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Home My WebLink About1000-103.-1-19.2 (2)? r SOU~HOLD TOWN ~LANN]NG BOARD SITE PLAN DATA OWNER: HERMAN BLUM 3706 CALERA DRIVE NEWPORT RICHEY, FL 34652 'ADJACENT LAND OWNERS: FRANK CHCHANOWICZ MAIN ROAD PECONIC, NY 11668 SCTM# 1000-103-1-19.3 REYNOLD F BLUM P.O. BOX 709 CUTCHOGUE, NY 11935 SCTM #1060-103-1-19 11 NO FINAL ~,PP~Ov~. vvl il~T ARCHITECTS: ~,L ~Y WA'~ I~'~'y UNTO' SAMUELS & STEELMAN ARCHITECTS ,% 25235 MAIN ROAD CUTC,OGUE, NY,I 35 EXCAVATION INSPECTION REOUIRB 516 734~6405 APPROVED BY PLANNING DoAr, D TO'¢/N OF SOUHqOLD SITE pLAN TAKEN FROM SURVEY PREPARED BY: RODERICK VAN TUYL LICENSE # LS 25620 DATED; 03t17/77 EXISTING ZONING: GENERAL BUSINESS (B) EXlSITING BUILDING AREA: 6,975 SF EXISTING LOT AREA: 2.783 ACRES ( EXISTING LOT COVERAGE: 5.8% ALLOWABLE # OF USES: 121,228/30,000 SF = 4 PROPOSED # OF USES: 4 USES 1. NEW RESTAURANT (1300 SF) 2 EXISTING FARM STAND (575 SF) 3. EXISTING WINERY (2415 SF) 4. EXISTING/NEW STORAGE (3067 SF) PARKING REQUIREMENTS 1. RESTAURANT (1 Space/108 SF or 1 Spacel3seats) 1300/100 = 13 spaces 46 S~aIsl3 = 15 spaces 2, FARM STAND (4 spaces/farm stand) 31 WINERY (1 space/500 SF) 2415 SFtR00 = 4 8 4. STORAGE (1 space/10D0 SF) 3067 SFI1000 SF = 3 TOTAL SPACES PROVIDED SANITARY SYSTEM 15 spaces 5 spaces 3 spaces 27 SPACES. IIYDROLOGIC ZONE: AI_LOWARLE ri.ow: DESIGN FLOW: IV - 300 GPD/ACRE 300 GPD X 2 763 ' 834 g GPD RESTAURANT (10 GPD/OCCUPANT SANITARY ONLY) 10 GPD X 46 OCCUPANTS = 460 GPD 2 FARM STAND (MARKET) (006 GPD/SF) 0 06GPD X 575 SF ~- 2c~ GPD 3 WINERY (INDUSTRIAL STORAGE/WAREHOUSE) (0 04 GPDtSF) 0 0 04 GPD X 2415 SF = 97 OPD STORAGE (0 04 GPD/SF) 6 04 GPD X 3067 SF = 122 GPD TOTAL DESIGN FLOW 460 GPD 2¢~GPD 97 GPD 122 GPD 70 8)GPD SYSTEM REQUIREMENTS FOR PURPOSES OF SIZING SYSTEM, THE DESIGN FLOW FOR THE RESTAURANT COMBINES SANITARY AND WASTEWATER AND INCREASE GALLONS PER DAY TO 30 GPD DESIGN FLOW AT RESTAURANT: 30GPD X 46 OCCI~PANTS -- 1380 GPD PLUS DESIGN FLOW AT EXISTING. 2q ~ 97 * 122 = 24~GPD TOTAL DESIGN FLOW = 1380 + 24~-- 16~ SEPTIC TANK' 162~X 2 DAY = 32~GPD USE 142' DIA X 6' LIQUID DEPTH @ 4500 GAL GREASE TRAP AT KITCHEN' ,REQUIRED' 20 GPD X 46 = 920 GAL PROVIDED. 8' DIA X 5' FI LIQUID DEPTH = 1580 GAL LEACHING POOLS: AREA REQUIRED = 162S/ %5 = 108OSF Fac£lityO~aer's Sig~ature Date //' /~¢-r~ . by ~'"f Hee]~ Smvbes / ~ ROAD (route '25) DRAINAGE CALCULATIONS: 1~F ~-~ I~.,F-'~X lq~J~ 1~-.7--. New driveway & parking area .~.~// Area x Rainfall x Runoff Factor 5422 sf, x 2/12 x 1,0 = 903.6 cf. SITE PLAN ' Use: I 2 - 10'-0" x 3'-8" Solid Dome @ 108.7 cf 217.4 cf. ~=-:~c-,,~,L_F-', 1"='2-O'- o' o~ ,4:~' ~o' 40' ~o' 1 - 10'-0" x 3'-O" Storm Drain Ring @ 205 3 cf. = 205 3 cf. 1 - 10L0" x 10'-0" Storm Drain Ring @ 684.2 cf. 684 2 cf. TOTAL = 1106.9 cf. 1106.9 cf > 9036 cf. Drawn By MT,/~'[$ Checked By N% Date 2/q/qZk Scale 2o'-o'l Sheet T~tle' SiTE' PLAN Sheet No' 1 NOTES= AIl materials, installations and items having do with the new well must conform to Health Department standards. to 18" TYPICAL ~qE..LL 'I~F_TAI~ CYLINDRICAL SEPTIC TANK IRON COVERS FINISHED GRADE 2400 PIPE OR EQUIVALENT PITCHED I/6"/1' NO E CIIANGZ(S) TYPICAL GREASE TRAP CAST IROH FRAME AND COVER TO GRADE FINISHED GRADE 2' MAX FROM KITCHEN 12' FLOW LINE ,I TYPICAL LEACHINIG POOl CLASS 2400 PIPE o 1 I I , MAIN ROAD(ROU~'E 25) ~ ' ' ':;: x X ri KEY MAP .~_~AL_..D'; j"= LIST OF LAND OWNERS KEY OWNER USE 1 Herman Blum 2 Frank Cichanowicz 3 Dalchet Corporation 4 Sudar P. Sahu 5 William F, Coster 3rd. 6 Grace Meiner 7 Anthony Imbriano 8 Nelli L, Doroskt 9 George & Mostupanick & Wf 10 Eugene J. Mort & Wife K & K Associates 12 New York Telephone Co. .GRAPHIC SCALE Agricultural Agricultural Agricultural Residential Funeral Home Residential Agricultural Residential Gas Station Commercial Commercial Telecommunications Nursery & Greenhouse Agricultural Residential Residential Winery strudure[s) shown, THiS APPROVAL EXSIRES TWO {2) YEARS .~ov~ ~v wAl'r~ Gu~.t'n' uarr SITE LOCATION MAP % t Scale ii'-_ I~'-~: Sheet Title' KEY MAP Sheet No. SPECIFICATIONS ITI~4 17304.1011 SUBBASE COURSE, I'TPE 1011 All material acceptable for this item shell be stockpiled and shall be Cptions MATERIAL A Material .furnished for Materiel A shall be well graded from' coarse to fine and free from orianic or o~her deletrious material. At least 95 percent of the material, by weight, shall consist of: 1. Recycled Portland Cement Concrete Aggregate (RPCCA). or 2. Recycled Portland Cement Concrete Aggregate mixed with Stone, Sand, Gravel or Blast Furnsce Slag. The requirements stated under General shall apply with the following modifications: Passin~ Sieve By WeiBht 2 inch 100 } inch 30-65 No. 40 5-40 No. 200 O-lO 40 mesh sieve shall The Plasticity Index of the material passing the not exceed 5.0 The Magnesium Sulfate Soundness loss after 4 cycles shall be 20 percent or Passin~ Sieve Peroent by Weight No. 10 40-75 No. 40 15-40 No. 200 5-15 The material shall conform to the following gradation: Passin~ Sieve Percent by Weisht ½,, 50-85 No. lO 30-70 No. 40 15-40 No. 200 6-12 The Plasticity Index of the Material passing the 40 mesh sieve shall not exceed 5.0 MATERIAL D Material D shall be acquired from sources other than natural sources located in Richmond, Kings, Queens, Nassau or Suffolk Counties and $~all meet all of the requirements of Subsection 304-2. IT~ 1730&.1011 - SUBBASE COURSE, TYPE 1011 CONSTRUCTION DETAILS All of the requirements of Subsection 304-3 shall apply. the top surface shall not extend more than ½ inch above nor ½ inch below METHOD OF MEASUREMENT The quantity shall be the number of cubic yards of material, computed from payment lines show~ on the plans or, where changes bare been ordered, from payment lines estahlished by the Engineer. BASIS OF PAYmeNT The unit price hid for this work shall include the cost of fur~ishing all objects. ~0403.0903 - SAW CUTTING ASPHALT CONCRETE DESCRIPTION: This work shall consist of saw cutting existing asphalt concrete pavement or sidewalk at the locations indicated on the plans or where d~rected by the Engineer. MATERIALS: Ail equfpment proposed for this work shall be approved by the Engineer prior to actual use. CONSTRUCTION DETAILS: Saw cut ting shall be along a neat line as indicated on the plans or where ordered by the Engineer. Saw cuts shall be made to the depth(s) indfcated cn the plans. Any damage to material not indicated for removal, cuased by the Contractor's operations shall be repaired by the Contractor. Ail repair shall be done in a manner satisfactory to the Engineer. METHOD OF MEASUREMENT: This work shall be measured by the number of linear feet of saw cutting done. No allowances will he made for saw cuts of different depths. No saw cutting will be measured for payment under this item which the Contractor may choose to do for his own convenience. BASIS OF pAYMENT: The unit price bid per linear foot of saw cutting shall include the cost of all labor, materfals, and equipment necesary to complete the work. Any repairs made necessary by the Contractor's operations shall be done as ordered by the Engineer at no additional cost to the State. 10202.99 - PAVEMENT EXCAVATION Description: The Contractor shall remove and dispose of existing pavement as indicated on the plans or as ordered by the Engineer. Materials: Not specified. Construction Details: The Contractor shall remove the pavement in a neat workmanlike manner by any suitable means that does not damage the adjacent pavement or existing underground utilities. Sawing to neat lines will be required before the removal o,f concrete pavement. This work must conform to the details shown on the pla~s. The removed concrete shall be properly dis- posed of by the Contractor, off the right-of-way as approved by the Engineer. Method of Measurement: Pavement Excavation shall be measured by the number of square yards of pavement removed and disposed of as shown on the plans or ordered by the Engineer. Basis of Payment; The unit price bid per square yard for this item shall include the cost of furnishing all labor, materials, and equipment necessary to remove and dispose of the pavement, mesh reinforcement, transverse joints, and longitudinal ties except that saw cutting will be paid for under the appropriate item. Payment shall be the same regardless of whether the entire thickness of pave- ment is removed or simply the top surface of pavement is removed to provide a transition for resurfacing,. 