinger also endorsed 'phltln~ l~le
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fertilizer application so that a portion is applied at planting and lhe rern.llnder
in five or six weeks when plant growth is active. Field research condUl:ted by
Cornell University has shown that such changes result in greatly reduced r..tes
of nitrate leaching to ground water (e.g. Porter, 1977).
Using the Water and Land Resource Analysis System IW..\UL\S', 'Ne
analyzed five fertilization schemes using climate and soil conditi~r;s_t)'''lCal 01
Southold. These five schemes were meant to represent a range Irom current
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practice to opti mal practice, as follows:
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a) 220 kg N/ha at planting
b)
192 kg N/ha at planting
165 kg N/ha at planting
110 kg N/ha at planting, and 55 kg N/ha 5 weeks later
55 kg N/ha at planting, and 110 kg N/ha 5 weeks later
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c)
d)
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e)
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As expected, our analyses showed less nitrogen leaching when less was
applied (Figure O. The largest decrease occurred between 220 and 192 kg N/ha
(200 and l751b N/Ac), with smaller differences in leaching rates between the
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FIGURE 1. RELATIONSHIP BETWEEN FERTILIZATION RATE AND TOTAL
NITRATE LEACHED FOA TYPICAL POTATO FIELDS IN SOUTHO(.O, L.I., N.Y.
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10
TOTAL 8
NITRATE
LEACHED
(MOIL) 8
4
2
55-110 ..
110-55" 165 192
FERTILIZER APPLIED
(KO HIH' )
220
o
.SJllLlT APPLICATION. AS UI'LAINED IN THE TEXT
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other fertilization schemes. The 220 kg N/ha fertilization rate provides more
nitrogen than the plants can assimilate. Some of this excess is broken down
through denitrification, but the remainder leaches to ground water in
concentrations well above the drinking water standard of 10 mg/I. According to
Meisinger (1976), no significant increase in potato yields occurs for fertilization
rates above 168 kg N/ha (150 Ib N/Ac), so the lower rates are advantageous
economically as well as environmentally.
Split application further reduced the amount of nitrate leaching, resulting
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in a recharge concentration of 8.2 mg/l (Figure 2). For the 10 mg/l drinking
water standard to be met 90% of the time, 6 mg/I should be used as the
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FIGURE 2: COMPARISON OF NITRATE LEACHING FROM HEAVY FERTILIZATION AT
PLANTING vs. LIGHTER FERTILIZATION WITH SPLIT APPLICATION
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PRECIPITATION
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maximum target concentration for planning purposes. The split application
schemes came the closest to meeting this goal, as shown in Tabl~ 1:
Fertilizer
At Planting
(kj1; N /ha)
220
192
165
110
5.5
Table I
Comparison of Recharge Quality Under Various
Fertilization Schemes
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Fertilizer'
After .5 Wks
(kj1; N/ha)
Nitrate
Concentration
of Recharge Water
(mj1;/!)
14.2
9.6
9.2
8.2
8.2
.5.5
110
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Our simulations showed no significant difference between applying 2/3 of
the fertilizer at planting .and 1/3 later, and vice versa, so either could be
acceptable environmentally. Growers, however, would probably prefer to apply
2/3 rather than 1/3 at planting in case weather conditions..Rrohibit making the
second application on schedule.
In conclusion, current fertilization practices on Southold potato farms
tend to be higher than needed. Split application of 16.5 kg N/ha can maintain
potato yields while decreasing nitrate leachate concentrations to levels more
compatible with the drinking water standard.
Possibilities for action include the following:
· Implementation of an educational program by Cooperative
Extension (and others?) to publicize the benefits of reduced
fertilization.
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. Monitoring of ground water below selected fields to which
different fertilization practices have been applied to trace
movement of nitrate from the root zone.
. Continued research by the Long Island Horticultural Research
Laboratory on optimal fertilization rates for both crop
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production and ground-water quality, particularly considering
implications for other nutrients.
. Analysis of other sources of nitrate pollution, including turf
grass as well as on-site sewage disposal systems, to put farm
practices into an overall context.
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References
Meisinger, J.J. 1976. Nitrogen application rates consistent with environmental
constraints for potatoes on Long Island. Search Agriculture, Vol. 6, No.7.
Cornell University Agricultural Experiment Station, Ithaca, N.Y.
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Porter, K.S. 1977. Agricultural practices: policy implications. pp. 47-65 In
W.R. Kerns (ed.) Public policy on ground water quality protection.
Virginia Water Resources Research Center, Blacksburg, Virginia.
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