10608.O103 - CONCP. ETE DRIVEWAYS - CLASS F Description. The work shall consist of ~he construction of portland cement concrete driveways shown on the plans or as specified by the Engineer. Materials. Section 608-2 of the standard speclficatzons shall apply, except that the portland cement concrete shall comply with the specifications for Class "P" concrete xn section 50~-2 under "Portland Cement Concrete-General." Concrete shall be proportioned in accordance with the aggregate weights specified for Class "F" concrete in Table 501-3, Concrete Proportions. Construction Details. Section 608-3.01 of the standard speci- fications shall apply except the curing period shall be two days when placement is made between June 1 and September 15 and three days at all other times. Method of Measurement. This work shall be measured by the number of cubic yards of cement concrete computed from payment lines shown on the plans or as ordered by the Engineer. Basis of Payment. The unit price bid per cubic yard shall include all excavation, preparation of subgrade, wire fabric for reinforcement, and all other materials, equipment, and labor necessary to complete the work as called for on the plans or specified by the Engineer. Payment at the unit hid price will be made after .the concrete driveways and curing application have been properly placed. ACCESS ~--PI ~C INLET TYPICA 'DOME N.T.$. ___STQRM DRAINAGE RING TYPICAL CURBING DETAIL 1-1/2' : 1'-0" .~/~ EXIST. MEETING y FOP PAV'T, -- HINDER BASE IIT -- SUBBASE EM 10403,0903 (FULL DETAIL EXIST, ASPHALT (NO RESURFACINO) DEPTH) PAV'T. WIDTH AS DETERMINED Bf REGIONAL PERMIt ENG. SEE APPROPRIATE DETAIL FOR MEETING EXISt. PAV'T. PAV'T (SEE NOtE 2) SEE N,;FE BELBW ASPHALT 17~04.1all (6") --]FEN 40tI1 lb") (2 LIFTS~ ITEM 4OL173~ ITEM 2GLO1 TYPICAL SECTION PAVEMENT CONSTRUCTION NOTE: DEPTH TO BE INCREASED BY REGIONAL PERMIT ENG, fO 8" (3 LIFTSI IN AREAS WITH HIGH TRUCK TRAFFIC ASPHALT PAVEMENT CONSTRUCTION ITEM DESCRIPTION 203,01 UNCLASSIFIED EXCAVATION AND EMBANKMENT 17304.1011 SUBBASE COURSE - TYPE 1011 403,11 ASPHALT CONCRETE - TYPE 1 BASE COURSE 403.13 ASPHALT CONCRETE - TYPE 3 HINDER COURSE 403.1701 ASPHALT CONCRETE - TYPE 6F TOP COURSE (HIGH FRICTION) MARSHALL DESIGN NOTES: ASPHALT PAVEMENT WIDENINGS WILL ONLY HE PERMITTED ADJACENT TO EXISTING FULL DEPTH ASPHALT PAVEMENT. WHERE THE EXISTING PAVEMENT IS CONCRETE, CONCRETE WIDENING MUST BE USED. WHERE THE EXISTING PAVEMENT IS COMPOSITE, A COMPOSITE WIDENING MUST BE CONSTRUCTED. WHERE THE EXISTING PAVEMENT CROSS-SLOPE IS DIFFERENT FROM t/4" PER FOOT, THE PROPOSED PAVEMENT SLOPE SHALL MATCH THE EXISTING PROVIDED THE SLOPE WILL BE ~6"/FT. MINIMUM AND ~'/FT, MAXIMUM, WHERE A SLOPE WITHIN THIS RANGE CANNOT BE OBTAINED, RESURFACING OF THE EXISTING ROADWAY TO CORRECT ITS CROSS-SLOPE MAY HE REQUIRED BY THE REGIONAL PERMIT ENGINEER. >o Z Drawn By ,LiT ;hacked By' Date 7/'~/4F~- Scale Sheet Title PAVEMENT )ETAILS Sheet No. PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Orlowski, Jr. Mark S. McDonald Kenneth L. Edwards PLANNING BOARD OFFICE TOWN OF SOUTHOLD Town Hall, 53095 Main Road P. O. Box 1179 Southold, New York 11971 Fax (516) 765-3136 Telephone (516) 765-1938 March 28,1995 Samuels and Steelman, Architects 25235 Main Road Cutchogue, NY 11935 Re: Proposed site plan for Peconic Bay Winery, Restaurant SCTM# 1000-103-1-19.2 Dear Ms. Steelman: The ~ollowing resolution was adopted by the Southold Town Planning Board at a meeting held on Monday, March 27, 1995: WHEREAS, Herman Blum is the owner of the property known and designated as Peconic Bay Winery Restaurant, located at.Main Road, Cutchogue, SCTM# 1000-103-1-19.2; and WHEREAS, a formal application for the approval of this site plan was submitted on March 3, 1994; and WHEREAS, the Southold Town Planning Board, pursuant to the State Environmental Quality Review Act, (Article 8), Part 617, declared itself lead agency and issued a Negative Declaration on May 23, 1994; and WHEREAS, this site plan was certified by Thomas Fisher, Senior Building Inspector on March 5, 1995; and WHEREAS, all the requirements of the Site Plan Regulations of the Town of Southold have been met; be it therefore Page 2 Site plan for Peconic Bay Winery Restaurant March 28, 1995 RESOLVED, that the Southold Town Planning Board grant conditional final approval on the surveys dated February 9, 199~5, and authorize the Chairman to endorse the final surveys subject to fulffilment of the following conditions. All conditions must be met within six (6) months of the date of this resolution. 1. Curb cut permit from the New York State Department of Transportation. Please contact this office if you have any questions regarding the above. Chairman cc: Thomas Fisher, Senior Building Inspector Scott Russell, Board of Assessors resub-nis.~n conference SITE PLAN (Within 30 ays of written request} Complete allication received (within 4 ~lnths of presub, conference} · ~Pplication~viewed at work session (within 1 days of receipt) Applicant ad,seal of necessary revisions' (within 3~ays of review)' Revised submiion received Lead Agency Co'dination SEQRA determir~ion REFERRED TO: Zoning Boar of Appeals (written c.onnents within 60 days Of request} Board of ?rulees '~Building ~epatment (certification) .5~',,~}",~-/~'?~- Suffolk CountSOepartment of Planning ~eepartment of'ransportation =State Department of '}ansportation - County ~u,~.lk County Dpt. of Health l=ire Commissiones f.{o ~., £(../..-- RECEIVED: Sent: R.-t Received. q, Draft Covenants aa Restrictions Filed Covenants ant Restrictions Landscape plan /rhting plan b Cut approval ~ealth approval ' Drainage plan Reviewed by Engineer Approval of site plan -with conditions Endorsement of sire'plan Certificate of Occupancy in}pection One year review ~ ~-~ , TO ,D Southold, N.Y. 11971 (516) 765-1938 FEB I /1199zl APPLICATION FOR CONSIDERATION OF SITE PLAN Date of Application~_~__Filing Fee Date Rec'd New Use Change of Use X Re-Use Ex--~nsion of Existing Use Revision of an Approved Site Plan X' (Date of.Approval /~/{~fqO ) Other Specify. ' Name of Business or Site ~?~niC~ Location of Site ~[~0 ~1~. ~~. ~. Address of Site, ~f'awailable ~ ~ ~ ' ' -' ' Name of Applicant .... '.' . ~j~ Address of Applicant ~ ~D. ~ 7Dq CJ~. NI,Y. ' -' Teleph~e Person to be responsible for Construction ~l~l~~J~~~ Telephone Appl~dant's i~ter~st~ Site-chedk one: ~ner of Land ~A~ +~ ~ Unde~ contract to'pUrchase Owner of-Fee Title to ~and ~ Address~yD~ ~S~~.~.~~,Telephone 73~-7~&~ ~e Pl~n~ frep~ed ~~~ License No. Aa~ress ~ ~~~ ~ Telephone 7~5~- Total Land Area of Site~___ __Sq. Ft. Zone District~ Existing Use of Site~.~/~.~j~ Propose~ Use of Site~~,~ Gross Floor'Area of Exi~in~ Structure(s) .~_~ sqft. s~ft. Gross Floor Area of Pro~sed'struct~re(s}~; ~5~sqft. sqft. Percent of Lot Coverage ~y Building(s) ~.'~ ~- % Percent of LOt for Parkiig (where applicable~NA % Percent of Lot for Lands~ping(where applicable)N~ % Datum(SpecifY)U.S-G-S- / Other Has applicant been grante( a variance and/or special'exception by Board of Appeals Date of Decision ' ~-/15/qO Expiration Will any toxic or ha%at, om materials, as defined by the Suffolk County Board of Health, be stored or handled at the site? D~ If so, ~have ~proper permits been obtained? ~ Number and Date of permit ~sued ~ - NO ACTION (EXCAVATION OR C~STRUCTfON) MAY BE UNDERTAKEN UNTIL APPROVAL OF SITE PLAN BY THE PLANNIN( BOARD. APPLICANT'S AFFIDAVIT STATE OF NEW YORK COUNTY OF SU~POLK ~eing duly sworn, deposes and.that he is the.owner of the above property, and says that he resides in the State'of New York, or that he is the A~ of the · (Title) (Specify whether Partnership which is hereby making application; that the 'or Corporation) owner or his heirs, successors or assigns will, at his own expense, install the required site improvements in accordance with Article XIII' of the Code of the Town of Southold for the area stated herein and that there are no existing structures or improvements on the land which are not shown on the Site Plan; that title to the entire parcel, including all rightS-of=way, have been clearly established and are shown on said Plan; that no part of the Plan infringes upon any duly filed plan which has not been abandoned both as to Iots and as to roads; that he has examined all rules and regulations adopted by the Planning Board for the filing of Site Plans and will comply with same; that the plans submitted, as approved, will not be altered or changed in any manner without the 'approval of the Planning Board; and that the actual Physical improvements will be installed in strict accordance with the plans submitted. signed-~ Sworn to before me this day of ~T~(~L~, 19~Z/· ~Notar~P~lic) ~ (Owner) Signed (Partner or Corporate Officer and Title) HERMAN BLUM 3706 CALERA DRIVE NEWPORT RICHEY, FLORIDA 34652, Feburary 8, 1994 I hereby authorize Ray Blum react as my agent in obtaining the required permits from the TOWN OF SOUTHOLD PL~,NNING BOARD, SUFFOLK COUNTY DEPARTMENT OF HEALTH SERVICES and TiE TOWN OF SOUTHOLD BUILDING .DEPARTMENT. Herman Blum Date JUDITH T. TERRY, TOWR CLERK RECEIPT 0 4 9 7 9 8 Town of Southold Southold, New York 11971 Phone: 516-765-180'1 DATE /~"~Z,~, ,~ PATRICIA C. MOORE At~orlley a~ Law 020 Main Road Southold, New York 11971-~616 Tel: (62,1) 765-4330 Fax: (631) 765-4643 September 27, 2004 Ms. Jori Woo&house, Chairman Southold Town Planning Board Southold Town Hall 53095 Main Road P,O. Box 1179 Southcld, NY 11971 RE: Peconic Bay Winery SCTM# 1000-103~01-19.2 Dear Ms. Woodhouse: The Planning Board ~'amed site plan approval fer the above project on March 28, [995. I respectfully request an extension oft. his approval to October 31, 2005. Phase one of this project will be the conversion of the residence to a restaurant as pm thc approved plan. Phase two will be He construction of the winery. If you have any questions regarding this request, please do not lnesi~ate 'to contac: my office. cc: Matthew Gillies, General Manager Vely truly yours, Patricia C. P~conic Bay Vineyards May 4, 1995 Richard Ward, Chairman Town of Southold P13nning Board Town Hall PO Box 1179 Southold, NY 11971 Proposed site plan for Peconic Bay Winery, Restaurant SCTM #1000-103-1-19.2 Dear Mr. Ward and Board Members: Attached is a copy of the New York State DOT highway access / curb cut pei-ii~it for my property at Main Road, Cutchogue, NY. The plans have been approved, stamped and signed by the NYS DOT. I trust you will fred all in order. Please complete the approval process by signing the site plan and forwarding to me. Sincerely, SOUTH~,.P ~ Box 709, Main Road, Cutchogue, Long Island, N.Y. 11935 (516) 734-7361 /,"9 Region No. ~ DEPARTMENT OF TRANSPORTATION Highway Law or Vehicle & Traffic Law [40RK 8Y N~YS IBLE F REQUIRED TO WEAR HIGH VISIBILITY APPAREL Municipality- $0U?ROLD" ~Yesented In the attached application at the particular location or area, or ond~tions and regulations general or special, and methods of HAUPPAUGE, N.Y. ;BEGINS. ll'IEHIGHWAYV MPORTAN1 (OR COPIES THEREOF) ATTACHED SHALL BE fOUNOMAN - 1900 ~O[It~ ~'~",~t (516)727-1731 RIVERHEAD, NEW YORK' i1901 ~1 OF WORK AU~ORBED, ~E FO~OWlNG ~LL BE COMP~D, SIGNED BY THE PERM~E AND DE--RED TO THE completed. Refund of deposit or return/release of bond is requested ......... DATE PERMI"VrEE ~y this permit has been satisfactorily completed and is accepted. Reverse eld, .[~ Refpnd of Deposit is authorized R~td~i:ff6f B6fid Is ~iulhorlzed F1.Am0unt charged against Bond may be released {;3 Ret~lfl Bond f0t future permit~ O Other DATE RESIDENT ENGINEER The Regional Office will folward this form to the Main Office with the appropriate box checked, [] permit closed ~l Bond returned/released The JAMES A. KUZLOSEI REGIONAL DIRECTOR February 8, 1995 STATE Of NEW YORK DEPARTMENT OF TRANSPORTATION VETERANS MEMORIAL HIGHWAY HauPPauge, N.Y. 1!788 Ray Blum Peconic Bay Vineyards P.O. Box 709 Main Road Cutchogue, New York 11935 Dear Mr. Blum: Peconic Bay Vineyard ResEauran~ Route 25. CutchQgue Our Case No. 94-160 "Revi sed" This is in regard to the site plans for the referenced project which were submitted to this office for review. The Department's review of this project is being coordinated by Mr. G. Hills of my staff. Upon review of the proposed work, we find that the plans are acceptable as submitted. Prior to issuing a Highway Work Permit, you must submit the required permit fee and Surety Bond (sample enclosed). It is also mandatory that protective liability insurance be provided by the permitt:ee. This must be accomplished by either submitting a completed Perm 17, Certificate of Insurance, in accordance with Option A (form enclosed), or by submitting the fee specified below to be covered under the NYSDOT Blanket Policy. All checks issued :o the State of New York must show a Federa~ Identification Number. Permit Fee (Payable to "State of New York") : $550.00 Bond Amount: $10,000 Insurance Fee: $175.00 SO U T H i:~,~'~ PLANNING Ray Blum February 8, 1995 Page 2 Questions concerning the permit fee, bond and insurance information must be directed to Mr. F. Simone, our Regional Permit Engineer at 952-6025. Very truly yours, Regional Traffic Engineer cc: Valerie Scopaz, Town of Southold JOF:GH:JS iRE__Q_~.~_E~4_E. NTS FOR SITE PLAN ELEMENTs & CERTIFICATION ~' SECTION-BLOCK-LOW TAX MAP NUMBERS ~. NAME & ADDRESS OF O~fNER OF RECORD ~N~E & ADDRESS OF PERSON PREPARING MAP .~ATE, NORTH POINT AND WRITTEN & G~PHIC SCALE ESCRIPTION OF PROPERTY & INFO~TION TO DEFINE BOUNDARIES ~OCATIoNs, N~ES & EXISTING WIDTHS OF ADJACENT STREETS & CURBS ~OCATION & O~ERS OF ALL ADJOINING LANDS, AS SHOWN ON TAX RECORDS ~ LOCATION & PURPOSE OF ALL EXISTING AND PROPOSED EASEMENTS ~CO*~PLETE" OUTLINE OF EXISTING DEED RESTRICTIONS APPLYING TO PROPERTY ~ ~AREAS SUBJECT TO FLOODING OR STORM WATER OVERFLOWS ~WATER COURSES, ~ARSHES, WOODED AREAS, TREES 8" IN DI~ETER OR MORE /ANY BUILDING WITHIN 100' OF PROPERTY -,PAVED AREAS, SIDEWALKS, VEHICULAR ACCESS TO PUBLIC STREETS~O~ ~ ~FENCING ~NDSCAPING AND SCREENING ~PROPOSED BUILDINGS OR STRUCTURAL IMPROVEMENTS .~OFF STREET PARKING AND LOADING AREAS ~OUTDOOR LIGHTING OR PUBLIC ADDRESS SYSTEMS 0UTDOOR SIGNS- ~239K SIDEWALKS LOCATIONS WIDTHS: ~IZE OFWATER.ANDSEWER L~ES PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Odowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, NewYork 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD TO: FROM: RE: Thomas Fisher, Building Inspector In Charge Robert G. Kassner, Site Plan Reviewer Proposed Site Plan for Peconic Bay Vineyard Restaurant Main Road, Cutchogue SCTM# 1000-103-1-19.2 DATE: February 17, 1995 Please review the attached for certification. CUTCHOGUE FIRE DISTRICT New Suffolk Road, PO l~ox 930, Cutchogue. NY 11935 Telephone (516) 734-6907 * Fax (516) 734-7079 February 19, 1995 Mr. Richard Ward, Chairman Southold Town Planning Bd. Town Hall Southold, N.Y. 11971 Ref: H. Blum Restaurant Dear Mr. Ward, Reference the above estate and map. It is the opinion of the Board that a well is not required at this time. If there are any changes, please advise. Yours truly, Board of Fire Commissioners Matthew J. Martin Secretary cc: R. M. Doroski PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Orlowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, NewYork 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD TO: FROM: RE: Thomas Fisher, Building Inspector In Charge Robert G. Kassner, Site Plan Reviewer .~ Proposed Site Plan for Peconic Bay Vineyard Restaurant Main Road, Cutchogue SCTM# 10OO-103-1-19.2 DATE: February 17, 1995 Please review the attached for certification. February 8, 1995 Ray Blum Peconic Bay Vineyards P.O. Box 709 Main Road Cutchogue, New York 11935 Dear Mr. Blum: Peconic Bay Vineyard Restaurant Route 25. Cutchocue Our Case No. 94-160 "Revised" This is in regard to the site plans for the referenced project which were submitted to this office for review. The Department's review of this project is being coordinated by Mr. G. Hills of my staff. Upon review of the proposed work, we find that the plans are acceptable as submitted. Prior to issuing a Highway Work Permit, you must submit the required permit fee and Surety Bond (sample enclosed). It is also mandatory that protective liability insurance be provided by the permittee. This must be accomplished by either submitting a completed Perm 17, Certificate of Insurance, in accordance with Option A (form enclosed), or by submitting the fee specified below to be covered under the NYSDOT Blanket Policy. Ail checks issued to the State of New York must show a Federal Identification Number. Permit Fee (Payable to "State of New York"): $550.00 Bond Amount: $10,000 Insurance Fee: $175.00 LJLJI FEB 9 199,5 SOUTHO~-D TO& N PLANI'~;'~G BOARD Ray Blum February 8, 1995 Page 2 Questions concerning the permit fee, bond and insurance information must be directed to Mr. F. Simone, our Regional Permit Engineer at 952-6025. V6r~ trD~y yours, nginal S~gned By JAMES O. FREIN Regional Traffic Engineer cc: Valerie Scopaz, Town of Southold~ JOF:GH:JS I~conic Bay Vineyards February 17, 1995 Richard Ward, Chairman Town of Southold Planning Board Town Hall PO Box 1179 Southold, NY 11971 Proposed site plan for Peconic Bay Winery, Restaurant $CTM #1000-103-1-19.2 Dear Mr. Ward and Board Members: Attached are four copies of the proposed site plan for my property at Main Road, Cutchogue, NY. The plans have been approved, stamped and signed by the Suffolk County Depa~ hxlent of Health for both water supply and sewage. Additionally, as you requested I have obtained the necessary approvals from the New York State Depa~-hnent of Transportation for State Highway access / curb cuts. I trust you will Fred all in order. Please complete the approval process of the site plan through your board and advise accordingly. Sincerely, Ray Blum FEB 17,$06 SOUTHOLO TOWN PLANNING BOARD Box 709, Main Road, Cutchogue, Long Island, N.Y. 11935 (516) 734-7361 · -* PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchle Latham, Jr. Bennett Odowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, NewYork 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD Matthew Martin, Secretary Cutchogue Fire District New Suffo]k Lane Cutchogue, NY 11935 Dear Mr. Martin: Enclosed please find two (2) surveys for Please notify this office as [o whether any firewells are needed. Please specify whether shallow wells or electric wells will be needed. Please reply by , 19~. Thank you for your coopera[ion. Chairman January 20, 1995 Mr. Ray Blum Peconic Bay Vineyards P.O. Box 709 Main Road Cutchogue, NY 11935 Dear Mr. Blum: Peconic Bay Vineyard Restaurant "Revised" Route 25. Cutchogue Our Case No. 94-160 Per your discussion with Mr. Gary Hills of my staff, we have been coordinating this permit with a tentative N.Y.S. road improvement project for this area. It has been determined that the proposed concrete curb and asphalt shoulder along Route 25 must be extended along the entire site's frontage. In addition, the entire frontage of your parcel must be posted "No Stopping" (see attached sketch for appropriate signing scheme). Your site plan must be amended accordingly to reflect these changes. We regret that we must ask for these changes at this stage of your application, as we were made aware of the road improvement proposals only recently. Upon receipt of the revised plans, you will be apprised of the N.Y.S. Highway Work Permit requirements in your approval letter. Questions regarding this matter may be directed to Mr. Gary Hills of this office at (516) 952-6020. Very truly yours, Original Signed By JAMES O. FREIN JAMES O. FREIN Regional Traffic Engineer cc: I~erie Scopaz, Town of Southold JOF:GH:BT SOUTHOLD TOWN PLANNING BOARD JUDITH ~. TERRY TOWN ~3~ERK REGISTRAR OF VITAL STATISTICS MARRIAGE OmCER RECORDS MANAOEMENT OFFICER FREEDOM OF INFORMATION OFFICER CANCELLE OFFICE OF THE TOWN CLERK TOWN OF SOUTHOLD D October 27, 1994 Town Hall, 53095 Main Road P.O. Box 1179 Southold. New York 11971 Fax (516) 765-1823 Telephone (516) 765-1801 The Southold Town Board and the Southold Town Plannin9 Board will meet at 7:30 P.M., Tuesday, November 1, 1994 in the Meetincj Hall, at the Southold Town Hall, Main Road, Southold, New York, for the purpose of discussing the land and traffic changes that will take place as a result of tL " _ __ .[I 7, .~estaurant, proposal, and the Frank Cichanowicz III brew pub restaurant proposal, both located opposite the King Kullen Shoppin9 Center. Town Board Town Attorney Planning Board Departments (4) Newspapers WBAZ Radio News 12 THIS MEETING WAS CANCELLED at 9:30 A.M., TUESDAY, NOVEMBER 1, 199II JUDITH T. TERRY TOWN CLERK REGIS'I~.AR OF VITAL STATISTICS MARRLa, OE OFFICER RECORDS MANAOEMENT OFFICER FREEDOM OF/NFORMATION OFFICER Town Hall, 53095 Main Road P,O. Box 1179 Southold, New York 11971 Fax (516) 765-1823 Telephone (516) 765-1801 OFFICE OF THE TOWN CLERK TOWN OF SOUTHOLD October 27, 1994 The Southold Town Board and the Southold Town Plannin9 Board will meet at 7:30 P.M., Tuesday, November 1, 19911 in the _Meeting Hall, at the Southold Town Hall, Main Road, Southold, New York, for the purpose of discussing the land and traffic changes that will take place as a result of th~ll/l~l~, Restaurant, proposal, and the Frank Cichanowicz III brew pub restaurant proposal, both located opposite the King Kullen Shopping Center. ///Jddith T. Terry_. (j~ Southold Town Clerk Town Board Town Attorney Planning Board Departments (4) Newspapers WBAZ Radio News 12 PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Orlowski, Jr. Man~ S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, NewYork 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD October 27. 1994 Reynold Blum Peconic Bay Vineyards P. O. Box 709 Main Road Cutchogue. NY 11935 RE: Proposed site plan for Peconic Bay Winery. Restaurant Zoning District: General Business (B) SCTM~ 1000-103-1-19.2 Dear Mr. Blum. The Planning Board in its letter to you of October 6. 199u.. indicated that it would rescind the Negative Declaration issued on May 23. 1994. and reopen the environmental review in order to assess a new change of circumstances. (the addition of a proposed brewery) which was not previously addressed. The Board did not rescind your Negative Declaration at its October 199u, public meeting. However, the Board requests Your cooperation in the upcoming discussions about how to mitigate traffic impacts on State Rout 25. You will be notified shortly of the meeting date. If you have any questions, or require additional information, please contact this office. . hcer/e y / / ~Ricfl~rd G'. Ward Chairman cc: Thomas Fisher. Senior Building Inspector In Charge October 25, 1994 Ray Blum Peconic Bay Vineyards P.O. Box 709 Main Road Cutcho~ue, New York 11935 Dear Mr. Blum: Peconic Bay Vineyard Restaurant "Revised" Route 25, Cutchogue Our Case No. 94-160 This is in regard to the site plans for the referenced project which were submitted to this office for review. The Department's review of this project is being coordinated by Mr. Gary Hills of my staff. Prior to issuing a New York State Highway Work Permit, the following items must be addressed: The proposed entrance in front of the farm stand must be designed to provide a 30'0" wide entrance/exit. It will be necessary to re-arrange the proposed parking spaces (see enclosed sketch as an example). Extend the proposed new asphalt 10'0" further onto site at both driveways. Kindly submit four sets of the revised plans, permit fee and surety bond (sample enclosed). It is also mandatory that protective liability insurance be provided by the permittee. This must be accomplished by submitting a completed Perm 17, Certificate of Insurance, in accordance with Option A (form enclosed), or by submitting the fee specified below to be covered under the NYSDOT Blanket Policy. All checks issued to the State of New York must show a Federal Identification Number. All correspondence must refer to our case number. Permit Fee (Payable to "State of New York"): Bond Amount: $10,000 Insurance Fee: $175.00 $550.00 Ray Blum October 25, 1994 Page 2 Questions concerning the permit fee, bond and insurance information must be directed to Mr. Vito Lena, our Regional Permit Engineer, at 952-6025. Very truly yours, Original Signed By JAMES O. FREIN JAMES O. FREIN Regional Traffic Engineer cc: Valerie Scopaz, Town of Southold""~-''~''' JOF:GH:JS Attachment October 18, 1994 Nancy Steelman Samuels and Steelman, 25235 Main Road Cutchouge, New York Architects i~.1-~.~ 11935 Dear Ms. Steelman: Our Case No. 94-160 Peconic Bay Vineyard Restaurant Route 25, Cutchoque The subject material will be reviewed by Mr. Gary Hills of my staff. He can be contacted at (516) 952-6020 if you have any questions. Your submission did not include a cover letter, thereby making.it difficult for us to search our files. Please provide a cover letter with all future submissions. Kindly refer to our case number in all correspondence. Thank you for your cooperation concerning this matter. Very truly yours, Original Signed By JAMES O. FREIN Regional Traffic Engineer cc: Ms. Valerie Scopaz, Town of Southold~ JOF:GH:JS OCT I 9 1994 , SOUTHOLD TOWN PLANNING BOI~ R.~D_, PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Orlowski, Jr. Mad( S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, New Yod( 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD October 6, 199q Reynold Blum Peconic Bay Vineyards P. O. Box 709 Main Road Cutchogue, NY 11935 RE: Proposed site plan for Peconic Bay Winery. Restaurant Zoning District: General Business (B) SCTM# 1000-103-1-19. 2 Dear Mr. Blum, As mentioned in the Board's letter to your agent, (Samuels & Steelman), of September 78, 1994, (copy enclosed) we are conducting a coordinated SEQRA review with the proposed Brew Pub to the east of your property. In reviewing all proposed building activity in this area. the Board feels that the cumulative impacts of the anticipated increase in traffic activity that will result from the conversion of your rental residence to a restaurant and the addition of the proposed new brewery must be addressed by each of the property owners. Accordingly. at our October 24. 1994. public meeting we are rescinding the negative declaration granted to you on May 23. 1994. and re-opening the environmental review in order to. assess this new change in circumstances. (the addition of the proposed brewery), which was not previously addressed. It is likely that you will be asked to provide, additional information about the anticipated traffic impacts from the converted restaurant on the existing carrying capacity of State Route 25.. In light of the above changed circumstances, the Town Board, as part of their SEQRA review of Frank Clchanowicz's Change Of Zone Request, plans to hold a special meeting to which all of the affected property owners will be invited to review these changed circumstances and give you an opportunity to comment. You will be informed of the date of this meeting by the Town Clerk. If you have any questions, or require further information, please contact this office. Sincerely, Richard G. Ward Chairman CC: Thomas Fisher. Senior Building Inspector In Charge Frank Cichanowicz. Brew Pub James O. Frein. Regional Traffic Engineer Gerard P. Goehringer. Chairman Board of Appeals Southold Town Board Suffolk County Department of Health services NYSDEC - Albany NYSDEC - Stony Brook N.Y.S. Dept. of Transportation. Hauppaug ~ Judith T. Terry. Southold Town Clerk Samuels ~ Steelman. Architects PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Orlowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, New York 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD 3epte~er 28, i994 Samuels & Stee~nan, 55235 Main Road Cutchogue, Ny 11935 Architects RE: Proposed site plan for Peconic Bay Winery, Restaurant Zoning District: General Business SCTM~ 1000-103-1-19.2 (B) Dear Ms. Steelman, The Planning Board has received a copy of the New York State Department of Transportation letter addressed to you and dated September 20, 1994, (copy enclosed). The Board will conduct a coordinated site review with the proposed Brew Pub to the east of your clients project with the purpose of having an internal flow of traffic between the properties. Accordingly, we will be coordinating our review of both projects with the New York State Department of Transportation. The DOT already has taken the Brew Pub project into consideration in reviewing your clients project. It may be to your client's advantage to initiate coordination with the NYSDOT and Mr. Cicanowicz in order to expedite the site plan approval. If you have any questions, or require further information, please contact this office. Chairman Thomas Fisher, Senior Building Inspector In Charge Frank Cichanowicz, Brew Pub James O. Frein, Regional Traffic Engineer Reynold Blum, Peconic Bay Winery Judith T. Terry, September 20, 1994 Nancy Steelman Samuels and Steelman Architects 25235 Main Road Cutchogue, New York 11935 Dear Ms. Steelman: Peconic Bay Vineyard Restaurant Route 25, Cutchocue Our Case ~o. 94-160 This is in regard to the site plans for the referenced project which were submitted to this office for review. The Department's review of this project is being coordinated by Mr. Gary Hills of my staff. Prior to issuing a New York State Highway Work Permit, the following items must be addressed: Provide a note on plans to re-grade the areas behind the new curb on each side of the driveway to help facilitate sight distance. The present uncontrolled access at the farm stand is not acceptable. The total site access must be reorganized with a single point of access to Route 25. Please submit four copies of revised plans to our Regional Permit, Mr. Vito Lena, at the above address. Refer to our case number in all correspondence. Very truly yours, Orip;inat Si?-'.d THOMAS F. Ot LEi i(;i .~ JAMES O. FREIN Regional Traffic Engineer cc: Ms. Valerie Scopaz, Town of Soutbold.~-'L2~--I'-''~'- JOF:GH:JS Attachment September 20, 1994 Nancy Steelman Samuels and Steelman Architects 25235 Main Road Cutchogue, New York 11935 Dear Ms. Steelman: Peconic Bay Vineyard Restaurant Route 25, Cutchoque Our Case No. 94-160 This is in regard to the site plans for the referenced project which were submitted to this office for review. The Department's review of this project is being coordinated by Mr. Gary Hills of my staff. Prior to issuing a New York State Highway Work Permit, the following items must be addressed: Provide a note on plans to re-grade the areas behind the new curb on each side of the driveway to help facilitate sight distance. The present acceptable. single point uncontrolled access at the farm stand is not The total site access must be reorganized with a of access to Route 25. Please submit four copies of revised plans to our Regional Permit, Mr. Vito Lena, at the above address. Refer to our case number in all correspondence. Very truly yours, Original Signed By THOMAS E OELERICH JAMES O. FREIN Regional Traffic Engineer cc: Ms. Valerie Scopaz, Town of Southold~ JOF:GH:JS Attachment PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Orlowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, New York 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD June 21, 1994 Samuels & Steelman, 57125 Main Road Southold, NY 11935 Architects RE: Proposed Site Plan for Peconic Bay Winery, Restaurant Zoning District: General Business (B) SCTM# 1000-103-1-19.2 Dear Ms. Steelman, The Board has reviewed the above referenced site plan dated May 31, 1994. The following changes/additions are required before the Board can proceed with its review: The parking lot will be paved in accordance with the specifications discussed with you at the Board's work session of June 20, 1994. Dry wells and drainage calculations will be shown on the plan. A generic description of the proposed sign will be acceptable at this time. A more complete sketch will be required at the time a tenant is selected. If you have any questions, or require further information, please contact this office. Chairman cc: Thomas Fisher, Senior Building Inspector in Charge PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchle Latham, Jr. Bennett Odowski, Jr. Mark S. McDonald Kenneth L, Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, NewYork 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD June 10, 1994 Samuels & Steelman, Architects 57125 Main Road Southold, NY 11935 RE: Proposed Site Plan for Peeonic Bay Winery, Restaurant Zoning District: General Business SCTM# 1000-103-1-19.2 (B) Dear Ms. Steelman, The Board has reviewed the above referenced site plan dated May 31, 1994. The following changes/additions are required before the Board can proceed with its review: The entrance road and parking area must be paved. Drainage calculations must be provided. A lighting plan must be provided. A sketch of any proposed outdoor sign to scale showing colors. · The paved handicapped space must have level access to the restaurant entrance walk. Suffolk County Department of Health Services and New York State Department of Transportation permits must be obtained before any possible final approval can be granted. If you have any questions or require assistance please contact this office. Chairman cc: Thomas Fisher, Senior Building Inspector in Charge SUBMISSION WITHOUT COVER LETTER COMMENTS: PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Odowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, New York 11971 Fax (516) 765-3136 Telephone (516) 765-1938 May 24, 1994 PLANNING BOARD OFFICE TOWN OF SOUTHOLD Nancy Steelman Samuelsand Steelman, Architects 25235 Main Rd. Cutchogue, NY 11935 Re: Proposed site plan for Peconic Bay Vineyards Restaurant SCTM# 1000-103-I-19.2 Dear Ms. Steelman: The following resolution was adopted by the Southold Town Planning Board at a meeting held on Monday, May 23, 1994: BE IT RESOLVED that the Southold Town Planning Board, acting under the State Environmental Quality Review Act, assumes lead agency, and as lead agency makes a determination of non-significance, and grants a Negative Declaration. Enclosed please'find a copy of the Negative Declaration for your records. Chairman enc. PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett O~towski, Jr. Man~ S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, New York 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD State Environmental Quality Review NEGATIVE DECLARATION Notice of Determination Non-Significant Date This notice is issued pursuant to Part 617 of the implementing regulations pertaining to Article 8 (State Environmental Quality Review Act) of the Environmental Law. The Southold Town Planning Board, as lead agency, has determined that the proposed action described below will not have a significant effect on the environment and a Draft Environmental impact Statement will not be prepared. Name of Action: Proposed site plan for Peconic Bay Vineyard Eestaurant SCTM#: 1000-10$-'l -'19.2 Location: Cutchogue SEQR Status: Type I ( ) Unlisted (X) Conditioned Negative Declaration: Yes ( ) No (X) Description of Action: This site pran is for the conversion of a residential house to a restaurant. Page 2 Negative Declaration - Peconic Bay Vineyard Restaurant Reasons Supporting This Determination: This project involves the conversion of an existing residential house to a restaurant on a 121,228 square foot lot. A restaurant is a permitted use in this General Business zone, thus the proposed action is consistent with zoning. An Environmental Assessment Form has been submitted and reviewed, and it was determined that no significant adverse effects to the environment were likely to occur should the project be implemented as planned. There has not been any correspondence received from the New York State Department of Environmental Conservationin thee allotted time. Therefore, it is assumed that there are no comments or objections from that agency. The applicant will have to comply with the requirements of the Suffolk County Sanitary Code (SCSC) and all relevant standards of water supply and sewage disposal systems. Design and flow specification, subsurface soil conditions, and site plan details will have to be approved by the Suffolk County Department of Health Services (SCDHS). This impact is not considered significant due to the anticipated project compliance with established requirements o! the SCSC and the SCDHS and the required relevant permits. · For Further Information: Contact Person: Robert G. Kassner Address: Planning Board Telephone Number: (516) 765-1938 cc: Langdon Marsh, DEC Albany Suffolk County Dept. of Health New York State Dept. of Transportation Building Dept. Judith Terry, Town Clerk Applicant May 24, 1994 Nancy Steelman Samuels and Steelman, Architects 25235 Main Rd. Cutchogue, NY 11935 Re: Proposed site plan for Peconic Bay Vineyards Restaurant SCTM# 1000-103-I-19.2 Dear Ms. Steelman: The following resolution was adopted by the Southold Town Planning Board at a meeting held on Monday, May 23, 1994: BE IT RESOLVED that the Southold Town Planning Board, acting under the State Environmental Quality Review Act, assumes lead agency, and as lead agency makes a determination of non-significance, and grants a Negative Declaration. Enclosed please find a copy of the Negative Declaration for your records. Sincerely, Richard G. Ward Chairman enc. State Environmental Quality Review NEGATIVE DECLARATION NoUce of DetenninaUon Non-Significant Date This notice is issued pursuant to Part 617 of the implementing regulations pertaining to Article 8 (State Environmental Quality Review Act) of the Environmental Law. The Southold Town Planning Board, as lead agency, has determined that the proposed action described below will not have a significant effect on the environment and a Draft Environmental Impact Statement will not be prepared. Name of Action: Proposed site plan for Peconic Bay Vineyard Restaurant SCTM#: 1000-10~-1-1g.2 Location: Cutchogue SEQR Status: Type I ( ) Unlisted (X) Conditioned Negative Declaration: Yes ( ) No (X) Description of Action: This site plan is for the conversion of a residential house to a restaurant. ~age 2 Negative Declaration - Peconic Bay Vineyard Restaurant Reasons Supporting This Determination: This project involves the conversion of an existing residential hous& to a restaurant on a 121,228 square foot lot. A restaurant is a permitted use in this General Business zone, thus the proposed action is consistent with zoning. An Environmental Assessment Form has been submitted and reviewed, and it was determined that no significant adverse effects to the environment were likely to occur should the project be implemented as planned. There has not been any correspondence received from the New York State Department of Environmental Conservationin thee allotted time. Therefore, it is assumed that there are no comments or objections from that agency. The applicant wiii have to comply with the requirements of the Suffolk County Sanitary Code (SCSC) and all relevant standards of water supply and sewage disposal systems. Design and flow specification, subsurface soil condiUoos, and site plan details will have to be approved by the Suffolk County Department of Health Services (SCDHS). This impact is not considered significant due to the anticipated project compliance with established requirements of the SCSC and the SCDHS and the required relevant permits. For Further information: Contact Person: Robert G. Kassner Address: Planning Board Telephone Number: (516) 765-1938 cc: Langdon Harsh, DEC Albany Suffolk County Dept. of Health New York State Dept. of Transportation Building Dept. Judith Terry, Town Clerk Applicant S A M U E L S & S 'T E EL M A N, L~_._C_O~V_En slJ_E.E_',[ FAX # '7~.,5- z3/~ G DATE DESCRIPTION MAIL FOLLOW UP: X YES NO J Tolal # of pagee Including fills cover sheet: ~__ you do not receive all of [he pages, please C~ll as soon as po~stbl ~- PHONE 734.6405 FAX 734-6407 26235 MAIN ROAD, CUTCHOGUE, NEW YORK PLANNING BOARD MEMBERS Richard G, Ward, Chairman George Ritchie Latllam, Jr. Bennett O~lqwski, Jr. Mad~ S. McDonald Kennalh L. Edwards PLANNING BOARD OFFICE TOWN OF SOUTHOLD May 17, 1994 Samuels & Steelman,.Architects 57125 Main Road Southold, NY 11935 RE: Proposed Site Plan for Peconic Bay Winery, Restaurant Zoning District: General Business (B) SCTM# 1000-103-1-19.2 De r Ms. Steelman, y ~7- ThLs letter will confirm the. discussibn between Mr. U ~1 Talgat Of your staff, Mr..Vito Lena ~f the New York Department of Transportation and ~ on this date The entrance drive wi~ be moved approximately ten fel.t to the west of the.--~.---~ '~ ..-_ ...... _ . The ~ parking spaces ::.n :~ont of the house will be moved to a loc~%ion at the rear ~,!:~ the house. ' If you have any questions, or require further info~matkon.. please contact this office. tRicH&~d ~. Ward Chairman cc: Thomas Fisher, Senior Building To ~ Hair, 53095 Main Read P. O. Box 1179 ~ $~i ~.lhokl, New York 11971 Fax (5116) 765-3136 T l)ph¢ ~e (516) 785-19:18 Inspector In Char. c_ '. PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Orlowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, New York 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD May 17, 1994 Samuels & Steelman, Architects 57125 Main Road Southold, NY 11935 Proposed Site Plan for Peconic Bay Winery, Restaurant Zoning District: General Business (B) SCTM# 1000-103-1-19.2 Dear Ms. Steelman, This letter will confirm the discussion between Mr. Ural Talgat of your staff, Mr. Vito Lena of the New York State Department of Transportation and myself on this date at Peconic Bay Vinyards. The entrance drive will be moved approximately ten feet to the west of the present location. The four parking spaces in front of the house will be moved to a location at the rear of the house. If you have any questions, or require further information, please contact this office. S ce. ,// ~Rich&rd G. Ward Chairman cc: Thomas Fisher, Senior Building Inspector In Charge PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Ben nett Orlowski', Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. D, Box 1179 Soathold, New York 11971 Fax (516) 765-3136 Telephoee (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD March 29, 1994 Nancy Ste~iman Samuels and Steelman, 25235 Mai~ Road Cutchogue~ NY 11935 Architects Re: Proposed site plan for Peconic Bay Winery, Restaurant SCTM# 1000-103-1-19.2 Dear Ms. Samuels; The follo%~ing resolution was adopted by the $outhold Town Planning bard at a meeting held on Monday, March 28, 1994: BE IT RESOLVED that the Southold Town Planning Board, acting under the ~tate Environmental Quality Review Act, start the coordinatiDn process on this unlisted action. Please cor~tact this office if you have any questions regarding the above~ Sincerely, Richard G. Ward Chairman ¢ PLANNING BOARD MEMBERS Richard O, Ward, Chairman George Rttchie Latharn, Jr. Bennett Orlowskl, Jr, Mark S, McDonald Kenneth L. Edwards Telephone {516] 765-1938 PLANNING BOARD OFFICE · oF so--oLD Town Hall, 53095 Main Road P. O. Bex 1179 Southold, New York 11971 Fax (516) 765 - 1823 19 RE: Lead Agency Coordination Request Dear Reviewer: The purpose of this ~equest is to determine under Article 8 (State Environmental Quality Review Act-SEQRA) of the Environmental Conservation Law and 6 NYCRR Part 617 the following: 1. Your jurisdiction in the action described below; 2. Your interest in assuming the responsibilities of lead agency; and 3. Issues of concern which you believe should be evaluated. Enclosed please find a copy of the proposal and a completed Environmental Assessment Form (EAF) to assist you in your response. Requested Action: SEQRA Classification: ( ) Type I (~) Unlisted Contact Person: ~ ('~. y/~ ,.~',5'/'/~"~:; (516) -765-1938 The lead agency will determine the need for an environmental impact statement (EIS) on this project. Within thirty (30) days of the date of this letter, please respond in writing whether or not you have an interest in being lead agency. Planning Board Position: ( ~is agency wishes to assume lead agency status for this action. ( ) This agency has no objection to your agency assuming lead agency status for this action. ( ) Other. ( See comments below). Comments: Please feel free to contact this office for further information. Sincer~y, Richard G. Ward cc:~ Board of Appeals ~B~cs ~ Building'Department Southold Town Board ~Suffolk County Dept. of Health Services ~Y. ZDEC ~ .... Ero~k NYSDEC - Albany .S.C. ~ ..... F-~blic ...... ~.Y.S. Dept. of Tr3ncp~ * Maps are enclosed for your.~eview Coordinating agencies Chairman APPEALS BOARD MEMBERS C-~rard P. Goehringer, Chairm.. Ser~e Doyen, Jr. James Dinizio, Jr. Robert A. Villa Ri~h~,d C. Wilton Telephone (516) 765-1809 BOARD OFAPPEALS TOWN OFSOUTHOLD MEMORANDUM Town Hall, 53095 Main Road P.O. Box 1179 Southold, New York 11971 Fax (516) 765-1623 Telephone (516) 765-1800 TO: FROM: DATE: SUBJECT: Richard C. Ward. Town Planning Board Chairman Jerry Goehrincjer. Zoning Appeals Chairman Your Memo/IBqu[ry ~ 1000-103-1-19.2 - Conversion of Dwelling to Restaurant in Conjunction with Special Exception for Production of Wine In response to your inquiry, please let this confirm that it is the position of the Zoning Board Members that since the property owner is proposing a conversion of the residence different from the original project submitted under Special Exception No. 3898 - that an amended application {Special Exception} will be required if the owner intends to continue the Special, Exception use in conjunction with a restaurant {instead of residential-use). Special Exception No. 3898 issued 2/1/90 was for the production of wine by Peconic Bay Vineyards in conjunction with the residence, and did not include retail sales, wine tasting events, or activities other than the production of wine from grapes grown by Peconic Bay Vineyards. GG:Ik TOWN ~NNING BOARD PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Ortowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. 8ox 1179 Southold, NewYork 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD TO: From: Gerard P. Goehringer, Chairman, Zoning Board of Appeals Richard G. Ward, Chairman .~ RE: Proposed Site Plan for Peconic Bay Vineyard Route 25, Cutchogue SCTM# 1000-103-1-19.2 DATE: March 18, 1994 The Planning Board has a site plan application on the above referenced property. The Board would like to know if any further approvals are required to the Special Exception granted to produce wine in the barn building. The current site plan is for a conversion of the residence to a restaurant. A copy of the proposed site plan is attached for your use. cc: Thomas Fisher, Senior Building Inspector In Charge DATE: SENDER: SUBJECT: SCTM#: COMMENTS: SUBMISSION WITHOUT COVER LETTER 14:16-4 (2/87)--Text 12 · PROJECT I.D. NUMBER ACTI NS I SHORT ENVIR~ For UNLISTED PART I--PROJECT INFORMATION (To be completed by Applicant or Project spbnsor) 1. APPLICANT/SPONSOR 3. PROJECT LOCATIOn: J Municipality 2. PROJECT NAME cou.ty 4. PRECISE LOCATION (Street address and road intersections, prominent landmarks, etc., or provide map) 5. IS PROPOSED ACTION: [] New [] Expansion ~'Modificaflonlalteration 6. DESCRIBE PROJECT BRIEFLY: donors/o 1 nollehom )n-Eo a 7. AMOUNT OF LAND AFFECTED: Initially acres Ultimately acres 8. WILL PROPOSED ACTION COMPLY WITH EXISTING ZONING OR OTHER EX ST NG LAND USE RESTRICTIONS? ~Yes [] NO ff No, describe briefly 9. WHAT iS PRESENT LAND USE IN VICINITY OF PROJECT? [] Residential [] !ndustrial ~3 Commercial ,[~Agricu~ture [] Park/Forest/Open space [] Other . Describe: 10. DOES ACTION INVOLVE A ~PERMIT APPROVAls, OR FUNDING, NOW OR ULTIMATELY FROM ANY OTHER GOVERNMENTAL AGENCY (FEDERAL, STATE OR LOCAL)? J~Yes NO if yes, list agency(s) and permit/approvals 11. DOES ANY ASPECT OF THE ACTION HAVE A CURRENTLY VAL D PERMIT OR APPROVAL? ~ Yes ~ NO If yes, list agency name and permit/approval ~. ~s ~ ~su~ o~ ..o.os~o ~c~,o. ~ ~x~s~.~ ~.~m~..~ow~ ~u~.~ --~ Yes D NO etlon is in the Coastal Area, and you are a state egenoy, complete the Coastal Assessment Form before proceeding with th s assessment OVER 1 B. WILL ACTION RECEIVe' COO may be superseded by anoth potential for erosion, draina itjF:~MENT (To be completed by Agency) ~ i~1 ~HOLD IN 6 NYCRR, PART 617.127 If yes, cou,~ the review process and use the FULl' ~IAF. ) · ED REVIEW AS PROVIDED FOR UNLISTED ACTIONS IN 6 NYCRR, PART 617.67 If No, a negative declaration ~v ved agency. VERSE EFFECTS ASSOCIATED WITH THE FOLLOWING: (Answers may be handwritten, if legible) e-or'groundwater quality or quantity, noise levels, existing traffic patterns, solid waste production or disposal, e or flooding problems? Explain briefly: C2. Aesthetic, agricultural, archaeological, historic, or other natural or cultural resources; or community or neighborhood character? Explain briefly: C3. Vegetation or fauna, fish, shellfish or wildlife species, significant habitats, or threatened or endangered species? Explain b~lefly: C4. A community's existing plans or goals as officially adopted, or a change in use or intensity of use of land or other natural resources? Explain briefly C5. Growth, subsequent development, or related activities likely to be induced by the proposed action? Explain briefly. C6. Long term, short term, cumulative, or other effects not Identified in C1-C57 Explain briefly. C7. Other impacts (inclUding changes in use of either quantity or type of energy)? Explain briefly. D. IS THERE, OR S THERE L KELY TO BE, CONTROVERSY RELATED TO POTENTIAL ADVERSE ENVIRONMENTAL IMPACTS~ [] Yes [] No If Yes, explain briefly PART Ill--DETERMINATION OF SIGNIFICANCE (1'0 be completed by Agency) INSTRUCTIONS: For each adverse effect identified above, determine whether it is substantial, large, important or otherwise significant. Each effect should be assessed in connection with its (a) setting (I.e. urban or rural); (b) probability of occurring; (c) duration; (d) irreversibility; (e) geographic scope; and (f) magnitude. If necessary, add attachments or reference supporting materials. Ensure that explanations contain sufficient detail to show that all relevant adverse impacts have been Identified and adequately addressed. [] Check this box if you have identified one or more potentially large or significant adverse impacts which MAY occur. Then proceed directly to the FULL EAF and/or prepare a positive declaration. [] Check this box if you have determined, based on the information and analysis above and any supporting documentation, that the proposed action WILL NOT result in any significant adverse environmental impacts AND provide on attachments as necessary, the reasons supporting this determination: Print or [ype Name ot Responsible Ofiicer in Lead Agency Name of Lead Agency Date Signature of Preparer (If different from responsible officer) 2 DATE: SENDER: SUBJECT: SCTM#: COMMENTS: SUBMISSION WITHOUT COVER LETTER Io3- I- I~l.z PLANNING BOARD MEMBERS Richard G. Ward, Chairman George Ritchie Latham, Jr. Bennett Orlowski, Jr. Mark S. McDonald Kenneth L. Edwards Town Hall, 53095 Main Road P. O. Box 1179 Southold, New York 11971 Fax (516) 765-3136 Telephone (516) 765-1938 PLANNING BOARD OFFICE TOWN OF SOUTHOLD March 1, 1994 Thomas Samuels Samuels & Steelman, 25235 Main Road Cutchogue, NY 11935 Architects RE: Peconic Bay Winery SCTM# 1000-103-1-19.2 Braun Oyster Company SCTM$ 1000-103-1-1, 2 & 3 Dear Mr. Samuels, This letter will confirm our telephone conversation of February 28, 1994, in reference to the above projects. As discussed, Mr. Frank Cichanowicz the neighbor to the east of the winery has made a preliminary submission to this Board for a brewery. On this plan access is shown to the winery property. No such access is shown on the winery site plan. As discussed, after you have reviewed this matter with Mr. Cichanowicz, and resolved the coordination of plans, I would like to meet with you or a representative of your firm and Mr. Cichanowicz on some of the technical details of the plans. If you have any questions, or require further information, please contact this office. Site Plan Reviewer cc: Frank Chicanowitz LASER FICHE FORM Planning Board Site Plans and Amended Site Plans SPFile Type: Approved Project Type: Site Plans Status: Final Approval SCTM #: 1000- 103.-1-19.2 Project Name: Peconic Bay Winery-5-95 Address: 32180 Main Road, Cutcho.que Hamlet: Cutcho.que Applicant Name: Reynold Blum Owner Name: Herman Blum Zone 1: B Approval Date: 3/27/1995 SCANNED Records Management OPTIONAL ADDITIONAL INFORMATION A date indicates that we have received the related information End SP Date: 5/8/1995 Zone 2:R-80 Zone 3: Location: Cutcho,que SC Filin,q Date: C and R's: Home Assoc: R and M A,qreement: SCAN Date: SITE PLAN DATA ALLOWABLE # OF USES: 121,228130,000 SF = 4 PROPOSED#OF USES: 4USES 1. NEW RESTAURANT (1300 SF) 2 EXISTING FARM STAND (575 SF) 3 EXISTING WINERY (2415 SF) 4 EXISTING/NEW STORAGE (3067 SF) PARKING REQUIREMENTS 1 RESTAURANT 15 spaces (1 Space/100 SF or 1 Space/3 seats) 1300/100 = 13 spaces 45 seatsl3 = 15 spaces 2 FARM STAND 4 spaces (4 spaces/larm sland) ~0 3 WINERY (1 space/500 SF) 5 spaces ~. 2415 SF/500 = 4 8 4 STORAGE 3 spaces (I space/1000 SF) 3067 SF/1000 SF = 3 TOTAL SPACES PROVIDED 27 SPACES · SANITARY SYSTEM HYDROLOGIC ZONE: IV 300 GPD/ACRE ALLOWABLE FLOW: 300 GPD X 2 783 = 834 9 GPD DESIGN FLOW: 1 RESTAURANT 450 GPD (10 GPO/OCCUPANT - SANITARY ONLY) 10 GPD X 45 OCCUPANTS = 450 GPD 2 FARM STAND (MARKET) 29 GPD (0 05 GPD/SF) 0 05 GPD X 575 SF = 29 GPD 3 WINERY (INDUSTRIAL STORAGE/WAREHOUSE) 88 GPD (0 0,~ GPD/SF) 0 04 GPD X 2415 SF = 97 GPD 4 S¥OF~AGE 122 GPD (0 04 GPD/SF) 0 04 GPD X 3067 SF = 122 GPD SYSTEM REQUIREMENTS TOTAL DESIGN FLOW 689 GPD FOR PURPOSES OF SIZING SYSTEM, THE DESIGN FLOW FOR THE RESTAURANT COMBINES SANITARY AND WASTEWATER ANO INCREASE GALLONS PER DAY TO 30 GPD TOTAL DESIGN FLOW AT REST~,URANT 30GPD X 45 OCCUPANTS -- 1350 GPD SEPTIC TANK 1350 X 2DAY = 2700 GPD USE 1-10' DIA X 7' H ~ 3000 GAL GREASE TRAP AT KITCHEN 8' DIA X 5' H LIQUID DEPTH = 1580 GAL LJwt LEACHING POOLS AREA REQUIRED = 1350/1 5 = 900SF NEED 36 VERTICAL FT OF 8' DIA OR 3-8' X 12' H LEACHING POOLS "Pursuant to Suffolk County Sanitary Code Articles 7 and 12, I, hereby certify that there w311 not be any industrial wastes or other non-sanitary wastes dischar~led from the building and there will be no toxic or hazardous materialr, stored at the site unless specific permits or exemptions are granted pursl,a t to those,Articles. Facility Owner s Signature ~ ~, Date SITE PLAN Drawn B} M Tr ~ iA~ Checked By I'-,-¢ Date 2/q/q4 Scale I': 20~-oOIl Sheet T,tle, SITE PLAN Sheet No: 1 NOTES: "I-YPICAL ~VE. LL 'DF_TAIL II CYLINDRICAL SEPTIC TANK tRON COVERS FINrSHED GRADE pITCHED I/G"/l' TYPICAL GREASE TRAP CAST IRON FRAME AND COVEIR TO FINISHED GRADE FROM KITCHEN OR EQUIVLENT PITCHED TO S£PTIC TANK OR EOUIVLENT G'MINI - iD'MAX ,I KEY MAP LIST OF LAND OWNERS KEY O~TNER USE 1 Herman Blum Agricultural 2 Frank Cichanowicz Agricultural 3 Dalchet Corporation Agricultural 4 Sudar P. Sahu Residential 5 William F. Coster 3rd. Funeral Home § Grace Meiner Residential 7 Anthony Imbriano Agricultural 8 Nelli L. Doroski Residential 9 George & Mostupanick & Wf Gas Station 10 Eugene J. Mort & Wife Commercial 11 K & K Associates Commercial 12 New YQrk Telephone Co. Telecommunications 13 Cu%chogue Hethodist Church Church 14 Sandford, H. & Ano. Nursery & Greenhouse 15 John G. Scott III Agricultural 16 James & Elizabeth Homart Residential 17 James & Elizabeth Homan Residential 18 Reynold F. Blum Winery GRAPHIC SCALE SITE %,, Drawn By Checked By fx[_ Date ,~/ 't /-t~- Scale' Il'= Sheet Title KEY MAP Sheet No 2 LOCATION MAP 0 E,~'I"ING K~TC. HI~N t FIRST FLOOR PLAN - RESTAURANT Project No Drawn By' Checked By N,5 Date 2/~//,~ 4 Sheet T,tie FIRST FLOOR PLAN Sheet No 3